Yak The Himalayan Kitchen (Swindon) Menu & Prices — Swindon

Momo is one of the most popular and favourite meals of nepal. Served thoroughly steamed or fried or pan-fried with sweet chilli sauce. Comes with homemade chutney. Choose from: vegetable vg, pork, lamb, chicken, buffalo. (Gs, 8pcs)

Momo is one of the most popular and favourite meals of nepal. Served thoroughly steamed or fried or pan-fried with sweet chilli sauce. Comes with homemade chutney. Choose from: vegetable vg, pork, lamb, chicken, buffalo. (Gs, 8pcs)

Momo is one of the most popular and favourite meals of nepal. Served thoroughly steamed or fried or pan-fried with sweet chilli sauce. Comes with homemade chutney. Choose from: vegetable vg, pork, lamb, chicken, buffalo. (Gs, 8pcs)

Thukpa is a very popular meal in nepal. Momo dumplings served in a tomato, onion and sesame powder soup. Choose from: vegetable vg, pork, lamb, chicken, buffalo. (Gs, se, 8pcs)

Fried potato with sichuan pepper and salt to taste. (Vg, g)

A crispy, savoury snack consisting of chickpeas, potatoes, onion, tomato, ginger, garlic, our own spice mix, yoghurt and tamarind. (Veg, dn)

Crispy puffed pastry stuffed with potato, green peas, onion, fresh coriander and cumin seeds. Served with homemade chutney. (Vg, dn, 4pcs)

Filo pastry stuffed with vegetables. Served with homemade chutney and salad. (V, gd, 8pcs)

Buffalo meat grilled and oven-roasted in our own himalayan spices, tossed with onion, ginger, garlic and tomato paste. Served with rice flakes and salad. Gfo gluten-free option available without rice flakes. (G)

Choose from: chicken, lamb. Roasted lamb or chicken with fresh green chillies, red onion, spring onion, coriander, crushed ginger, garlic and a touch of lemon. With rice flakes (nepali chiura) and fried soya beans. Gfo gluten-free option available without rice flakes. (Gs)

Marinated with our own spice blend, then slow-roasted in the oven. Served with salad and a mouthwatering homemade chutney. (Gs, 4pcs)

Oven-roasted marinated wings tossed in sweet chilli and tomato sauce. (Gs, 4pcs)

Delicately spiced potato with ground sesame seeds, fresh onion, ginger and garlic. (Vg, gf, se)

Marinated in our himalayan spices, then oven-roasted. Served with a sweet chilli dip. (Gs)

Fried potato chips with our own spices, onion, ginger, garlic and mixed pepper with sweet chilli and tomato sauce. (Vg, g)

Marinated in lemon juice and salt, then battered with eggs, flour and breadcrumbs. Served with sweet chilli sauce. (Gce, 6pcs)

(4pcs). Choose from: chicken, pork, lamb, buffalo

(1pc)

(2pcs)

(2pcs)

Whitebait small fry fish with himalayan own spices and onion, ginger, garlic and tomato paste. (Fish, e,g)

Battered king prawn. Served with sweet chilli dip. (Crustaceans, e,g)

Fermented bamboo shoots with tomato onion gravy.

Seasonal mixed vegetables with tomato and nepali spices.

Seasonal green vegetable like spinach or green beans with garlic & soya sauce. (G)

Cooked with garlic. (G)

Green peas and paneer with own spices sauce. (D,g)

Stir-fry paneer with mixed pepper and ketchup to taste. (D,g)

2 pcs. Green peas and potato with himalayan spices. (G)

Slow cooked fresh chicken with tomato onion gravy.

Stir-fry tender pieces of chicken with mixed vegetable like cabbage, onion, broccoli and coriander lemon juice. (G)

Tender chicken marinated with our own spice and mixed pepper with garlic and onion tomato sauce. (G)

Oriental egg noodles and seasonal vegetables stir-fried with onion, garlic, oyster sauce and soya sauce. (Vo vegetarian option available without oyster sauce)

Oriental egg noodles, seasonal vegetables and sliced chicken stir-fried with oyster sauce and soya sauce.

Oriental egg noodles, seasonal vegetables, chicken, eggs and prawns stir-fried with oyster sauce and soya sauce.

Oriental egg noodles, seasonal vegetables and dried buffalo meat stir-fried with oyster sauce and soya sauce.

All served with ketchup. (Vc g)

All served with ketchup. (8pcs v d)

All served with ketchup. (G d e 8pcs)

A bed of banana topped with vanilla, chocolate and strawberry ice cream, whipped cream, chocolate sauce and a cherry. (De)

Chocolate cake served with a scoop of ice cream and chocolate sauce. (Gde)

A selection of ice cream with chocolate sauce, a waffle fan and a chocolate stick. Choose from: vanilla, chocolate or strawberry ice cream (gfo gde)

Boiled basmati rice. (Vg gf)

Nepalese-style rice fried in ghee with carrot, green peas, onion, cumin and a touch of soya sauce. (Vgo vegan option available cooked in vegetable oil., v gfo gds)

Rice fried in ghee with diced chicken, red onion, carrot, peas, cumin and a touch of soya sauce. (Gfo gds)

Rice fried in ghee with baby spinach, eggs, diced chicken, peas, onion, carrot, cumin and a touch of soya sauce. (Gfo gdse)

Split black lentil sauce cooked with our traditional herbs and finished with ghee and ginger. (V gf d)

Split yellow lentil sauce cooked with cumin and vegetables. (Vg gf)

Carrot, cucumber, lettuce and lemon. (Vg gf)

(Vg gf)

(Vg gf)

(Vg g)

Mouthwatering pork cooked in our homemade tomato and onion gravy. (Gf)

Typical dry-cooked pork belly with choi sum, onion, tomato, ginger, garlic and our own spices. (Gf)

Stir-fried tender pieces of beef cooked with mixed peppers, cabbage, onion, broccoli, garlic and a touch of soya sauce and lemon juice. (Gs)

Grilled sukuti of buffalo meat with potato and a tomato and onion gravy. (Gf)

Slow-cooked fresh salmon with our homemade tomato and onion gravy. (Gf)

Lamb, pork, chicken or fish

Yellow or black

Slow-cooked fresh lamb in a tomato and onion gravy. The taste of the foothills of nepal. (Gf)

Lamb curry with the full flavours of nepal, cooked with our homemade tomato and onion gravy and green beans. (Gf)

Slow-cooked lamb, bamboo shoots and potato in our homemade tomato and onion gravy. (Gf)

With milk +50p.

Refreshing and soothing, ideal for cold winter days.

A natural immunity boost to keep you warm and healthy.

Small pot for 2 people.

Tea with milk, cardamom, cinnamon, bay leaves, star anise, cloves, ginger and black pepper.

With milk +50p.

Coffee, honey, roasted rice and brandy. A famous drink in the trekking of nepal.

Honey, lemon juice, hot water, rum and cinnamon.

Fresh, floral aromas reminiscent of aromatic herbs such as anise and fennel. The smooth and velvety palate is fruit-driven with citrus and banana flavours.

Classic notes of dark cherry and blackcurrant, lifted by a hint of dried flowers and spices. Superbly balanced, the fruits of the forest flavours are perfectly complemented by soft tannins.

Tropical fruits and citrus.

Fresh lime and lemon.

Tropical fruits with acidity.

Ripe plums, strawberries and tomato leaves.

Deep ruby red with delicious vanilla overtones of strawberry and morello cherry.

Rich, spicy dark fruit flavours.

Red and black fruits, sweet spices with vanilla flavour and fine tannins. Perfect for lamb dishes.

Strawberry, herbaceous, raspberry, delicate and dry.

Red fruit, peaches, plums and apricots. Crisp and fruity.

Choose from: peach or lemon.

Choose from: vanilla, chocolate or strawberry and chocolate crumbs.

Plain, sweet or salty

Mango or banana

Choose from: lychee or mango.