Fratelli Italian Restaurant Menu & Prices — Milton Keynes

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Freshly made italian bread with extra virgin olive oil & balsamic vinegar. (G)

With garlic butter. (G)(d)(v)

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Shell-on king prawns in a garlic, red chilli, oregano, white wine butter sauce & lemon breadcrumbs served with italian bread. (G)(d)*

Cherry tomatoes, basil, garlic & oregano, served on toasted italian bread drizzled with olive oil & pesto. (G)(n)(d)

Mussels in garlic, red chilli, white wine & tomato sauce, served with toasted italian bread. (G)*

Burrata, cherry tomatoes & basil oil. (D)(v)

Deep-fried calamari in 'fratelli' batter served with garlic mayonnaise. (G)(d)

Sautéed chestnut mushrooms, with smoked bacon & garlic, in a cream & white wine sauce, served on toasted italian bread. (G)(d)

Burrata with freshly sliced parma ham, basil oil. (D)

Deep fried arancini filled with wild mushrooms, truffle & mozzarella, served with pecorino cream. (G)(d)(v)

Strips of chicken breast, smoked bacon, garlic, onions, chestnut mushrooms, rosemary & thyme in a cream & white wine sauce. (D, g, can be made gluten free)

Our steaks are dry aged & served with roasted marzanino tomatoes, sea salt & rosemary fries. (D)

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