Thai restaurant

My Thai Restaurant Menu & Prices — Manchester

Name: My Thai Restaurant
Address: 11 John Dalton St, Manchester, M2 6WH, GB

11 John Dalton St, Manchester M2 6WH

1 Prawn Crackers£3.50
With sweet chilli dip
2 Spring Roll£6.00
2 pieces with sweet chilli dip
3 Steamed Pork Dumplings£6.00
4 pieces
4 Chicken Satay£6.00
2 pieces with peanut sauce
5 Tod Mun Thai Fish Cakes£4.00
3 pieces with sweet chilli dip and crushed peanuts
6 Garlic & Pepper Spare Ribs£6.00
7 Moo Yang Grilled Marinated Pork Skewers£6.00
With jaew dipping sauce
8 Corn Cakes£6.00
3 pieces with sweet chilli dip
9 Crispy Prawns£6.00
3 pieces with sweet chilli dip
TT Tofu Tod Crisy Tofu£6.00
With sweet chilli dip and crushed peanuts

Tuk Tuk Fried Rice£10.00
Eggs, Onions, Tomatoes, Spring Onions & Garlic.
Chongkin Chow Mein£10.00
Yellow Noodles, Onions, Spring Onions, Spring Greens & Carrots.
Bangkok Pad Thai£10.00
Eggs, Medium Rice Noodles, Bean Sprouts, Carrots & a sprinkle of Peanuts.
Pattaya Pad See Ew£10.00
Eggs, Flat Rice Noodles, Spring Cabbage & Carrots.
Samui Pad Kee Mow£10.00
Yellow Noodles, Chillies, Vegetables, Basil & Onions.
Korat Chicken Noodle Soup£10.00
Skinny Rice Noodles, Chicken & Vegetables in chicken Broth.
Rayong Beef Noodle Soup£11.00
Skinny Rice Noodles, Beef & Vegetables in Beef Broth.
Sukhothai Duck Noodle Soup£12.00
Skinny Rice Noodles, Duck & Vegetables in Duck Broth.
Cha Am Tom Kha£10.00
Skinny Rice Noodles, Vegetables & Coconut in Spicy Lemon Grass Broth.
Doo Dee Tom Yum£10.00
Skinny Rice Noodles & Vegetables in Spicy Lemon Grass Broth.
21 Chiang Mai Kow Soi£10.00
Yellow Noodles, Yellow Curry & Vegetables topped with Crispy Noodles.

Green Curry£10.00
Carrots, Courgettes, Peppers, Basil & Bamboo.
Red Curry£10.00
Carrots, Courgettes, Peppers, Basil & Bamboo.
Yellow Curry£10.00
Potatoes, Onions & Carrots.
Pad Gra Pow£10.00
Wok Fried Meat with Onions, Tomatoes, Carrots, Peppers & Pineapple.
Sweet & Sour£10.00
Cucumbers, Onions, Tomatoes, Carrots, Peppers & Pineapple.
Crispy Chicken£10.00
With Sweet Chillies & Garlic Sauce.
Tamarind Duck£10.00
Crispy Duck with Tamarind & Palm Sugar Sauce.
Pad Num Prik Pao£10.00
Wok Fried Meat with Onions, Carrots, Basil & Roasted Chilli Paste.
Pad Cashew Nut£10.00
Stir Fried Meat with Cashew Nuts, Onions, Pineapple, Peppers, Mushrooms & Oyster Sauce.
Pad Khing£10.00
Wok Fried Meat with Mushrooms & Vegetables with a Ginger & Bean Sauce.
Pad Ped£10.00
Stir Fried Bamboo Shoots, Carrots, Green Beans, Sweet Basil, Karachai & Peppercorns in a Red Curry Paste.
Massaman Curry£10.00
With Potatoes in a Tamarind Base Coconut Curry with Peanuts & Crispy Onions.
Panang Curry£10.00
Panang Curry, Green Beans, Chillies & Lime Leaves.

Som Tum£10.50
Papaya salad with peanut and dried shrimp.
Yum Woon Sen£11.00
Glass noodle salad with red onions, coriander, peanuts, chilli and lime dressing.
T3 Kow Moo Dang£14.00
Chinese five spices, roasted pork with half boiled egg and ginger gravey, over rice.
T4 Kra Pow Moo Sub£12.00
Spicy minced pork with holy basil over rice.
T5 Kra Pow Moo Krob£14.00
Spicy crispy pork with holy basil over rice.
T6 Ka Na Moo Krob£14.00
Spicy crispy pork with chinese brocolli over rice.
T8 Koew Teaw Tom Tum Thai£14.00
Noodle soup with minced pork, roasted pork and fish balls in a spicy peanut broth.
T10 Sukiyaki£15.00
Seafood, egg, glass noodles and vegetables in a soup or stir fried with a homemade sesame and red bean paste sauce.
T11 Ba Mee Moo Dang£14.00
Won ton noodles with chinese five spices and roasted pork.
Yen Ta Fo£15.00
Lad Nah£13.00