
Korean restaurant
Mannaza Korean Restaurant Menu & Prices — Newcastle Upon Tyne
Newcastle upon Tyne NE1 5XE
- Rating
- 4.5 ★977 reviews
- Price
- £20–30per person
- Open now
- Closed
Menu
Menu sectionSoup
Soup8 dishes
- Kimchi-Jjigae 泡菜汤£10.95
Spicy soup with kimchi, tofu and sliced pork (pork or vegetarian, vegetarian, spicy)
- Meeyuk-Guk 肉海带汤£10.95
Seaweed and beef in clear soup
- Yukgaejang 辣牛肉汤£10.95
Spicy beef soup with vegetables, egg and glass noodle (spicy)
- Seolleongtang 牛杂碎汤£11.95
Beef soup with glass noodle
- Sundubu-Jjigae 豆腐锅£10.95
Spicy soup with silky tofu, egg and mix seafood (spicy)
- Doenjang-Jjigae 黄酱汤£10.95
Fermented soybean paste soup with tofu (spicy)
- Kkori-Gomtang 牛尾汤£12.95
Oxtail soup
- Galbitang 炖牛排骨汤£11.95
Beef spare ribs in soup with egg and glass noodle
Korean Stew8 dishes
- Bu Dae Jji Gae 韩式火腿火锅£27.95
Ham, marinated beef, kimchi, instant noodle, mushroom, seasonal vegetables (spicy)
- Bulgogi Jeongol 韩式火烤肉火锅£27.95
Marinated beef, glass noodle, tofu, mushroom, seasonal vegetables
- Mun-Eo Jeongol 韩式火烤肉章鱼火锅£30.95
Octopus, marinated beef, glass noodle, tofu, mushroom, seasonal vegetables (spicy)
- Kimchi Jeongol 韩式泡菜火锅£27.95
Sliced pork belly, kimchi, glass noodle, tofu, mushroom, seasonal vegetables (spicy)
- Hae-Mul-Tang 韩式海物火锅£28.95
Prawn, scallop, mussle, squid, octopus, crab, crabstick, tofu, mushroom, seasonal vegetables (spicy)
- Cheese Jeongol 韩式芝士火锅£27.95
Ham, sausages, cheese, beans, kimchi, tofu, mushroom, seasonal vegetables (spicy)
- Dubu Jeongol 韩式豆腐火锅£26.95
Tofu, mushroom, seasonal vegetables in fermented soybean paste soup (spicy/non-spicy (辣/免辣))
- Mandu Jeongol 韩式饺子火锅£28.95
Dumplings, beef, rice cake, tofu, glass noodle, seasonal vegetables
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To Add On30 dishes
- Ramen£3.95
- Courgette£3.95
- Potato£3.95
- Cucumber£3.95
- Beans£3.95
- Udon£3.95
- Egg£3.95
- Beansprout£3.95
- Mushroom£3.95
- Cheese£3.95
- Kimchi£3.95
- Crab Flavour£3.95
- Enoki£3.95
- Radish£3.95
- Ham£5.00
- Tofu£5.00
- Mussel£5.00
- Sausages£5.00
- Squid£5.00
- Rice Cake£5.00
- Fish Cake£5.00
- Glass Noodle£5.00
- Beef£8.00
- Pork Belly£8.00
- Chicken£8.00
- Dumplings£8.00
- Prawn£8.00
- Pork£8.00
- Octopus£8.00
- Scallop£8.00
Tea & Coffee4 dishes
- Korean Barley Tea£2.80
- Jasmine Tea£2.80
- Citron Tea£2.80
(Hot/cold)
- Korean Coffee£3.00
Spirit Mix3 dishes
- Single£6.50
Disaronno, cointreau, southern comfort, jack daniel's, the famous grouse, bacardi, smirnoff vodka
- Double£7.50
Disaronno, cointreau, southern comfort, jack daniel's, the famous grouse, bacardi, smirnoff vodka
- Gin N' Tonic£6.50
Soft Drink12 dishes
- Coke£2.95
- Diet Coke/Coke Zero£2.75
- Lemonade£2.95
- Juice£2.95
Apple, orange, mango
- Still Water (L)£4.80
750ml
- Sparkling Water (L)£4.80
750ml
- Aloe Vera Juice£3.45
- Pear Juice£3.45
- Grape Juice£3.45
- Rice Punch(Shikhye®)£3.45
- Morning Rice Drink®£3.50
- Milkis Banana£3.50
(Cream soda)
Red Wine3 dishes
- Garnacha Borsao£5.40
Spain. A deep red wine that offers intense aromas of red fruits and plums
- Tempranillo Despierta£5.60
Spain. Easy drinking red with berry flavours
- Sangiovese Puglia Igt Ancora£5.80
Italy. A soft spicy red packed with juicy fruit flavours
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White Wine2 dishes
- Pinot Grigio Racovita£5.60
Moldova. Aromas of juicy melon and pear and apple
- Sauvignon Blanc Bellefontaine£5.80
France. Zesty citrus and white stone fruits
Korean Special3 dishes
- Korean Soju£12.95
350ml e. Green grape 13.0% vol, grapefruit 13.0% vol, blueberry 13.5% vol, peach 13.5% vol, strawberry 13.5% vol
- Korean Soju£13.95
350ml e. Classic 20.1% vol, fresh 17.8% vol
- Makgeolli£13.95
750ml e 6.0% vol (original/peach)
Rose Wine1 dish
- Grenache Rose Bellefontaine£6.95
France. Vibrant sweet fruit, juicy palate
Sparkling3 dishes
- Prosecco Doc Extra Dry Terredirai£35.00
Italy. Attractively intense, very fruity and aromatic, with hints of wisteria flowers and rennet apples
- Prosecco Ddoc Vino Spumante Brut Lunetta£8.95
Italy. Lively, fine perlage and bright pale yellow. Crisp, fragrant, a refined palate with delicious hints of ripe apples and apricots
- Rose Vino Spumante Lunetta£8.95
Italy. Add italian flair and sophisticated sparkle to any occasion with lunetta rose: its beautiful colour, bright berry aromas and elegant taste will enhance all occasions
Beers5 dishes
- Cass£4.80
330ml e 4.3% vol
- Kloud£4.80
- Tiger (Singapore)£4.50
330ml e 4.8% vol
- Tsing Tao (Chinese)£4.50
330ml e 4.7% vol
- Asahi (Japanese)£4.50
330ml e 5.2% vol
Japanese Sake2 dishes
- Sake£12.00
220 ml
- Sake£45.00
1500 ml (bottle)
Side Dishes13 dishes
- Kimchi (김치)£3.95
Traditional korean fermented cabbage (vegetarian)
- Oi-Sobagi (오이소박이)£3.95
Pickled cucumber
- Suk-Ju-Namul (숙주나물)£3.95
Seasoned bean sprouts
- Si-Geum-Chi (시금치)£3.95
Seasoned spinach
- Mu-Chae (무채)£3.95
Sliced radish seasoned with chilli & vinegar
- Pa-Jeori (파절이)£3.95
Seasoned spring onion with chilli & vinegar
- Sangchu (상추)£2.95
Fresh lettuce & seasoned soybean paste
- Gim (김)£3.95
Dried seaweed
- Bap (밥)£2.95
Boiled rice
- Assorted Side Dish Platter (四味拼盘)£9.95
Cucumber, bean sprouts, spinach & radish
- Korean Potato Salad (한식감자샐러드)£4.95
Mashed potato with sliced cucumber & carrot, mayonnaise
- Mannaza Seaweed Salad (만난해초무침)£4.95
- Mannaza Crispy Pork Cracker (한식튀김족발)£5.95
Starter20 dishes
- Miso Soup (味增汤)£4.95
Soup consisting of dashi stock and softened miso paste (vegetarian)
- Mannaza Chili And Salt Pepper Ribs£9.95
- Japchae (炒杂烩)£8.95
Stir fried glass noodle with onion and vegetable (beef/vegetarian)
- Mul-Mandu (물만두)£7.95
6pcs boiled dumplings served with soy sauce (chicken/vegetarian)
- Goon-Mandu (군만두)£7.95
6pcs pan-fried dumplings served with soy sauce (chicken/vegetarian)
- Kimchijeon (김치전)£9.95
Kimchi pancake served with soy sauce (vegetarian)
- Pajeon (해물전)£9.95
Seafood pancake with cocktail mussels, crab sticks, squid & prawns served with soy sauce
- Chicken Fingers (香酥鸡配甜辣酱)£8.95
Deep fried chicken served with sweet & chilli sauce
- Saeu-Twigim (炸大虾)£9.95
4pcs deep fried king prawns in egg batter served with sweet & chilli sauce
- Ojingeo-Bokkeum (한식辣炒鱿鱼)£9.95
Stir fried squid with peppers and onions in spicy sauce (spicy)
- Tteokbokki (한식辣炒年糕)£9.95
Rice cake with fish cake in spicy sauce (spicy, cheese +£1.00, seafood +£2.00)
- Tangsu-Saeu (한식甜辣虾)£10.95
Stir fried battered king prawns with pepper in chilli & garlic sauce
- Kkanpunggi (한식甜辣鸡)£9.95
Stir fried battered chicken with pepper in chilli & garlic sauce (spicy)
- Ojingeo-Twigim (炸鱿鱼圈)£8.95
Deep fried squid tubes in egg batter served with sweet & chilli sauce
- Chicken Wings (芝麻鸡翅)£8.95
4pcs fried sesame chicken wings
- Dubu-Kimchi (김치두부)£10.95
Stir fried kimchi with pork & boiled tofu (spicy)
- Teriyaki Tofu (炸豆腐)£7.95
5pcs deep fried tofu blocks in teriyaki sauce (vegetarian)
- Yache Bokum (菌菇炒)£8.95
Stir fried seasoned assorted mushroom and vegetables (vegetarian)
- Hobak Goroke (한식호박떡)£7.95
4pcs pumkin croquettes coated with crispy breadcrumb (vegetarian)
- Mannaza Thick Egg Braised Pancake (韩式厚蛋烧)£9.95
Authentickoreanbarbecue20 dishes
- Deungsim-Gui (등심구이)£13.95
6pcs sliced steak served with bbq sauce
- Bulgogi (烤韩式腌牛肉)£11.95
Marinated sliced beef (200g)
- Usul-Gui (烤牛舌)£12.95
10pcs sliced beef tongue served with bbq sauce
- Osambulgogi (烤韩式鱿鱼五花)£11.95
Marinated sliced pork and squid (200g) (spicy)
- Dwaeji-Bulgogi (烤韩式腌猪肉)£11.95
Marinated sliced pork (200g) (spicy)
- Samgyeopsal (烤五花肉)£10.95
10pcs sliced pork belly served with soybean paste and sesame oil
- Dak-Gal-Bi (烤韩式腌鸡肉)£10.95
Marinated sliced chicken (200g) (spicy)
- Saeu-Gui (烤大虾配酱汁)£11.95
5pcs fresh prawns and seasonal vegetables
- Yeon-Eo-Gui (烤三文鱼)£13.95
Grilled salmon steak in teriyaki sauce
- Ojingeo-Gui (烤韩式鱿鱼)£10.95
10pcs fresh squid and seasonal vegetables (spicy)
- Nakji-Gui (烤章鱼)£12.95
Sliced octopus in korean chilli paste (200g) (spicy)
- Ga-Ri-Bi-Gui (烤带子配酱汁)£13.95
10pcs fresh scallops
- Goguma-Gui (烤番薯)£8.95
Sliced fresh sweet potatoes (vegetarian)
- Beoseot-Gui (烤蘑菇)£8.95
Sliced fresh button mushroom (vegetarian)
- Vegetables Platter (蔬菜拼盘)£9.95
Peppers,sweet potato,onion and courgette (vegetarian)
- Seafood Sharing Platter A (海鲜拼盘(小))£20.95
Small seafood platter - 2pcs king prawns, 4pcs squid, 4pcs scallops, 4pcs mussels and seasonal vegetables topped with garlic sauce
- Seafood Sharing Platter B (海鲜拼盘(大))£34.95
Large seafood platter - 4pcs king prawns, 6pcs squid, 6pcs scallops, 6pcs mussels and seasonal vegetables topped with garlic sauce
- Meat Sharing Platter A (烤肉拼盘A(腌牛肉,腌鸡肉和腌猪肉))£25.95
Marinated beef, pork and chicken
- Meat Sharing Platter B (烤肉拼盘B(烤牛里脊4片,烤五花肉4片,腌牛肉,鸡肉和猪肉))£32.95
4pcs sirloin steak, 4pcs pork belly, marinated beef, pork and chicken
- Jumeokbap (한식밥단)£8.95
Four rice balls with seaweed flakes and sesame oil and served with korean chilli paste (vegetarian)
Rice & Noodle11 dishes
- Dolsotbibimbap (돌솥비빔밥)£11.95
Steamed rice topped with vegetables in a hot stone bowl served with spicy korean chilli paste and with raw egg yolk (except seafood) (beef/pork/chicken/tofu, seafood +£2, grilled eel +£3)
- Kimchi Bokum Bab (한식김치볶음밥)£10.95
Kimchi fried rice with a fried egg and (spicy, beef/pork/chicken/vegetarian)
- Korean Style Donburi (한식덮밥)£11.95
Grilled meat & vegetables served over rice (beef/pork/chicken, seafood +£2)
- Naengmyen (냉면)£10.95
Buckwheat noodle in cold broth
- Bokum Bap (볶음밥)£10.95
Fried rice with vegetables and eggs (beef/pork/chicken/vegetarian, king prawns +£2)
- Fried Udong Noodle/Ramen (炒乌冬)£11.95
(Beef/pork/chicken/vegetarian, seafood +£2)
- Udong Noodle Soup (해물우동탕면)£11.95
With seafood and vegetables (spicy/non-spicy)
- Katsu Rice (鸡扒饭 / 猪扒饭)£11.95
Deep-fried meat cutlet served with katsu sauce, salad and rice (pork/chicken, cheese +£1.00)
- Grilled Salmon Rice (炙烤三文鱼盖饭)£12.95
Served with teriyaki sauce, salad and rice
- Jjajangmyeon (한식짜장면)£10.95
Thick wheat noodle dish topped with black bean sauce, diced pork and vegetables
- Kimchi Ramen (한식김치라면)£9.95
Spicy kimchi ramen with egg and vegetables (spicy)
Authentickorean Barbecue20 dishes
- Deungsim-Gui (烤牛里脊)£11.95
6pcs sliced steak served with bbq sauce
- Bulgogi (烤韩式腌牛肉)£11.95
Marinated sliced beef (200g)
- Usul-Gui (烤牛舌)£12.95
10pcs sliced beef tongue served with bbq sauce
- Osambulgogi (烤韩式鱿鱼五花)£11.95
Marinated sliced pork and squid (200g) (spicy)
- Dwaeji-Bulgogi (烤韩式腌猪肉)£11.95
Marinated sliced pork (200g) (spicy)
- Samgyeopsal (烤五花肉)£10.95
10pcs sliced pork belly served with soybean paste and sesame oil
- Dak-Gal-Bi (烤韩式腌鸡肉)£10.95
Marinated sliced chicken (200g) (spicy)
- Saeu-Gui (烤大虾配酱汁)£11.95
5pcs fresh prawns and seasonal vegetables
- Yeon-Eo-Gui (烤三文鱼)£13.95
Grilled salmon steak in teriyaki sauce
- Ojingeo-Gui (烤韩式鱿鱼)£10.95
10pcs fresh squid and seasonal vegetables (spicy)
- Nakji-Gui (烤韩式章鱼)£12.95
Sliced octopus in korean chilli paste (200g) (spicy)
- Ga-Ri-Bi-Gui (烤带子配酱汁)£13.95
10pcs fresh scallops
- Goguma-Gui (烤番薯)£8.95
Sliced fresh sweet potatoes (vegetarian)
- Beoseot-Gui (烤蘑菇)£8.95
Sliced fresh button mushroom (vegetarian)
- Vegetables Platter (烤蔬菜拼盘)£9.95
Peppers, sweet potato, onion and courgette (vegetarian)
- Seafood Sharing Platter A (海鲜拼盘(小))£20.95
Small seafood platter - 2pcs king prawns, 4pcs squid, 4pcs scallops, 4pcs mussels and seasonal vegetables topped with garlic sauce
- Seafood Sharing Platter B (海鲜拼盘(大))£34.95
Large seafood platter - 4pcs king prawns, 6pcs squid, 6pcs scallops, 6pcs mussels and seasonal vegetables topped with garlic sauce
- Meat Sharing Platter A (烤肉拼盘A)£25.95
Marinated beef, pork and chicken (腌牛肉,腌鸡肉和腌猪肉)
- Meat Sharing Platter B (烤肉拼盘B)£32.95
4pcs sirloin steak, 4pcs pork belly, marinated beef, pork and chicken (烤牛里脊4片,烤五花肉4片,腌牛肉,鸡肉和猪肉)
- Jumeokbap (韓式饭团)£8.95
Four rice balls with seaweed flakes and sesame oil and served with korean chilli paste (vegetarian)
Authentic Korean Barbecue19 dishes
- Deungsim-Gui£13.95
6pcs sliced steak served with bbq sauce (등심구이)
- Bulgogi£11.95
Marinated sliced beef (200g) (불고기, 烤韩式腌牛肉)
- Usul-Gui£12.95
10pcs sliced beef tongue served with bbq sauce (우설구이)
- Osambulgogi£11.95
Marinated sliced pork and squid (200g) (오삼불고기, 烤韩式鱿鱼五花, v)
- Dwaeji-Bulgogi£11.95
Marinated sliced pork (200g) (돼지불고기, o)
- Samgyeopsal£10.95
10pcs sliced pork belly served with soybean paste and sesame oil (삼겹살)
- Dak-Gal-Bi£10.95
Marinated sliced chicken (200g) (닭갈비, o)
- Saeu-Gui£11.95
5pcs fresh prawns and seasonal vegetables (새우구이)
- Yeon-Eo-Gui£13.95
Grilled salmon steak in teriyaki sauce (연어구이)
- Ojingeo-Gui£10.95
10pcs fresh squid and seasonal vegetables (오징어구이, o)
- Nakji-Gui£12.95
Sliced octopus in korean chilli paste (200g) (낙지구이, v)
- Ga-Ri-Bi-Gui£13.95
10pcs fresh scallops (가리비구이)
- Goguma-Gui£8.95
Sliced fresh sweet potatoes (고구마구이, v)
- Beoseot-Gui£9.95
Sliced fresh button mushroom (버섯구이, o)
- Vegetables Platter£9.95
Peppers, sweet potato, onion and courgette (야채모듬, o)
- Seafood Sharing Platter A£20.95
Small seafood platter - 2pcs king prawns, 4pcs squid, 4pcs scallops, 4pcs mussels and seasonal vegetables topped with garlic sauce (해산물모듬 (小))
- Seafood Sharing Platter B£34.95
Large seafood platter - 4pcs king prawns, 6pcs squid, 6pcs scallops, 6pcs mussels and seasonal vegetables topped with garlic sauce (해산물모듬 (大))
- Meat Sharing Platter A£25.95
Marinated beef, pork and chicken (고기모듬 (a), 烤肉拼盘a(腌牛肉,腌鸡肉和腌猪肉))
- Meat Sharing Platter B£32.95
4pcs sirloin steak, 4pcs pork belly, marinated beef, pork and chicken (고기모듬 (b), 烤肉拼盘b(烤牛里脊4片,烤五花肉4片,腌牛肉,鸡肉和猪肉))
Mannaza Korean Restaurant: opening hours, photos and reviews →
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