Sticks'n'Sushi Glasgow Menu & Prices — Glasgow

Salmon

Tempura shrimp & spicy sauce, topped with avocado

Salmon, sake-tamari marinated trout roe, daikon, miso, ponzu & daikon cress

Yellowfin tuna

Salmon, sake-tamari marinated trout roe, daikon, miso, ponzu & daikon cress

Lobster, yuzu mayonnaise & sake-tamari marinated trout roe with sushi rice on crispy nori

Beef fillet with miso aïoli, spring onion, artichoke chips, shiitake & truffle ponzu

Chicken, pickled red onion, served with wasabi caesar

Chicken gyoza topped with okonomiyaki sauce, japanese mayonnaise, chives & bonito

Japanese omelette

Shrimp

Avocado, yuzu-kosho & soya sesame

Yellowfin tuna

Salmon

Yellowfin tuna

Salmon

Yellowtail kingfish

Salmon, yellowfin tuna, yellowtail kingfish, lobster daikon roll, hiramasa ceviche and tamago ikura

Tempura shrimp & spicy sauce, topped with avocado

Chicken, avocado, kataifi, coriander, soya sesame & yuzu-kosho

Pickled red onion, avocado & cucumber with hiramasa, lime & coriander

Avocado, cucumber, soya sesame & chives

Softshell crab with masago & spicy sauce

Lobster, avocado, cucumber, soya sesame, chives & coriander

Salmon, avocado, snow peas, edamame, pickled red onion, sushi rice & poké sauce

Grilled miso marinated black cod, tempura shrimp, yellowfin tuna, seared salmon & lobster with sushi rice, avocado, tamago, shiitake, snow peas, sake-tamari marinated trout roe, shiso, soya sesame & tsume soy

Grilled duck meatball with egg yolk in supreme soy

Padron peppers, spicy gochujang, tsume & lime sauce

Fried chicken thigh, sweet and sour dashi marinade, japanese mayonnaise, onion & daikon cress

Lamb, spring onion, yakiniku sauce, garlic butter & soy sesame

Japanese wagyu from kyushu

Chicken wings marinated in garlic, ginger & tamari with soya sesame

Rice, sticks and sushi options with a small chocolate fish.

Dark chocolate fondant with matcha core vanilla ice cream & matcha cookie crumble

Shortcrust pastry with yuzu curd & yuzu meringue

Vanilla crème brûlée with black sesame crumble

Coconut rice pudding, mango sorbet and passion fruit coulis with basil seeds

Avocado, yuzu-kosho & soya sesame

Beef fillet with miso aïoli, spring onion, artichoke chips, shiitake & truffle ponzu

Chicken, avocado, kataifi, coriander, soya sesame & yuzu-kosho

Grilled duck meatball with egg yolk in supreme soy

Padron peppers, spicy gochujang, tsume & lime sauce

Sweet potato, coriander cress & teriyaki

King oyster mushroom & miso herb sauce

Fried chicken thigh, sweet and sour dashi marinade, miso aioli, onion & daikon cress

Chicken wings marinated in garlic, ginger & tamari with soya sesame

Chicken wings with sea salt

Chicken meatballs & teriyaki

Chicken meatballs, chilli dip, teriyaki & spring onions

Lamb, spring onion, yakiniku sauce, garlic butter & soya sesame

Sake marinated mackerel with spring onion & shiso ginger sauce

Shrimp, spicy gochujang & garlic butter

Scallops & bacon with miso herb butter

Goat's cheese wrapped in cured ham

Emmental cheese wrapped in bacon

Free-range pork with yuzu-miso

Miso cured black iberian pork

Beef fillet with miso herb butter