The Grasshopper

Featured reviews

• G

  Google user

  ·1 month ago

  “Called in for Sunday Roast while visiting my Son to dog sit . Was an okay meal nothing special both had roasts with extra cauli cheese ,2 of my roast pots were black ( i did mention this ) unable to eat them . My moto is dont give out something if you wont eat it yourself and im positive the Chef wouldnt have . Went to use the rest rooms before leaving ,no toilet paper in two of the toiets i first went in ,one was out of order ..other occupied .always carry some with you ..only a little soap in one of the dispensers . I did mention before leaving and the young man thanked me for letting him know . We have been here several times when visiting and have always enjoyed the times here .”

• G

  Google user

  ·1 month ago

  “Really enjoyed our meal I loved my nourish bowl with chicken Our server Melissa was absolutely brilliant”

• G

  Google user

  ·2 months ago

  “⭐⭐⭐⭐⭐ Mary-Lou is an absolute gem and one of the main reasons we love visiting the Grasshopper. She is always so welcoming, friendly, and genuinely makes everyone feel at home from the moment they walk through the door. Nothing is ever too much trouble, and her warm personality and excellent service make every visit a pleasure. It's rare to come across someone who consistently goes above and beyond with such a smile. A real credit to the Grasshopper – thank you, Mary-Lou, for always making us feel so welcome!”

• G

  Google user

  ·2 months ago

  “We had a very late lunch yesterday we weren’t the easiest of guests as we had to move our booking on more than one occasion due to conflicting family pressures. Each time the team were polite and accommodating. When we eventually arrived we were greeted well, our youngest guest was given a colouring pack whilst we waited for the rest of our party. The food was lovely, generous portions, the children’s menu also good and the two children’s meals ordered were shared between them - both plates cleared.”

• G

  Google user

  ·3 months ago

  “I'm running Monthly Paint and Prosecco Nights at The Grasshopper Pub, and David and the team have been amazing. Everyone who comes to these fun evenings gets great service when they order their free drink from the bar and is welcomed by the staff there. The Function Room upstairs is a great space and perfect for the popular Art Nights, as it seats up to 32 people. Thank you to the team for making the evening run so smoothly!”

• G

  Google user

  ·3 months ago

  “Lovely big pub , good amount of parking- Add your Reg of your car when you walk in, 4 hours free- happy days 👍 Lovely menu to choose from. We had a lovely roast Beef. It was ok , could have been hotter and gravy thicker , but that personal preference. 3 good slices of beef, carrots , cabbage,peas and beans. 3 good roast potatoes and a Yorkie. There is optional pigs in blankets and Cauliflower Cheese. Service was great , polite staff. Nice clean and tidy. Plenty of tables. Would recommend the Sundsy Roast, I've not tried anything else.”

• G

  Google user

  ·3 months ago

  “TLDR: Where’s the rest?! Paid £20 for a breakfast and a pint and the portion size was tiny we left hungrier than we arrived. The staff member serving us was also rude taking issue with us not having a table number when we were the only people sat outside. Wouldn’t recommend.”

• G

  Google user

  ·4 months ago

  “I have a lot of time for this pub and the staff here, but it is clear that food quality has taken a backseat to convenience. While the service was friendly and the server did kindly offer to replace our meals when they saw our hesitation, we declined—simply because it was obvious that the issues weren't just a "one-off" mistake, but rather the standard of produce now being used. The pie and mash was a letdown. We actually watched the kitchen scrape the burnt top off the crust before serving it, and the mash had developed a thick, chewy skin from sitting far too long under a heat lamp. It’s a shame, because it looks hearty at a glance, but the execution was poor. As for the burger, the "branded" bun is a nice touch for photos, but it can’t hide a generic, overcooked patty that lacked any real flavor. Seeing so much of the menu being reheated in plastic pots and microwaves really kills the gastropub vibe. I love the atmosphere of this place, and the team working the floor is doing their best, but it feels like another chain reducing quality to save a few pennies. I’ll be back for a pint, but I’ll be heading elsewhere for dinner until they bring back actual cooking.”

• G

  Google user

  ·8 months ago

  “Cracking Sunday roast beef. Nice service and a lovely pub with lots of corners and a cool fire. Fish and chips was absolutely brilliant too.”

• G

  Google user

  ·8 months ago

  “The experience was extremely good, everyone is super friendly and attentive. Jess was our bar waiting team and was excellent. Dave, the general manager was also very nice. The atmosphere is really cool and I love that you have two areas to choose from, the restaurant or the bar. The decoration is eclectic and different. The food tasty., specially the nduja chicken pizza, the Grasshopper beer and the nachos.”