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Inside Katana Grantham, Grantham
Japanese restaurant

Katana Grantham Menu & Prices — Grantham

Rating
4.8from 808 reviews
Typical price
£20–30per person

Full menu

Teppanyaki Night

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granthamkatana.co.uk

Teppanyaki

Katana Seafood Meal

Egg Fried Rice

Miso Soup

Chicken Katsu Curry

Cheesecake

Vegtable Curry

Chicken Chow Mein

Japanese Food Sushi Platter

Sex on the Beach

Seafood Yakisoba

30 Piece Sushi Platter

Yakitori Chicken

Supposed to Be Lobster

Banana Tempura with Honey and Ice ...

Salads

Hoppy

Shrimp Tempura

Brown Rice

Starter

Chicken Gyoza

(Allergens: crustaceans, milk, mustard, gluten and soya)

Tori Karaage

(Allergens: crustaceans, milk, mustard, gluten and soya)

Vegetable Spring Rolls

(Allergens: crustaceans, milk, mustard, gluten and soya)

Main

Chicken

(Allergens: mustard, sesame, crustaceans and soya)

Rib Eye Steak

(Allergens: mustard, sesame, crustaceans and soya)

Calamari

(Allergens: mustard, sesame, crustaceans and soya)

Salmon

(Allergens: mustard, sesame, crustaceans and soya)

Cocktails

Kir Royal

Champagne topped with crème de cassis (champagne cocktail)

Plum Mango Margarita

Plum wine, mango, triple sec and fresh lime

Mohito

White rum, fresh mint leaves, fresh lime and soda water

Sex On The Beach

Vodka, peach, orange, cranberry and fresh lemon

Classic Margarita

Tequila, triple sec and lime

Nigiri

Tuna

Traditional japanese bite-sized mound of sushi rice topped with fresh seafood

Crab Stick

Traditional japanese bite-sized mound of sushi rice topped with fresh seafood

Sea-Bass

Traditional japanese bite-sized mound of sushi rice topped with fresh seafood

Sushi Roll - Maki

California Roll

Crabstick, avocado, cucumber and tobiko

Alaska Maki

Salmon, avocado, cucumber rolled in black sesame seeds

Spicy Tuna

Tuna fish, spicy mayonnaise, spring onion and tograshi sauce

Tempura Maki

Fried and crispy shrimp

Crispy Sushi Roll

Salmon, philadelphia, deep-fried with breadcrumbs and special sauce

Tori Age Roll

Chicken tempura strips, fried onions and spicy mayonnaise

Salmon Kawa Maki

Pan fried salmon skin, cucumber, sesame seeds and teriyaki sauce

The Vegan Roll

Avocado, cucumber and mango rolled with sesame seed

Katsu Curry

Fish

Panko Prawns

Japanese Tofu

(V)

Special Yakisoba

Seafood

Beef

Vegetable

(V)

Green Curry

Duck

Prawns

Veg (Potatoes & Soyabeans)

(V, suitable for vegans)

Tappanyaki Meals

Lamb

Served with teppanyaki grilled vegetables and a choice of steamed or grilled rice. Choose one sauce: teriyaki sauce, chef special hot garlic sauce (spicy), creamy garlic sauce, citrus sauce, black pepper sauce (spicy), spicy creamy lemon garlic sauce (spicy), tokyo creamy saucey (spicy).

Tilapia

Served with teppanyaki grilled vegetables and a choice of steamed or grilled rice. Choose one sauce: teriyaki sauce, chef special hot garlic sauce (spicy), creamy garlic sauce, citrus sauce, black pepper sauce (spicy), spicy creamy lemon garlic sauce (spicy), tokyo creamy saucey (spicy).

Scallops

Served with teppanyaki grilled vegetables and a choice of steamed or grilled rice. Choose one sauce: teriyaki sauce, chef special hot garlic sauce (spicy), creamy garlic sauce, citrus sauce, black pepper sauce (spicy), spicy creamy lemon garlic sauce (spicy), tokyo creamy saucey (spicy).

Wagyu Beef Meal

Ika Karaage

Maki Sushi

Waygu Beef With Mushroom

Served with teppanyaki grilled vegetables and a choice of steamed or grilled rice

Chef's Special Dessert

Whole Lobster Meal Additional Main Dish Choices

Steak

Served with teppanyaki grilled vegetables and a choice of steamed or grilled rice

Katana Emperial Main Course Choices

Chicken Breast

Served with teppanyaki grilled vegetables and a choice of steamed or grilled rice

Duck Breast

Served with teppanyaki grilled vegetables and a choice of steamed or grilled rice

White Wines

Peregrino Sauvignon Blanc, Chile

Well-balanced with restrained aromatics of citrus and minerals, lemony acidity and a lightly herbal finish.

Botter Pinot Grigio, Italy

Light and crisp with hints of apples and pears. Well balanced with a soft finish.

Neptune Point Sauvignon Blanc, New Zealand

Pure, flavourful, intense and well-structured with aromas and flavours of passion fruit and grass.

Euca Hill Chardonnay, Australia

Honeysuckle, vanilla and tropical fruit notes on the nose and palate with well-balanced acidity.

Este Vinho Verde Blanco, Portugal

Flavourful and off-dry with notes of baked summer pudding, lychees, exotic fruit and tutti frutti.

Chablis L'onciale, France

Focused with distinctly nutty aromas; grilled nuts and toasted chestnuts and citrus fresh lemon acidity.

Red Wines

Peregrino Merlot, Chile

A juicy, soft and approachable wine bursting with blackberries, blueberries and also some raspberry.

Euca Hill Shiraz, Australia

Juicy and well balanced with baked black plums, bramble fruit and a soft structure.

Paparuda Cabernet Sauvignon, France

Popular, elegant and appetising with great flavour and a long lasting aftertaste.

Viu Manet Malbec, Chile

Deep and intense purplish-red color. Outstanding fresh and fruity aromas recalling wild blackberries, red fruits, violet notes, and a hint of spice on the nose.

Coto Mayor Rioja Crianza, Spain

Medium bodied with baked red berry fruits, cedar and a suggestion of toffee on the finish.

Botter Chianti Classico, Italy

From the heart of tuscany this is an excellent red to serve with food. Medium bodied and stacked full of cherry fruit flavours.

Rose Wines

Peregrino Rosé, Chile

A red cherry nose with a ripe palate and a suggestion of plum jam sweetness.

Willowood White Zinfandel, Usa

A lively, fruity rosé with aromas of red summer fruits and an attractive crisp sweetness on the palate.

Arcano Pinot Grigio Blush, Italy

Light rose colour, the elegant bouquet has intense notes of acacia flowers. Dry, soft and well-balanced on the palate, round and fullbodied. Ideal as an aperitif.

Alamina Pinot Grigio Rosé, Spain

Red berry fruit dominate with a strawberry & cream note. There is also a certain herbaceaus character to this rosado which gives another layer to the flavour sensation.

Champagne & Sparkling Wine

Nua Prosecco Extra Dry, Italy

Light, fresh and well-balanced with attractive aromas and flavours of melon and green apples.

Jules Feraud Brut Nv Champagne, France

Fresh and extremely appealing with notes of caramel, buttered toast, grilled nuts and pistachio shells.

Laurent Perrier Brut Champagne, France

Delicate yet complex, fresh and well-balanced with hints of

Others

Juice

Orange/cra

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