Kowloon Cafe

Featured reviews

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  Shermin Ng

  ·2 months ago

  “Food is amazing remind me so much of Hong Kong restaurant. Staff also super joyful and friendly, take extra request. Quite bit of people and popular. Serve the food very quick as well. Recommend!!! (Massive fried chicken in pics”

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  Kami K

  ·3 months ago

  “It was a very busy sunday afternoon but we did get a table after a short wait thanks to helpful, friendly staff. The food and drink are so good it's worth the wait. Would go back again.”

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  Weng Ng

  ·3 months ago

  “One of the most authentic HK cafe you will ever find. Decoration is full of HK style with iconic photos and MTR stations dotted round the walls. Service is always great and food is always delicious with good portion. That is probably why it can get very busy during the weekends. Instead of recommending any specific dish here, I would suggest you go there and try everything on its menu.”

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• W

  Wai Sang Carrie Tang

  ·4 months ago

  “Love this place! The beef chow fun is sooo good — we order it every single time 😂 I always ask if it’s available when I book a table! My boys love the French toast and the chicken steak rice with spring onion oil. Always tasty and great for a family meal 😊”

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  Christopher Osborne

  ·5 months ago

  “I went in to order some dishes to take away - a lot had sold out but the hosts were very polite and made some great recommendations. I sat down to wait and realised everyone apart from me was speaking Cantonese. The first time I have experienced that in a British restaurant and it told me that the food was authentic. The dishes we had were great, definitely going back.”

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  Lam .C

  ·5 months ago

  “Originally thought this was the same as the one in Manchester, which is why I had high expectations for the baked Tomato Pork Rice. Personally, it would be much better if the tomato flavor was richer. Will try other dishes next time.”

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  Melody L

  ·7 months ago

  “One of the best Hong Kong cafés in the area—highly recommended! It’s one of our regular weekend spots, and the food is always delicious. We were lucky enough to try the limited seafood house specials this time. They were incredibly tasty, and the sauce went so well with the rice that I ended up finishing the whole bowl!”

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• K

  Kenneth C

  ·10 months ago

  “Apologies for the lack of photos — the food was simply too good, and I only realised I hadn’t taken any pictures when I was almost finished! The satay beef instant noodles were absolutely outstanding. The beef was thick, tender, and full of texture — not those paper-thin slices softened with baking soda. You could really taste the quality of the meat. The addition of crunchy peanut bits took it to another level. Hands down, this is the best satay beef noodles I’ve had in the UK. The all-day breakfast was also spot on. The fried eggs and sausages were served piping hot and tasted great — simple, comforting, and done properly. But the real star of the meal was the French toast. Crispy on the outside, soft and rich on the inside — genuinely excellent. This is the kind of place I’d happily drive out from London just to eat at. Highly recommended”

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• A

  Ant HKGER

  ·1 year ago

  “I had a wonderful experience at this restaurant! The food was delicious, especially the fried dishes, crispy, flavorful, and perfectly cooked. The service was excellent as well; the staff were attentive, friendly, and made the whole dining experience very pleasant. On top of that, the prices are very reasonable, making it a great choice for anyone looking for tasty Hong Kong style food without spending too much. Highly recommended!”

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  Pakkan Ngan

  ·1 year ago

  “If you’re looking for authentic Hong Kong comfort food, Kowloon Cafe is a must-visit. I started with the beef chow fun, and it was everything I hoped for. The noodles were perfectly stir-fried with wok hei (that smoky, charred flavor). The beef was tender and flavorful, and the dish wasn’t overly greasy, which can sometimes happen with chow fun. The Hong Kong-style French toast was pure indulgence. Thick, fluffy slices soaked in egg, fried to golden perfection, and served with butter and syrup—it’s simple, but so satisfying. The satay beef noodle felt just like something you’d get in Hong Kong. The sauce was rich and packed with a bold, peanut-forward satay flavor—savory, slightly sweet, and with just the right amount of spice. The tender beef slices were coated in the sauce, and the noodles soaked up all that deliciousness perfectly. The cheese bake pork chop fried rice was another standout. The pork chop was juicy and flavorful, sitting on top of fried rice that was rich and comforting. The layer of gooey, melted cheese added just the right amount of indulgence to tie it all together. The scallion crispy chicken rice was a winner, too. The chicken had perfectly crispy skin, and the scallion oil drizzled over it gave it an aromatic, savory kick. Paired with steamed rice, it was hearty and delicious. Finally, the milk tea—what can I say? It was smooth, creamy, and had that strong, bold tea flavor that makes it unmistakably Hong Kong-style. I’d honestly go back just for that. The portions were generous, the prices reasonable, and the service quick and friendly. If you’re craving real Hong Kong flavors, Kowloon Cafe is the place to go.”

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