
Ubiquitous Chip Menu & Prices — Glasgow
- Rating
- 4.5from 3,380 reviews
- Typical price
- £20–80per person
Full menu
Snacks
Sourdough & Shallot Butter
£5.00
Confit Garlic Humous, Crispy Chickpeas, Flatbread
£7.00
Taramasalata, Togarashi, Poppy Seed Crackers
£8.00
Haggis Sausage Roll, Neep Ketchup
£7.00
Extras
Glazed Carrots
£6.00
Jersey Royals
£6.00
Grilled Broccoli
£6.00
Baby Leaf & Herb Salad
£6.00
Small Plates
Chip's Own Venison (Or Veggie) Haggis, Neeps & Tatties
£10.00
Burrata, Kale Pesto, Garlic, Croutons
£11.00
Fish Tacos, Avocado, Pumpkin Seed Salsa, Pickled Chilli
£10.00
Spiced Fish Dumplings, Papaya Salad, Tom Yum Dressing
£9.00
Pork Shoulder & Black Pudding Terrine, Focaccia, Plum Piccalili
£10.00
Shetland Mussels, Chorizo, Roast Pepper, Cider, Parsley
£12.00
Crispy Squid, Soya & Chili Glaze, Wasabi Mayo
£11.00
Sharing Boards
Charcuterie, Cured & Smoked Seafood, Pickles, Olives, Fried Potatoes, Bread
£30.00
Whole Baked Camembert, Balsamic Onions, Artichokes, Fried Potatoes, Bread & Dip
£30.00
Big Plates
Leek Tart, Cashel Blue, Pickled Walnuts
£18.00
Shetland Hake, Haricot Beans, Pancetta, Leek
£19.00
Chickpea & Cumin Falafel, Flatbread, Squash Relish, Yoghurt, Pickled Cabbage
£17.00
Venison & Beef Burger, Smoked Cheddar, Watercress Mayo, Chips, Celeriac Remoulade
£18.00
Seafood & Saffron Broth, Orzo, Broad Beans, Spiced Crumb
£19.00
Beef Rump Steak, Hand Cut Chips, Chimichurri
£30.00
Roast Chicken Breast, Salt Baked Celeriac, Mushroom, Thyme
£19.00
Sides
Cauliflower Gratin
£7.00
Hand Cut Chips
£6.00
Potato & Kohlrabi Salad, Crème Fraîche
£7.00
Roast Carrots, Honey & Mustard
£7.00
Desserts
Coconut Sponge, Passion Fruit Sorbet, Mango
£8.00
Brown Sugar Basque Cheesecake, Crème Fraîche
£8.00
Driftwood Goats Cheese, Apple, Pear, & Mustard Chutney, Walnut & Sultana Loaf
£9.00
Vanilla & Buttermilk Panna Cotta, Berry Compote
£8.00
Affogato
£8.00
Digestif
Espresso Martini
£11.00
Desserts & Digestif
Orange Cake With Passionfruit Sorbet
£8.00
Muscat, Beaumes De Venise By Guillame Gonnet
£7.40
Suggested pairing
Tiramisu
£8.00
Recioto Della Valpolicella, Cantine Bertani
£11.40
Suggested pairing
Dark Chocolate & Peanut Pavé, Yoghurt Caramel
£8.00
Pedro Ximénez, Bodegas Ximénez Spinola
£10.90
Suggested pairing
Affogato
£8.00
Drambuie
£4.55
Amaretto Disaronno
£4.75
Crossbrew Coffee Liqueur
£5.25
Lucky Liquor Crème De Menthe
£4.75
Isle Of Mull Cheddar Crème Brûlée
£9.00
Served with a side of brioche toast
Sauternes From Castelnau De Suduiraut
£10.70
Suggested pairing
Espresso Martini
£9.00
Brandy Alexander
£10.00
Glengoyne 10yo
£7.15
Fresh green apple flavours with a hint of nuttiness and toffee
Others
Bread And Dip
£5.00
Olives
£5.00
Spiced Nuts
£5.00
Brasserie Sourdough
£5.00
Shallot butter
Marinated Olives
£5.00
Chip's Own Venison Haggis, Neeps & Tatties
£10.00
(Or veggie haggis)
French Onion Soup
£8.00
Garlic crouton, cheddar
Beer Battered Monkfish Cheeks
£14.00
Taramasalata, fennel
Sea Trout Pastrami
£12.00
Dill pickle, gribiche
Spiced Pork & Fennel Scotch Egg
£11.00
Gremolata
Smoked Cauliflower
£18.00
Cauliflower couscous, tempura cauliflower leaf, almond butter
Venison & Beef Burger
£18.00
Cheddar, green peppercorn mayo, gherkin, caramelised onions
Beef Rump Steak
£30.00
Hand cut chips, chimichurri
Wild Garlic Chicken Kyiv
£19.00
Potato salad, watercress
Scottish Seafood Laksa
£22.00
Rice noodles, sweet potato, flat bread
Barra Skate Wing
£25.00
Leek fritter, celery, brown butter
Roast Jerusalem Artichoke
£18.00
Salsify, cavolo nero, pickled walnut
Potato Dauphinoise
£7.00
Roast Carrots
£7.00
Harissa, black pepper
Caesar Salad
£7.00
Pancetta, anchovies
Hand-Dived Barra Scallop & Mussel Chowder
£16.00
Salted cucumber, pickled onion jelly
Red Deer Carpaccio
£13.00
Heritage beetroot, toasted barley, crowdie
Bbq Hispi Cabbage
£12.00
Mushroom teriyaki, miso, cashew
Ox Cheek
£13.00
Salsify, kale, black garlic, whey sauce
Shetland Cod Bourguignon
£30.00
Caramelised cauliflower purée
Wester Ross Salmon
£29.00
Confit fennel, spinach, smoked butter, brown shrimp, sea beets
Roast Portobello Mushroom & Spinach Pithivier
£23.00
Sprouts, truffle cream
Duck Breast
£32.00
Celeriac, bbq maitake, pickled squash
225g Sirloin
£35.00
Chargrilled 35 day dry aged, grass fed, borders beef, roast shallot, caramelised onion purée
Peppercorn & Whisky Sauce
£3.00
Brown Shrimp Butter
£3.00
Au Poivre Sauce
£3.00
Ratte Potatoes
£6.00
Pumpkin seed pesto, crème fraîche
Roast Broccoli
£6.00
Lemon & black pepper dressing
Braised Cabbage
£5.00
Sourdough Bread And Butter
£5.00
More Glasgow menus with prices
6 places within 0.7 mi that publish their full menu.

Crabshakk Botanics

Cail Bruich

Rice & Noodle

Celino's Partick

ZENSATION

Chimes of India
More to explore in Glasgow

168 places
Restaurants in Glasgow
Photo: Miller & Carter Glasgow · 4.7 · 9,697 Google reviews
See all 168 restaurants in Glasgow
4.5 · Lychee OrientalChinese restaurants
45 places
4.5 · University CafeCafes
52 places
4.5 · Wallace Well Farm - Dining & CarveryBars
50 places
4.9 · USA Nails And BeautyBeauty
32 places