
Côte Kensington Menu & Prices — London
- Rating
- 4.5from 2,195 reviews
- Typical price
- £20–60per person
Full menu
At a Glance
Cheese Croissant
£7.00
Freshly baked croissant filled with Mornay sauce, Comté cheese & cherry tomatoes
Charcuterie Board
£12.50
Choose your three favourites from the below, served with pickled cucumber, celeriac remoulade, Provençal chilli compote & sourdough baguette. Truffle Saucisson // Savoie Ham // Pork Rillettes Délice de Bourgogne // Truffle Brie // Cantal ...
Garlic & Chilli Prawns
£11.50
King prawns in a cherry tomato & white wine butter sauce with sourdough baguette
Signature Breakfasts
Côte Breakfast
£14.95
Streaky bacon, Cumberland sausage, black pudding, spinach, tomato, sautéed mushrooms, harissa-spiced beans with seeded sourdough & your choice of eggs Gluten free option available
Veggie Breakfast
£14.95
Spinach & cheese sausage, avocado, tomato, sautéed mushrooms, spinach, harissa-spiced beans, with seeded sourdough & your choice of eggs Gluten free and vegan options available
Avocado On Toast
£11.50
Smashed avocado with a hint of harissa on seeded sourdough Add eggs +£2 164 kcal Add streaky bacon +£2 112 kcal Add sautéed mushrooms +£2 58 kcal Add smoked salmon +£5 112 kcal Gluten free option available
Sunny-Side Steak
£18.95
5oz sirloin, fried egg & free-flow frites. We’ll keep your frites topped up, just ask for more. Upgrade to 8oz sirloin +£8 797 kcal
French Toast Stacks
Brittany Salt Butter
£10.50
Vanilla & egg-soaked brioche, pan-fried until golden and drizzled with maple syrup and Brittany Salt Butter
Streaky Bacon & Vanilla Chantilly
£11.50
Vanilla & egg-soaked brioche, pan-fried until golden and drizzled with maple syrup with Streaky Bacon & Vanilla Chantilly.
Mixed Berries & Vanilla Chantilly
£12.50
Vanilla & egg-soaked brioche, pan-fried until golden and drizzled with maple syrup with Mixed Berries & Vanilla Chantilly.
The Croques
The OG
£12.50
Ham, Comté cheese
Mushroom
£10.50
Shredded Fable mushrooms
Royale
£13.95
Smoked salmon, Comté cheese, fried egg
Light Options
Granola Bowl
£7.50
Housemade maple-baked granola of hazelnuts, pistachios, walnuts & sultanas with coconut yoghurt and cherry compote
Matcha Bowl
£7.95
Coconut matcha yoghurt, raspberries, blueberries, banana with maple syrup and hazelnuts
Cheese Croissant
£7.00
Freshly baked croissant filled with Mornay sauce, Comté cheese & cherry tomatoes
Comté Omelette
£7.00
Beaten eggs mixed with French cream and baked with Mornay sauce & Comté cheese, served with toasted seeded sourdough Gluten free option available
For the Table
Olives
£4.95
Vegan
Baguette
£3.50
Fresh from France, with Brittany salt butter Gluten free option available
Fougasse
£7.95
Provençal sharing sourdough garlic bread
Baked Camembert
£10.50
With a Provençal chilli compote & seeded sourdough
Charcuterie Board
£12.50
Choose your three favourites from the below, served with pickled cucumber, celeriac remoulade, Provençal chilli compote & sourdough baguette. Truffle Saucisson // Savoie Ham // Pork Rillettes Délice de Bourgogne // Truffle Brie // Cantal ...
Pigs In Blankets
£4.95
Drizzled with cranberry harissa
Starters
French Onion Soup
£9.50
Our original recipe, topped with Comté rarebit, sourdough baguette Vegetarian & gluten free options available
Twice-Baked Soufflé
£10.95
Topped with melted Camembert & creamy onion sauce. Gluten free option available
Chicken Liver Parfait
£10.50
Spiced pear chutney & seeded sourdough. Gluten free option available
Potted Crab
£11.95
Lobster butter, avocado & seeded sourdough. Gluten free option available
Calamari
£11.50
Crispy breadcrumbed squid with Provençal mayonnaise
Garlic & Chilli Prawns
£11.50
King prawns in a cherry tomato & white wine butter sauce with sourdough baguette
Grilled Peach & Lentil Salad
£8.95
Roasted walnuts, cucumber yoghurt & rocket
Sautéed Scallops
£13.95
Cauliflower purée, sauce vierge & pea shoots Add crispy Savoie ham +£1 +44 kcal
Roast Chicken Dijonnaise
£8.95
Shredded chicken in a mustard mayonnaise with celeriac remoulade, grapes, hazelnuts & seeded sourdough Gluten free option available
Chicken Liver Parfait
£10.95
Spiced pear chutney & seeded sourdough. Gluten free option available
Panko Prawn Cocktail
£11.95
Panko-crusted king prawns, avocado, crisp baby gem lettuce & Marie Rose sauce
Baked Beetroot & Lentil Salad
£8.95
Roasted walnuts, cucumber yoghurt & rocket
Main Courses
Steak Frites
£19.95
5oz minute steak with garlic butter & free-flow frites Upgrade to any sauce +£1
Poulet Breton
£22.95
A half or whole corn-fed chicken from Northern France, roasted with garlic, rosemary and thyme. Served with your choice of our signature garlic butters and free-flow frites
Confit Pork Belly
£22.50
Savoy cabbage, raisins, apples, Calvados jus & gratin dauphinois potatoes
Duck Confit
£22.95
Crisp duck leg, orange & passion fruit jus, wild mushroom creamed lentils & Tenderstem® broccoli
Beef Bourguignon
£24.50
Five-hour slow-cooked braised beef cheek, mushrooms, bacon, carrots & creamed potatoes
Salmon Béarnaise
£21.50
Housemade béarnaise, Tenderstem® broccoli & sautéed tarragon new potatoes
Breton Fish Stew
£19.50
Mussels, prawns, sea bream & new potatoes in a tomato, white wine & chilli sauce with sourdough baguette
Plaice Frites
£19.95
Panko crusted fish fillets, crushed petit pois & housemade tartare sauce with free-flow frites
Moules Marinière
£18.50
Scottish mussels, white wine, shallot & cream sauce with free-flow frites
Provençal Tarte Tatin
£17.50
Puff pastry tarte with grilled aubergine, courgette & peppers topped with Boursin & rocket
Risotto Vert
£17.95
Peas, grilled courgettes & French beans with salsa vierge, topped with toastedpine nuts Gluten free, vegan and vegetarian options available.
Roast Turkey Ballotine
£23.95
Beechwood smoked bacon-wrapped turkey filled with sage & onion stuffing, roast new potatoes, apricot & mustard Chantenay carrots, cranberry harissa pig in blanket with shallot & thyme jus
Poulet Grillé
£18.95
Chargrilled chicken breast with creamy mushroom & thyme sauce, gratin dauphinois potatoes & rocket
Golden Curried Hake
£22.95
Creamy curry sauce with new potatoes, cherry tomatoes & samphire
Côte De Bœuf For Two
£79.95
A 22oz bone-in rib-eye made for sharing. Grass-fed British & Irish beef, dry-aged for 30 days, served with truffle hollandaise & free-flow frites
Steaks
Fillet (7oz)
£36.95
Served with baby gem wedge & free-flow frites
Sirloin (8oz)
£29.95
Served with baby gem wedge & free-flow frites
Rib-Eye (10oz)
£33.95
Served with baby gem wedge & free-flow frites.
Steak Frites
£19.95
5oz minute steak with garlic butter & free-flow frites
Burgers
Steak Haché Burger
£17.95
Beef burger, peppercorn sauce, Dijonnaise & pickles, in a seeded brioche bun with baby gem wedge & free-flow frites
Mushroom Comté Burger
£18.95
Beef burger, creamed wild mushrooms, Comté cheese, Dijonnaise & pickles, in a seeded brioche bun with baby gem wedge & free-flow frites
Vegan Fable Burger
£17.95
Mushroom burger, Dijonnaise & pickles, in a seeded brioche bun with baby gem wedge & free-flow frites
Light Mains
Caesar Salad
£12.95
Crisp baby gem lettuce, cheese, soft-boiled egg & brioche croutons Gluten free option available Add anchovies +£1 35 kcal Add crispy Savoie ham +£1 44 kcal Add shredded chicken +£5 279 kcal
Crab & Prawn Linguine
£19.95
White wine and lobster butter sauce, with cherry tomatoes, chilli & basil
Sirloin Steak Baguette
£14.95
Caramelised onions, rocket & Dijonnaise with baby gem wedge
Tuna Niçoise
£18.95
Tuna steak, soft-boiled egg, anchovies, mustard dressing & confit potatoes
French Onion Baguette
£13.95
Shredded Fable mushrooms, melted Camembert with French onion soup to dip
Creamy Tomato Mafalde
£15.95
Mafalde pasta ribbons, creamy tomato Provençal sauce & grilled courgettes Add grilled king prawns +£5 +140 kcal
Sides
Green Salad
£5.95
Avocado, cucumber, mustard vinaigrette
Creamed Spinach
£5.95
Pine nuts & garlic
Free-Flow Frites
£5.95
Order any dish with frites and we’ll keep you topped up, just ask. Golden. Crispy. Moreish. Free-flow frites until defea
Tenderstem® Broccoli Amandine
£5.95
Flaked almonds
Tomato & Basil Salad
£5.95
Vegan
Gratin Dauphinois
£5.95
Vegetarian
Gratin Mushrooms
£5.95
Brioche crumb
French Beans
£5.95
In wild garlic butter with crispy shallots
Glazed Carrots
£5.95
Pine nuts & garlic
Braised Red Cabbage
£5.95
Apples, walnuts & raisins
Crispy Sprouts
£5.95
With Mornay cheese sauce
Desserts
Elderflower Crème Brûlée
£9.50
A burnt French custard with strawberry & basil salad
Crème Caramel
£9.50
Set vanilla custard with dark caramel
Chocolate Fondant
£9.50
With salted caramel sauce, vanilla ice cream & hazelnut tuille
Tarte Au Citron
£9.50
With raspberries & crème Chantilly
Ice Cream Duo
£7.50
Two scoops of vanilla, chocolate or salted caramel ice cream, or lemon or raspberry sorbet Gluten free and vegan options available
Café Gourmand
£9.50
Raspberry macaron, canelé and a warm butter madeleine with coffee of your choice Contains alchohol
Madeleines
£6.95
Two warm butter madeleines & chocolate sauce
Canelés
£4.95
Three rum & vanilla custard pastries Contains alcohol
Chocolate Praline Tart
£9.50
With cherry compote & vanilla ice cream
Cherry & Chocolate Crêpe
£9.50
With cherry compote, vanilla ice cream & chocolate sauce
Cheese Plate
£11.95
Our cheeses are the real deal – bold, creamy & unapologetically French. Four cheeses of your choice, quince jelly, charcoal crackers & seeded sourdough Choose from: Brie aux Truffes // Roquefort // Délice de Bourgogne // Chèvre Buchette // C...
Ice Cream Duo
£6.95
Two scoops of vanilla, chocolate or salted caramel ice cream, or lemon or raspberry sorbet Gluten free and vegan options available
Clementine & Pistachio Crêpe
£9.50
With raspberry sorbet
Christmas Pudding Ice Cream
£9.95
Mixed fruit, almond & brandy ice cream with warm cinnamon beignets Gluten free option available
Weekend Brunch
Côte Breakfast
£14.95
Smoked streaky bacon, Cumberland sausage, French black pudding, spinach, tomato, sautéed mushrooms, harissa-spiced beans with toasted seeded sourdough & your choice of eggs Gluten free option available
Veggie Breakfast
£14.95
Spinach & cheese sausage, avocado, tomato, sautéed mushrooms, spinach, harissa-spiced beans, with seeded sourdough & your choice of eggs Gluten free and vegan options available
The Festive French Breakfast
£14.95
Truffled scrambled eggs, cranberry harissa pigs in blankets, French black pudding, roasted cherry vine tomatoes & toasted brioche Gluten free option available
Brunch Burger
£17.95
Beef burger topped with smoked streaky bacon, fried egg & creamy mushrooms in a seeded brioche bun with free-flow frites
Pigs In Blankets Sandwich
£10.95
Everyone’s favourite festive side, now made for brunching; toasted brioche, cranberry harissa pigs in blankets & fried egg
Avocado On Toast
£16.95
Smashed avocado with a hint of harissa & poached eggs on toasted seeded sourdough with free-flow frites Gluten free and Vegan options available
Add Free-Flow Fizz
£25.00
Available Saturday & Sunday until 5pm. 90 minutes of free-flowing fizz for £25 per person Cold, crisp & poured generously
CHRISTMAS COCKTAILS
Mulled Berry Spritz
£10.50
Spiced red berry, Courvoisier, Grand Marnier & fresh apple juice
Ginger Berry Spritz
£10.50
Non-alcoholic Pentire Coastal blood orange apéritif, spiced red berry & Fever-Tree ginger beer
SIDES
Pigs In Blankets
£5.95
Drizzled with cranberry harissa
Braised Red Cabbage
£5.95
Apples, walnuts & raisins
Crispy Sprouts
£5.95
With Mornay cheese sauce
Glazed Carrots
£5.95
With an apricot & mustard glaze
Truffled Celeriac Gratin
£5.95
Creamy baked celeriac with chestnuts & wild mushrooms
DESSERTS
Cheese Plate
£717.00
Brie aux Truffes, Roquefort, Chèvre Buchette & Cantal, served with quince jelly, charcoal crackers & seeded sourdough Gluten free option available
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