La Tua Pasta - Borough Market

Featured reviews

• G

  Google user

  ·4 months ago

  “This was hands down the best thing we ate at the market. I’m still dreaming about the tortellini — absolutely incredible and full of flavor. Easily the standout meal among everything we tried.”

• G

  Google user

  ·4 months ago

  “Very average tasting pasta. We got the plain pasta with pesto, and it was too greasy. It needed way more sauce and cheese.l to be tasty.”

• G

  Google user

  ·8 months ago

  “The Italian food here is so fresh, so flavorful and so delicious, that I want to move from America and live next door to this stand. I have been to Italy and this take out, stand only place, has much better food. I have been disappointed by many vendors at Borough Market, due to the lack of flavor in their food, but this establishment made all things better. Had the cheese Tortellini with mushroom sauce and the cheese tortellini with red sausage sauce and the “ fettuccine “ (although they call it something different here) with mushrooms sauce. The world is truly a better place because of this restaurants food!!!”

• G

  Google user

  ·1 year ago

  “Wow their Gnocchi is my favourite, no pic I ate it all so fast. Love their fried stuffed balls. Really friendly staff and speedy service. Perfect lunch. Also got some Tortellini to have at home too and they were perfect. 😋😋😋”

• G

  Google user

  ·2 years ago

  “Gnocchi was delicious with the sage butter!! Busy area around so hard to find a good place to sit and eat. Lots of people sitting on the sidewalk if you're okay with that.”

• G

  Google user

  ·2 years ago

  “We were lucky to have lunch on their last day (15 Jan '24) before they shut down for renovations which they they say will take around 2 weeks. We had to wait for 10 mins as they're on and first come basis as no reservations. The food was delicious, service prompt, waiters friendly and helpful, atmosphere very vibrant and lively. We had the pumpkin and ricotta ravioli, pepperoni pizza a little rocket and cherry tomato salad and a lemon meringue tart for dessert. Can't wait to go back.”

• G

  Google user

  ·3 years ago

  “La Tua is located in Borough Market, London. I had, arguably THE BEST bowl of pasta in my entire life. What I really love about the place is that you get to choose the type of pasta, the type of sauce, and some toppings are on the house. This came in handy, as I've always had truffle in a white cheese sauce with various pasta types. Just to break that rhythm, I tried the tortelloni with truffle buffala mozzarella filling and a simple tomato basil sauce with loads of parm on top. The pasta is prepared fresh to order and it came piping hot in a bowl. Every single thing about the pasta was perfect. Cooked to perfection, the subtle flavours from the truffle, the sublime sauce, and the parm, it was a warm hug in a bowl on a cold London day. I can still remember the taste. Absolutely fantastic! They also sell pasta varieties that are ready to be cooked. If you're in London, please do not miss borough market. And if you visit borough market, do not leave without visiting La Tua. Gratzi Mille ❤️”

• G

  Google user

  ·3 years ago

  “Had the BEST pasta I’ve had in London to date to day at La Tua Pasta. Having walked by many times over the last year, I’ve always found that I’ve been too indecisive to narrow down the many options this plays provides: but today I overcame the obstacle! I had the Burrata and black truffle pasta with creamy mushroom sauce and Parmesan — and it did NOT disappoint. Will happily return and explore more of their options and combinations!”

• G

  Google user

  ·4 years ago

  “My girlfriend had the tagliatelle with creamy mushroom sauce. She also added extra cheese and chilli to it. There was also a free taster of the truffle tortellini with the mushroom sauce and it was really really good. Would definitely go again!”

• G

  Google user

  ·8 years ago

  “Brilliant pasta. The pasta is fabulous and hand made. The sauces are quite simple but very good. There is a table with grated Italian cheese, olive oil, and chilli oil to add directly to the pasta, or in addition to the sauce. The dishes look quite small but it is actually good serve size. The challenge here of course is where to eat! The markets were so busy with people doing the exact same thing from the wonderful selection of vendors. It all adds to the experience! They also have take away packages that would be great for a fancy dinner.”