Bailgate Deli Menu & Prices — Lincoln

Daily changing, depending on what's seasonal and available at our favourite green grocers around the corner. With sourdough toast.

A bowl of fries topped with rosemary flavoured mayo and cashew parmesan.

Welbeck's olive oil focaccia, toasted and topped with rich toasted, smoky red pepper and tomato based romesco.

Our popular take on the classic salad and hummus with falafels, chilli and mint yoghurt. Lots of variety and different tastes, all in one dish. As a bowl of salad or nestled in a flatbread.

A bowl of richly flavoured curry, made to a changing recipe, topped with crispy tofu and pickles, with a flatbread side.

Our bean based burger gets a seasonal makeover, this time in an indian style, complete with an onion bhaji and mango chutney. In a ciabatta bun and loaded with pickles, tomato and other goodies. With chips and a coleslaw side.

Whatever recipe the day brings. With flatbread depending on the dish.

Plenty of chips, topped with crispy tofu and pickles, coated with katsu curry sauce and mayo.

Choose from oat, soya, almond or coconut milk.

Welbeck's caramelised apple sourdough with plant based cream cheese from bute.

Our normal, much loved full vegan gives way to its dirty friend, including onion rings and hash browns.

Hot dogs, beans + pasta with a chunk of bread.

Loaded chips, 'bacon', cheese sauce and coleslaw.

Chilli, rice, nachos, cheese sauce, jalapenos.

Falafels, hummus and salads with sweet chilli sauce and/or mint yoghurt. With or without flatbread.

Moving mountains burger in a welbeck rye or ciabatta bun. Chips, coleslaw and a very pink sauce.

Brioche, biscoff spread, 'bacon', cheese, 'chicken' burger

Kebab spiced 'chicken', garlic mayo, chilli sauce, lettuce, onion and pickled cabbage in pitta.