St Vincent Arms Menu & Prices — York

With burgery sauce & gherkins

With garlic butter & cheese

With homemade piccalilli & toasted sourdough

With raita

With parma ham, parmesan & balsamic reduction

With marie rose sauce

With air dried ham on crushed new potatoes with a mushroom, button onion & white wine cream sauce

On stir fried noodles & vegetables with a teriyaki sauce

With a port wine & mushroom sauce & chips, fries or new potatoes

With cauliflower puree & flaked almonds

(For 2 people) with cafe de paris butter, peppercorn sauce, onion rings & chips or fries

With olives & red wine & crushed new potatoes

Grilled with garlic butter (queenie scallops, shell on prawns, crevettes, mussels) with chips, fries or new potatoes

Chicken & lamb keema

Minced beef and onion

With homemade piccalilli and toast

With marie rose and brown bread and butter

With garlic butter and cheese

With peanut sauce

With brown toast

On kedgeree rice with cauliflower puree and a mild curry sauce

With lemon and parsley butter

Topped with cheesy mash

With dressed leaves and chips or fries

With parsley mash

With homemade beef patty, streaky bacon, monterey jack cheese and burger sauce, chips or fries

With café de paris butter, chips or fries

Served with your choice of ice-cream, custard or cream (n, g, m, e)

Layers of chocolate brownie, cherry ice-cream, chocolate ice-cream and black cherries with kirsch, topped with fresh cream (e, m, g, n)

Served with ginger caramel ice-cream (g, m, e)

Made with croissants, apricots and sultanas. Served with butterscotch sauce, and your choice of ice-cream, cream or custard (n, g, m, e, s)

Served with your choice of ice-cream, custard or cream (s, e, m, g)

(E, m)

4.3%

3.5%

3.5%

4.1%

Extra pale, 4.5%

5.6%