Ego at Manor Farm, Worcester

Featured reviews

• G

  Google user

  ·2 months ago

  “The food is simply horrendous. Tried a margarita. It was what looked like a fake bread with some tomato and cheese on it. The Haddock and chips … my guess and I may be wrong is that it was more probably Bassa (tilapia) and not haddock. The pictures say enough. Anyways … it’s probably a good place for drinks but the food, at least what we picked was simply awful.”

  Read more
• G

  Google user

  ·3 months ago

  “Very enjoyable evening meal with friendly welcoming staff and delicious food. Chose food from the dine-out with Ego menu which was 2 courses for around £17.95 had duo of pork and Paella Carne. Very good all round thank you to all staff.”

• G

  Google user

  ·3 months ago

  “Booked for lunch with family and two little ones. My little girl has Coeliac disease and Egos Worcester couldn’t have been more accommodating. Naomi our server was absolutely incredible and nothing was too much trouble. Meals out with children can sometimes be hard work whilst trying to keep them entertained but Naomi made sure they had everything they needed! Thank you so much for such a lovely lunch experience”

  Read more
• G

  Google user

  ·3 months ago

  “We had a lovely meal on Father’s Day and the food was outstanding as always. We were served by Naomi, who is brilliant at her job, so accommodating, friendly and warm. We are always pleased to see her. The bottle of peroni as a Father’s Day gift was such a nice touch too xx”

• G

  Google user

  ·4 months ago

  “Naomi made our entire dining experience unforgettable! From the moment we sat down, she was warm, attentive, and incredibly knowledgeable about the menu. She checked on us at all the right times, made fantastic recommendations, and truly went above and beyond to make us feel welcome. And the steak? Absolutely phenomenal. Perfectly cooked, tender, juicy, and packed with flavor in every bite. You could tell a lot of care went into every detail of the meal. Between Naomi’s outstanding service and one of the best steaks we’ve ever had, this was easily a five-star experience. We’ll definitely be back!”

  Read more

• G

  Google user

  ·4 months ago

  “Naomi was absolutely amazing. She was incredibly welcoming and made our experience even more enjoyable. She kindly brought colouring supplies for the children without us even having to ask, which was such a thoughtful touch.”

• G

  Google user

  ·6 months ago

  “I had the pleasure of celebrating my birthday here and just wanted to say a huge thank you to our wonderful waitress, Naomi, who made the whole evening exceptional. 🎉 She was humorous, well-mannered, and incredibly attentive throughout the evening. Her recommendations on what to order were spot on, and the quality of the meals was absolutely on point. The restaurant itself, and all staff, also deserves praise — the interior décor is sophisticated and the table arrangements are well organised, creating a relaxed and enjoyable dining atmosphere. It’s always the people that make an experience memorable, and her friendly approach and professionalism really stood out. Thank you for helping make my birthday meal such an enjoyable and memorable experience. I’ll definitely be returning!”

  Read more
• G

  Google user

  ·6 months ago

  “Probably the best meal out I have had in a long time! The food was excellent, I ate from the dine out menu, 3 courses for £22.95. I paid an extra £5 on top for the options I chose and it was worth every penny. My server, Naomi, was great, good banter and good upselling without being pushy, very attentive without being too much. I had the Gambas al pil pil (spicy garlic prawns), mixed kebab (pork,chicken,lamb and chorizo with salad and flat bread) and the apple fig and ginger crumble. Portion size was value for money, the presentation was simple but effective and I was stuffed when I left, a great experience that I will repeat. All that and a non alcoholic Peroni came to £32.35.”

  Read more
• G

  Google user

  ·6 months ago

  “Another amazing meal this evening! I had the fillet stake was cooked to perfection.. Other guests had the lamb and seabass looked amazing and flavours were spot on. Finished with creme brulee so light and to die for!! We had Naomi as our server she was absolutely amazing...she was so helpful and friendly...I work in hospitality myself and she is one of best staff I have come across. Definitely an asset to your restaurant!!!!! We will be returning Saturday Thank you my new favourite place 😊”

  Read more
• G

  Google user

  ·7 months ago

  “Ego is one of our favourite places to go because its so consistent. Its got lovely staff, especially our server today, Naomi. She is always so welcoming and helpful! Overall I can’t complain about the food, service or staff.”