
Italian restaurant
Oliveto Menu & Prices — London
61 Elizabeth St, London SW1W 9PP
- Rating
- 4.2 ★653 reviews
- Price
- £30–80per person
- Open now
- Closed
Menu
Menu sectionANTIPASTI
ANTIPASTI11 dishes
- CIABATTA E CARASAU£7.00
ciabatta bread and Sardinian pane carasau
- ZUPPA DI ZUCCHINE E MENTA£12.00
white Sardinian courgette & mint soup with a drizzle of crème fraîche (served hot or cold)
- BOTTARGA CON ALICI£19.50
Sardinian bottarga with white pickled anchovies and a lemon & oil dressing
- MOZZARELLA CON CAPONATA£17.00
buffalo mozzarella with a sweet & sour vegetable relish and pine nuts
- INSALATA DI SPIGOLA ALLA SARDA£18.50
steamed sea bass salad with tomatoes, celery, oil and lemon
- PROSCIUTTO SARDO CON MELONI£17.50
thinly sliced Sardinian ham with melon
- INSALATA VERDE AL PECORINO SARDO£15.50
baby cos lettuce tossed with Pecorino cheese dressing
- CARPACCIO DI MANZO£19.50
raw beef slices with rocket, Parmesan shavings and a truffle oil dressing
- VITELLO TONNATO£18.00
poached, sliced veal fillet with caper and tuna mayonnaise
- CARPACCI DI MARE£18.50
thin raw slices of swordfish and tuna with a lemon & oil dressing and chives
- TARTARE CON BOTTARGA£20.00
chopped beef tartare with grated bottarga and a touch of chilli
PASTE7 dishes
- BAVETTINE AL CRUDO£21.50
flat spaghetti with diced, raw tomatoes, garlic & basil
- GNOCCHI AL TARTUFO£23.00
mascarpone and ricotta gnocchi sautéed with courgettes and black truffle shavings
- MALLOREDDUS SARDI£20.00
small pasta shells sautéed with a traditional spicy Sardinian sausage and tomato sauce
- TORTELLI AI GAMBERI£24.00
fresh tortelli filled with prawns and spinach sautéed with a mildly spiced tomato & mussel sauce
- LINGUINE AL GRANCHIO£28.50
linguine with fresh sautéed crab meat, garlic, chilli and parsley
- SPAGHETTI ALLA BOTTARGA£26.00
spaghetti with Sardinian grated grey mullet roe
- SPAGHETTI ALL'ASTICE£32.50
spaghetti sautéed with fresh lobster, tomato, garlic and chilli
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SECONDI9 dishes
- MILANESE DI POLLO£26.00
crispy, breaded chicken breast
- MILANESE DI VITELLO£39.00
crispy, breaded, bone-in Dutch veal cutlet
- PAILLARDE DI POLLO ALLE ERBE£26.00
chargrilled, marinated corn fed chicken escalope served with a green salad
- COSTATA DI VITELLO£39.00
chargrilled veal cutlet served with green beans sautéed with tomatoes and garlic
- FILETTO ALLA VERNACCIA£41.00
fillet of beef sautéed with Vernaccia and rosemary (230g)
- TAGLIATA DI MANZO CON BROCCOLI£37.50
chargrilled sliced beef entrecôte with chilli broccoli
- BATTUTA D’AGNELLO£28.50
chargrilled marinated leg of lamb steak served with roast potatoes
- SALMONE ALLA GRIGLIA CON FREGOLA£28.00
chargrilled salmon with green sauce & Sardinian couscous salad
- TRANCIO DI TONNO ALLA GRIGLIA£31.00
chargrilled yellowfin tuna with a rocket & tomato salad
PIZZE21 dishes
- MARGHERITA£17.00
tomato and mozzarella
- CAPRINO£19.00
tomato, mozzarella, goat cheese, aubergines, sun-dried tomatoes, basil and a pesto dressing
- SARDA£19.00
tomato, salami, Sardinian salted ricotta cheese and fresh chilli
- MELANZANE O ZUCCHINE£19.00
tomato, mozzarella and chargrilled aubergines or courgettes
- PEPPERONI£19.00
tomato, mozzarella and Neapolitan spicy salami
- ACCIUGHE E CAPPERI£19.50
tomato, mozzarella, anchovies and capers
- FUNGHI£19.50
tomato, mozzarella and sautéed mixed mushrooms
- CARRETTIERA£19.80
tomato, buffalo mozzarella, fresh cherry tomatoes, basil and a pesto dressing
- QUATTRO STAGIONI£19.80
tomato, mozzarella, sausages, Sardinian ham, mushrooms and courgettes
- NURAGHE£20.00
mozzarella, fresh cherry tomatoes, Sardinian Fiore Sardo cheese, guanciale (cured pork cheek)
- 'NDUJA£20.50
tomato, mozzarella, red onions, black olives, 'Nduja (spicy pork spread)
- CARCIOFI E PROSCIUTTO COTTO£20.50
tomato, mozzarella, artichokes and ham
- GORGONZOLA E SPECK O RUCOLA£20.50
tomato, mozzarella, gorgonzola, speck or rocket
- SALSICCIA£20.50
tomato, mozzarella, minced spiced Italian sausage, topped with raw Tropea onion
- QUATTRO FORMAGGI£20.50
mozzarella, Gorgonzola, goat cheese, and Parmesan shavings
- CALZONE£21.00
tomato, mozzarella, ricotta cheese and spinach
- BRESAOLA£23.00
mozzarella, cured beef, rocket and Parmesan cheese shavings
- PROSCIUTTO SARDO E RUCOLA£23.00
tomato, mozzarella, Sardinian ham and rocket
- TARTUFO£26.00
tomato, mozzarella, ricotta, spinach, egg and Parmesan & black truffle shavings
- GRANCHIO£28.50
tomato, mozzarella, fresh crab meat, garlic and parsley
- PIZZA OLIVETO£25.50
Our signature Summer Pizza topped with buffalo mozzarella, raw tomato, Bottarga & basil
DOLCI9 dishes
- PANETTONE BREAD & BUTTER PUDDING£12.50
- TORTINO DI CIOCCOLATO£13.50
hot chocolate fondant served with crème fraîche
- TIRAMISÙ£13.00
sponge fingers soaked in coffee with mascarpone cream and cocoa
- PANNA COTTA CON LAMPONI£12.00
vanilla flavoured chilled cream with raspberry coulis
- SEBADA£13.50
hot traditional Sardinian cheese fritter drizzled with honey
- GELATO ALLO YOGHURT£10.50
homemade blueberry or Sardinian bitter honey frozen yoghurt
- GELATI£9.50
homemade Sardinian nougat, vanilla, amarena croccante, hazelnut, or pistachio ice cream
- SORBETTI£9.50
homemade chocolate, lemon, mango or strawberry sorbet
- PECORINO AL TARTUFO£16.50
Sardinian truffle Pecorino cheese drizzled with Sardinian bitter honey
Oliveto: opening hours, photos and reviews →
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