Grand Kerala Restaurant Menu & Prices — Sheffield

Fresh combination of selected vegetables

Raw mango and onion spicy salad

A spicy chinese soup made with chicken

Little chunks of chicken are cooked with sweetcorn and chicken stock

(Grilled paneer with bell pepper)

(Deep fried cauliflower with mixed sauce)

(Cauliflower fry with chinese sauce)

(Dry fried cauliflower with authentic chinese spices)

Deep fried spinach with masala coating

(Full spring chicken masala comes with boiled egg and two porotta)

(Fried pomfret fish sauted in onion masala wrapped banana leaf)

(Porotta soaked in thick beef gravy, wrapped in banana leaf)

(Poratta soaked in thick chicken gravy, wrapped in banana leaf)

(Porotta soaked in coconut milk and thick beef gravy served in clay pot)

(Porotta soaked in coconut milk and thick chicken gravy served in clay pot)

(Two porottas layered in beef curry and chicken curry with chicken fry and egg fry)

(South indian street food where flaky shredded parottas are cooked in a spicy masala and beef curry)

(South indian street food where flaky shredded parottas are cooked in spicy masala and chicken curry)

(Cooked beef with authentic kerala masala sauteed in tomato and onion semi gravy)

(Cooked beef with authentic kerala masala sauteed in tomato and onion gravy)

(Chicken marinated at cc with spices and layered with fragrant rice and fried onion and cashew and whole pot is placed in dum)

(Thanjavur style chicken biriyani served with a boiled egg pappad and raitha)

(Authentic indian dish with succulent chicken in layers of fluffy rice, fragrant spices and fried onions comes in basmati rice)

(Traditional meat and rice recipe from the malabar region of kerala)

(Layers of beautifully spiced mutton and tender grains of rice topped with coriander and fried onions)

(Fish cooked in spices layered between rice and flavoured with coriander and mint leaves)

(Prawns cooked in flavour packed masala and layered between rice cooked with spice)

Small piece of deeply fried tender chicken

Chicken drumstick marinated and then butter fried

Lightly battered crispy chicken with a twist of chilies, vegetables and aromatic spices

Fried small peices of chicken with bone in special marinarion

(Stir fry of boiled noodles with prawns, chicken, egg and vegetables)

Moist and tender chicken with flavoured vegetables and egg cooked with long rice

Egg and vegetables cooked with long rice and sauce

(Flavoured vegetables cooked with long rice and chinese sauce)

(Stir fry of boiled rice with prawns, chicken, egg and vegetables)

Sweet n spicy chicken pan cooked with oion,chillies and peppers

(Diced chicken fried with a thick sauce of ginger,garlic,and green chilly.)

(Deep fried cauliflower and a spicy comflour based thick gravy prepared in traditional chinese way)

(Gravy of cauliflower florets are batter coated ,deep fried onion n bell peppers

Shallow fried prawns with indian masala and coconut

Deep fried kozhuva fish with indian masala

Shallow fried avoli/king fish/netholi with spicy masala of coconut

Shallow fried avoli/king fish/netholi with spicy masala of coconut

Shallow fried avoli/king fish/netholi with spicy masala of coconut

(Thick and small dosa)

(Crispy thin savory pancake in south india made from fermented rice and urad dal)

(Crispy and delicious indian pancake with ghee)

(Roasted dosa with potato masala inside)

(Comes with homemade sauce n cheese)

(Simple & delicious dish made by simmering chicken in fresh ground kerala spice powder)

(Chicken curry cooked with coconut milk and kerala masala)

(Fried chicken sauteed in onion masala)

(Chicken dish made with rich tomato gravy and sautered along with bell pepper and onions)

(Combines coconut milk, spicing, chili and curry leaves in a south indian curry rich that hits all the right notes)

(Basic tomato gravy furnishing with mango and coconut milk)