The Grill on the Square

Featured reviews

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  Sarah Brennan

  ·1 month ago

  “We were attending an event at Parr Hall and decided to have dinner at the Grill on the Square beforehand. The staff were friendly, the food was delicious - I had the tomato soup and cheese toastie for the starter, my husband had the pate, both really tasty. I had the steak for my main, and hubby had the kebab, and we were very impressed. Lovely atmosphere to the place too. Highly recommend”

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  Daniel Penney

  ·1 month ago

  “The restaurant was first class and the food sublime. We really enjoyed our impromptu visit thoroughly. The restaurant was really good offering sound advice on flavoursome dishes and the price was very reasonable. Overall another hidden gem. We will definitely be back!”

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  Alison Hankin

  ·2 months ago

  “We called on Tuesday, it was our 25th wedding Anniversary. We had the lunch time menu of Haddock, chips , mushy peas , lemon and Tartare sauce ( if the chef makes that it should be bottled and sold ) , it was delicious. My husband had rump steak, chips and pepper corn sauce , it was all perfectly delicious. Tomasz is so attentive, kind and really efficient, so lovely, we will definitely be back again 🙂. Ps . No one knew it was our silver wedding anniversary at all , so thank you so much x”

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  Salsa Mama16

  ·3 months ago

  “Service from the manager was 10/10 wish we lived closer as the food was amazing!”

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  Cathy Brierley

  ·3 months ago

  “Came here for family meal for mums 90th great food very accommodating even put sparklers in cake I had asked could I bring in and sang happy birthday nothing was any trouble”

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  Crizanne Marie Divinagracia

  ·9 months ago

  “I recently dined here with my son and we had a fantastic first time experience. He ordered the ribeye steak with delicious truffle chips of which we had a second portion. The steak was cooked to medium-well perfection. I had the beef bourguignon — the flavor of the beef was excellent, though it wasn’t quite as tender as I personally prefer. The wine selection was impressive, and I thoroughly enjoyed a rosé. We shared the classic sticky toffee pudding for dessert, and it was absolutely delightful! Overall, it was a wonderful dining experience. I would definitely recommend this restaurant and look forward to returning.”

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  Sons of Amplitude

  ·9 months ago

  “Food was amazing and the staff were so attentive and welcoming. Will definitely be visiting again soon!”

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  Louise Kelly

  ·10 months ago

  “We’ve been here many times, and the food is always incredible. What elevates Grill on the square is the service. Thomas, in particular, absolutely went above and beyond for my partner and I this evening. He is exemplary at what he does and he creates an atmosphere. It isn’t just going out for a meal - it’s an event. He knows all the extra tip and techniques to make customers feel valued and special. He picked up on key details throughout the meal, like my meal being very spicy so he brought me apple juice and arranging a desert for our special occasion without being asked. Just some of the ways he made this dining out experience one to remember! We’ve been customers for a long time but this is why we continue to pick Grill on the square time after time and I hope others do too! Thank you Thomas!”

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  Lindsey Berry

  ·1 year ago

  “We have been visiting this amazing place for over 10 years, everything about it, the staff, the service the decor oozes class and all of their venues reflect the highest of standards across all areas of hospitality and you can expect nothing but the best from all of them. Thank you and here’s to the next ten years of stunningly made cocktails and faultless food in simply beautiful decor, your all amazing, lindsey”

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  Andy O'Neill

  ·3 years ago

  “Booked here blind really, not from Warrington. Thank goodness we did. One of the best meals out for a very long time. The staff and service were amazing. A lovely greeting as soon as you walked in. Staff were very attentive with a good sense of humour. Starters were steak tartare, which was gorgeous, and Tempura prawns and salt and pepper squid. Batter was light, and the prawns and squid lovely and soft. Mains were meat hanging kebab with garlic oil to pour over and half lobster, both really, really tasty. We will definitely be returning. Can't recommend highly enough.”

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