Cafe Tabou

Featured reviews

• G

  Google user

  ·1 month ago

  “We visited a few years ago and loved it and had always wanted to return. They do a steak night on Tuesday and Wednesday so we booked the local travelodge for two nights and booked the restaurant for both nights. We had the chateubriand on the Tues and the set menu on the Wednesday. Both nights were excellent, just as good as we remembered. The food is top quality, great portions and excellent value. It was definitely worth our time staying in Perth for two nights and if you're in the area it's a no brainer.”

• G

  Google user

  ·2 months ago

  “Amazing food here. I particularly recommend the steaks, they are 100% worth it, and delicious! Service was great! Servers were friendly, professional, relaxed, and more than happy to help if you asked for anything else. Lovely atmosphere to the restaurant. Would recommend! £30-£50 per person (I’m basing this off the steak prices) or slightly less if you don’t go for steaks. Parking at canal street is a great option to get here easily!”

• G

  Google user

  ·3 months ago

  “Saturday evening meal for 4. Food was excellent. Chose from the set menu. Medallions dish was favoured and didn't disappoint. Service was excellent. Wine 🍷 choices brilliant. Our main Waitress was fantastic. All staff on top form.”

• G

  Google user

  ·3 months ago

  “​Located right next to the historic St John's Kirk in Perth city centre, Cafe Tabou is an absolute gem of a French brasserie. I had a wonderful five-star dining experience here. As an electric wheelchair user, I was impressed by the excellent level of disabled access with staff quick to help with doors going in and out. The entrance is completely smooth, the indoor layout is just about spacious enough to navigate,, and they have an accessible toilet that easily accommodates larger power-chairs. The staff were incredibly nice, welcoming, and accommodating from start to finish. ​The food was absolutely lovely. I ordered from their fantastic set menu, starting with refreshing aperitifs followed up with large bottle of sparkling water and a half-carafe of wine to accompany my food. First was a rich, authentic Fish & Seafood Bisque complete with garlic croutons and saffron rouille, followed by a spectacular Pan-Fried Breast of Corn-Fed Chicken main course with crispy parma ham. Because I wanted to try everything, I also added their beautiful Cheese Platter as an extra course, which came beautifully presented on slate with quince paste, chutney, and grapes. I was quite full by the end, so I finished with a refreshing Trio de Glaces ice cream served with a sesame tuile. The atmosphere was lively and full of character. I highly recommend Cafe Tabou for top-tier food and stress-free access in Perth!”

• G

  Google user

  ·3 months ago

  “My Husband and I visited Cafe Tabou for the first time on Saturday, we just walked in off the high street without booking and we were so lucky that there were a few tables left. The food was the best 3 courses we’d had in a long time.Every single course had been well thought out and prepared to the highest standard. The Chef/Chefs and staff are worth their weight in gold. It’s very rare to find decent service but at Cafe Tabou the servers are friendly, prompt and super efficient. I didn’t take photos but I will next time.”

• G

  Google user

  ·4 months ago

  “Absolutely flawless meal at Café Tabou! Everything was incredibly fresh and delicious. The duck starter was perfectly balanced, and the steak main was spectacular—especially the tender meat, crispy chips, and juicy mushrooms. Great atmosphere and top-tier food in Perth!”

• G

  Google user

  ·8 months ago

  “My favourite restaurant in the whole of Scotland strikes again with an amazing 30 quid at menu. The seafood bisque would be amazing on its own, but with gruyere cheese and croutons on the side it's a meal in itself. Then the pork belly, potato gratin & Stornoway black pudding (what else could I possibly say). The cheese came next and was delicious, all washed down with a 500ml carafe of house red. £47 before tip, unbelievable value for genuine fine french dining.”

• G

  Google user

  ·10 months ago

  “Very impressed with the quality of food, service and for what we ordered the price. This was,a,special birthday dinner so probably spent a little bit more on some extras. Would highly recommend a visit, advise booking a table in advance especially for the evening as it is popular, has special deals midweek so check out the website..”

• G

  Google user

  ·10 months ago

  “Food was excellent - had the steak for 2 & it was exquisite. Tender, succulent and cut like butter. Staff lovely, relaxed and cosy atmosphere. Slightly more expensive than some others in area but worth it for a lovely meal and experience (circa. £160 for 2 of us - 3 courses with bottle of wine). We definitely will be back and would highly recommend.”

• G

  Google user

  ·1 year ago

  “Wonderful French restaurant in Perth! We sat outside and enjoyed our meal. The service was attentive and kind. The food was flavorful and delicious. We had the specials for Sunday and were so happy we did! Definitely a must when in Perth!”