The Hope Inn Menu & Prices — Hythe

Stir-fried rice noodles with egg, bean sprouts, spring onions, and peanuts in a sweet tamarind sauce. Served with chicken or prawn, chicken and prawn, vegetables, tofu, or king prawn.

Stir-fried flat rice noodles with egg, cabbage, and a sweet and savoury soy sauce. Served with chicken, vegetables, or tofu.

Stir-fried noodles with mixed seasonal vegetables in a light savoury sauce. Served with chicken or prawn, chicken and prawn, vegetables, tofu, or king prawn.

Ramen noodles in a fragrant broth with soft pork belly and sprinkles of crispy garlic

Spicy or non-spicy. Rice noodles in a light, aromatic broth. Served with added protein of your choice: chicken (non-spicy), chicken (spicy), beef, or king prawn (tom yum).

Noodles coated in a smooth satay sauce with hints of peanut and spice. Served with chicken or vegetables.

Mushrooms, onions and peppers, mixed with our fragrant rice, served with our hot chilli's, ginger and garlic. Served with chicken or king prawns.

Served with plain, chicken or prawn, chicken and prawn, vegetables, tofu, or king prawn.

Spicy fragrant rice, with onions, mushrooms and peppers topped off with an optional fried egg. Served with chicken, beef, vegetables, tofu, or king prawn.

Spicy and tasty chicken curry cooked with baby corn, green beans and bamboo

Slow-simmered chicken in a fragrant massaman curry with creamy coconut milk.

Mixed vegetables in a rich red curry with coconut milk.

Tender beef in a rich panang curry with creamy coconut milk and subtle nutty undertones, infused with aromatic spices.

Tender marinated chicken skewers grilled to perfection and served with a rich, creamy satay peanut sauce.

Slow-cooked pork ribs glazed in a sticky sweet chilli sauce, gently caramelised and finished with a hint of spice.

A colourful selection of fresh seasonal vegetables stir-fried with garlic and soy in a light, savoury sauce.

Tender chicken wings coated in a thai-style glaze, balancing sweet, savoury, and spicy flavours.

Succulent marinated chicken skewers grilled and seasoned with fragrant thai herbs and spices.

Crispy spring rolls filled with glass noodles and vegetables, served with sweet chilli.

Golden thai omelette with fresh salad and steamed jasmine rice.

King Prawn