Thairiffic Restaurant Menu & Prices — Glasgow

Famous and popular dish! Rice noodles fried with our special tasty sauce, chicken, eggs, bean sprouts, tofu, spring onions, carrots, and crushed peanuts.

Vermicelli noodles wok-fried with beansprouts, cabbage, spring onion and carrots mixed with curry sauce with chicken and king prawns.

Rice noodles fried with our special tasty sauce, eggs, bean sprouts, tofu, spring onions, carrots, broccoli, and crushed peanuts. This dish can be made for vegan. Please note without egg.

Pineapple fried rice with a flavoursome combination of chicken, king prawns and squid, egg, topped with cashew nuts.

Spicy stir-fried udon with seafood medley of king prawns, squid, mussels, basil, fresh chilies, bamboo shoots, green beans and kracha

Served with steamed vegetables, crispy onion and corainder.

Stir-fry with your choice of above, sweet basils, fresh chillies, garlic, green bean, red, and green peppers.

Popular thai dish with your choice of above [beef not recommended], onions, peppers, and roasted cashew nuts. Please note that veg&tofu option is not vegetarian/vegan

Thai’s most famous spicy stir fry with your choice above, fresh chillies, basil, garlic, green beans, onion, and peppers. Please note that veg & tofu option is not vegetarian/ vegan

Tender beef stir fried with onions and peppers in black pepper sauce.

Crispy duck breast with a rich, special sweet and sour tamarind sauce, broccoli, crispy red onions, and cashew nuts.

Spicy duck stir-fried with basil, fresh chillies, onion, bamboo shoots, peppers, and krachai.

Tender beef stir-fried with chillies, onion, peppers, lemongrass, lime leaves, galangal, krachai.

Aubergine, garlic, chillies, onion, peppers and basil.

Crispy sea bass fillets with refreshingly spicy mango salad of shredded fresh mango, red onion, chillies, tomatoes, celery, and cashew nuts. Whole fish option available.

Seafood medley of king prawns, squid, mussels and stir-fried with chillies, onion, peppers, lemongrass, lime leaves, galangal, and krachai.

Lightly battered sea bass fillets topped with homemade spicy tamarind sauce, onions, and red, and green peppers.

Aromatic curry with tender potatoes and cashew nuts, offering a harmonious blend of sweet and savory notes.

Traditional thai red curry with your choice of above, coconut milk, bamboo shoots, red and green peppers, aubergines, and sweet basils.

Lovely mild curry mixed with your choice of above, coconut cream, green beans, red peppers, and kaffir lime leaves. Please note that veg&tofu option is not vegetarian/vegan

Spicy green curry with thai basil and your choice of protein.

Roasted duck in red curry sauce with coconut milk, pineapple chunks, grapes, tomatoes, red, and green peppers.

Tofu in yellow curry with green bean, onion, peppers, chillies and lime leaf

Tofu, aubergine, mushroom, green beans, bamboo shoots, red & green peppers, carrot, broccoli and basil.

Healthy and popular thai salad. Shredded raw papaya specially imported from thailand. Pummeled in pestle and mortar with carrots, lime juice, tomatoes, green beans, chillies, garlic, and crushed peanuts.

Popular thai soup! Unique, spicy and sour. Simmered with king prawns, mushrooms, lemon juice, lemongrass, fresh chillies, galangal,. And kaffir lime leaves.

Popular thai soup! Unique, spicy and sour. Simmered with chicken, mushrooms, lemon juice, lemongrass, fresh chillies, galangal, and kaffir lime leaves.

White creamy coconut soup with chicken, lemon juice, mushrooms, tomatoes, lemongrass, and kaffir lime leaves.

Tender beef on a bed of salad with thai herbs, chilli, and lemon juice.

Seafood medley with mussels, prawns, and squid with garlic, coriander, and spicy and sour dressing.

Flavourful rice infused with coconut.

Fragrant and fluffy rice, perfect accompaniment to your meal.

Steaming hot noodles served as a side dish.

Flavourful rice dish with eggs.

Sweet and fragrant thai-style rice.

Mixed vegetables stir-fried to perfection.

Fresh and healthy soft rolls stuffed with mango, avocado, mint, carrots, and lettuce. Served at room temperature with sweet chilli sauce.

Thai spring rolls, filled with glass noodles, carrots, and cabbage. Served with sweet chilli sauce.

Char-grilled satay skewers of marinated chicken breast. Served with satay sauce.

Steamed pork, prawn and water chestnut dumpling. Served with sweet soy sauce.

Delicious roast duck wrapped with spring onion, celery and leek in crispy rolls with sweet hoisin sauce.

Golden wings tossed with salt, chilli, pepper, garlic and soy bean sauce.

Lightly battered squid with onions, peppers, garlic, crispy onions, and chillies. Served with sweet chilli sauce.

King prawns coated in light tempura batter. Served with tempura sauce.

Served with sweet chilli sauce.

Sharing platter for two - chicken satay, prawn toast, spring rolls, spicy carrot salad, veg tempura and prawn crackers.

Crispy tofu with onions, peppers, garlic, crispy onions and chillies. Served with sweet chilli sauce.

Fresh mango with sweet coconut sticky rice

Fizzy soda

Fizzy soft drink.

Sweet, creamy thai milk tea, served chilled in a 300ml bottle for a refreshing treat.

Freshly brewed thai-style green tea infused with matcha, served chilled.

Fizzy and refreshing, perfect for pairing with your meal.

Classic cola in a 330ml bottle.

Crisp, refreshing fizzy drink.

Refreshing orange soda.