Rusty Shears Menu & Prices — Whitby

(Served with skin on fries & rusty's side salad)

(Served with skin on fries & rusty's side salad)

(Served with skin on fries & rusty's side salad)

(Served with skin on fries & rusty's side salad)

Mango chutney, raita & spinach (v) (served with skin on fries & rusty's side salad) (choose your bread: flaguette rustic stonebaked plain wheat flat bread with open and moist crumb, thick cut bloomer white or malted)

Home baked gammon ham with homemade chutney (served with skin on fries & rusty's side salad) (choose your bread: flaguette rustic stonebaked plain wheat flat bread with open and moist crumb, thick cut bloomer white or malted)

(Served with skin on fries & rusty's side salad) (choose your bread: flaguette rustic stonebaked plain wheat flat bread with open and moist crumb, thick cut bloomer white or malted)

Feta cheese, black olives, tomatoes & red onion mixed with fresh seasonal salad leaves (v)

Chicken breast fanned avocado drizzled with sun dried tomato oil served on a bed of seasonal salad leaves

Served on a bed of seasonal salad leaves garnished with candied walnuts (v)

Fanned avocado, crumbled feta cheese & smoked salmon served on a bed of seasonal salad leaves

Classic mixed leaf, tomato, cucumber & red onion (vegan)

Plump breaded wholetail scampi served with skin on fries, rustys dressed side salad, garden peas & homemade tartare sauce.

Cod goujons, breaded wholetail scampi & filo prawns served with skin on fries, rustys dressed side salad & homemade tartare sauce.

Three chunky cod fish fingers in thick cut bloomer bread served with skin on fries, rustys dressed salad & homemade tartare sauce

Whole dressed crab served on a bed of fresh mixed salad with homemade tartare sauce (subject to availability)

All served with white or malted bread.

Crispy fried squid with lemon & aioli

Sautéed in garlic oil

Lightly fried, seasoned with lemon

Spiced prawns with sweet, tangy chutney

Rich, warming a rusty's classic

Rich, tangy & slightly sweet

Pan-seared chorizo glazed with hot honey

Smooth, lightly sweet with grilled bread

Cooked in butter, garlic & herbs

Sticky, spicy & topped with sesame & spring onion

Lemon dressing

Veggie sausages, field mushrooms, roasted tomatoes, poached eggs & toast (v)

Smoked kippers served with thick malted bloomer bread and home-made jam

2 poached eggs on toast with bacon and hollandaise sauce topped with fresh parsley

2 poached eggs on toast, smoked salmon and hollandaise sauce topped with fresh parsley

2 poached eggs on toast with spinnach and hollandaise sauce sauce topped with fresh parsley

Served on thick cut bloomer toast (v)

Fresh dill salsa verde served on toast

With pickled chillis, feta cheese and fresh corriander on toast

Fanned avacado, poached egg & salsa verde

In thick cut bloomer

Greek yoghurt, fresh berries & honey (v)

(V)

(V)

(V)

Potato scones stacked with black pudding poached eggs smothered in hollandaise sauce topped with crispy bacon crumb & dressed with our home-made chilli jam

Potato scones stacked with field mushrooms, poached egg smothered in hollandaise sauce topped with crispy fried onion crumb drizzled with home-made chilli jam (v)

Potato scones stacked with haggis, poached egg smothered with our home-made whiskey sauce topped with crispy fried onion crumb drizzled with home-made chilli jam

Tangy grapefruit with delicately spiced pepper and a sharp citrus note with a light bitter quinine finish. Pairs perfectly with: tanqueray gin, mason's yorkshire tea gin, malfy rosa gin

A pleasing fruit note gives way to a heavenly jasmine aroma. Pairs perfectly with: courvoisier, jack daniels, aperol

Add smoked salmon & poached egg

Pastrami, pickled red cabbage, emmental, spring onion & rueben sauce on rye

Mango chutney, falafel, mixed leaves, mint yoghurt & coronation chickpea with a sweet chilli dip

Cream cheese mixed with sun dried tomato paste, garlic + basil topped with sliced avocado, tomato + mozzarella + balsamic glaze. All served with dressed salad

Toasted ciabatta topped with garlic mushrooms in a creamy sauce. All served with dressed salad

Pastrami, sliced cheese, red cabbage + reuben sauce topped with pickles (gherkin). All served with dressed salad

Served with rusty's salad & chilli jam. All served with dressed salad

Served with dressed rusty's salad

3 jumbo chunky breaded cod fishfingers served with homemade tartare sauce in a freshly baked ciabatta with a dressed side salad

A choice of homemade jam, honey or maple syrup