Ting Thai Menu & Prices — Glasgow

Mee gratiam family meal for four, portioned to serve two adults, two kids. Includes sharing portion of Mee gratiam (wok fried noodles with vegetables, pak choi, bean sprouts, garlic, kale, spring onion, soy sauce, mixed peppers), with option to upgrade your protein. Chilli and garnishes served separately. Served with choice of x3 sides included

Pad thai family meal for four, portioned to serve two adults, two kids. Includes sharing portion of Pad Thai (rice noodles with veg, peanut, egg, fish sauce, palm sugar, tamarind, bean sprouts, chilli, spring onion), with option to upgrade your protein. Chilli and garnishes served separately. Served with choice of x3 sides included.

Massaman curry family meal for four, portioned to serve two adults, two kids. Includes sharing portion of Massaman Curry (mixed vegetables with coconut milk, potato, onion, peanut, palm sugar), with option to upgrade your protein. Chilli and garnishes served separately. Served with rice and choice of x2 sides included.

Yellow curry family meal for four, portioned to serve two adults, two kids. Includes sharing portion of yellow curry (mixed vegetables, tofu, broccoli, onion, fresh chilli, ajard, fresh coriander, coconut milk), with option to upgrade your protein. Chilli and garnishes served separately. Served with rice and choice of x2 sides included.

Pan fried seabass fillet tomato, ginger, shallot, lemongrass, cashew nut, coconut, roasted chilli jam, lemon juice, nam pla.

Caramelised sticky pork with sesame, honey, coriander, palm sugar, nam pla, chilli pickle.

Shallow fried chicken with ginger, chilli, grated coconut, cucumber & shallot ajard, two brothers sauce, jasmine rice. A real crowd favourite.Tasting Notes:-Crunchy and sweet, with a strong chilli garlic flavour and mild spice from the Ting Thai Mun Gai©️ sauce

Flat noodles with prawn king size/chicken/beef/veg, peanut egg, nam pla, palm sugar tamarind, bean sprouts, chilli, spring onion.Ting Thai's signature dish, famously the 2nd most popular dish in the UK on Deliveroo.Tasting Notes:-Sweet with medium spice from our dried chilli flake garnish

wok fried pork/seafood/vegetables, with chilli, garlic, basil, fine bean, oyster sauce and jasmine rice.Tasting Notes:-Sweet and salty soy caramelised flavour.

Crispy fried egg noodles with seafood/chicken/beef/tofu, massaman curry broth, ajard sauce.Tasting Notes:-Creamy and nutty.

Slow cooked pork loin with cucumber & shallot salsa, jasmine rice, smoky & sweet moo daeng sauce, chilli dong.Tasting Notes:-Smokey and sweet marinade on the pork.

Wok fried flat noodles with beef/chicken/veg/pork, green leaves, kale, broccoli, pak choi, egg, chilli salsa, black soya sauce.Tasting Notes:-Sweet and salt soy flavoured dish, added pickled chilli for tangy spice

Grilled marinated pork with nam yam, garlic, lemon, coriander, chilli, nam pla, cucumber, tomato, shallot, jasmine rice.Tasting Notes:-Spicy and floral, Ting Thai Nam Yam©️ sauce adds an extra bite.

Wok fried noodles with duck/pork/beef, pak choi, bean sprouts, garlic, kale, spring onion, soy sauce.Tasting Notes:-Well balanced flavours slightly sweetened by sweet soy.

Beef noodle soup with Thai parsley, Thai basil, morning glory, chilli, garlic oil, cap moo.

Creamy chicken soup of coconut milk, kaffir lime leaves, lemongrass, tomato, oyster mushroom, chilli, lime juice.

Hot and sour clear spicy soup with prawn king size/chicken/veg, galangal, kaffir lime leaves, coriander, mushroom, tomato, nam prik prow.

hot and sour soup w. mushroom, tomato, chilli, swede, onion, basil, tamarind, lemongrass and soy. Vegan friendly

Marinated beef, Thai parsley, chilli dong, lemongrass, lime leaf, Chinese leaf, galangal, coriander.

Flat noodles with tofu and veg, peanut, palm sugar, tamarind, Ting Thai Vegan Pad Thai Sauce bean sprouts, chilli, spring onion.Ting Thai's signature dish, famously the 2nd most popular dish in the UK on Deliveroo.Tasting Notes:-Sweet with medium spice from our dried chilli flake garnish

Wok fried flat noodles with vegetables/tofu/veg & tofu, green leaves, kale, broccoli, pak choi, chilli salsa, black soya sauce.Tasting Notes:-Sweet and salt soy flavoured dish, added pickled chilli for tangy spice

wok fried vegetables, with chilli, garlic, basil, fine bean, jasmine rice.Tasting Notes:-Sweet and salty soy caramelised flavour.

Our fragrant and tasty vegan curry with mixed vegetables, tofu, brocolli, onion, fresh chilli, ajard, fresh coriander, coconut milk

Creamy soup of coconut milk, tofu, kaffir lime leaves, lemongrass, tomato, oyster mushroom, chilli, lime juice.

hot and sour soup w. mushroom, tomato, chilli, swede, onion, basil, tamarind, lemongrass and soy

Wok fried noodles w. tofu, pak choi, bean sprouts, garlic, kale, spring onion, soy sauce, mixed peppersTasting Notes:-Well balanced flavours slightly sweetened by sweet soy.

Thai green curry with chicken, pepper, basil, lime leaves, Thai eggplant, chilli, nam pla, coconut milk.Tasting Notes:-Creamy and traditionally spicy

Chicken or beef with coconut milk, massaman curry sauce, potato, onion, peanut, nam pla, lime, palm sugar.Tasting Notes:-Creamy and mild.

Creamy red curry with a choice of chicken/beef/king prawn or tofu & veg, kaffir lime leaves, coconut milk, sweet Thai basil, nam pla.

Jungle curry with prawn king size, mussels, squid, spicy red curry, holy basil, green peppercorn, kra chai, chilli, long bean, babycorn, lime leaves, nam pla.

Our fragrant and tasty vegan curry with mixed vegetables, tofu, brocolli, onion, fresh chilli, ajard, fresh coriander, coconut milk

crispy fried pork belly with coconut milk, massaman curry sauce, potato, onion, peanut, palm sugar

roasted duck curry with coconut milk, chilli, basil, jackfruit, tomato, pepper

Crispy prawn, pork & squid with chilli and lime.

Crispy pork skins with ting chilli jam.

Wok fried vegetables with oyster sauce.

Spiced prawn crackers with sweet chilli sauce dip.

Sides

Sweet potato crispies.

Fresh chilli pickled veg.

Paratha flatbread with Ting Thai's special recipe chilli jam massaman dipping sauce.

Thailand's classic steamed jasmine rice

Sides

Jasmine rice with coconut milk and root ginger

Garlic noodles with oyster sauce.

Choose a main and a drink:Options: Pad Thai, Pad See-Ew, Massaman Curry & Jasmine rice, Gaeng Kiew Wan Gai Curry & Jasmine rice or Panang Curry & Jasmine rice

Choose 2 mains + 2 drinks / or 2 sides. Choose choices 2 of1. Pad Thai2. Pad See-Ew3. Massaman Curry & Jasmine rice4. Gaeng Kiew Wan Gai Curry & Jasmine rice5. Panang Curry & Jasmine riceand 2 of choice of 1. Any soft drink2. Roti3. Tofu J4. Peng Gai Kao Prik (Wings)5. Mun Tod

Marinated grilled chicken with Ting Thai's Cha Plu sauce; lemongrass, ginger, lime leaf, cha plu leaf, fresh chilli, coriander, coconut milk and garlic.

"bangkok" spicy chicken wings

Shallow fried "bubble prawns" king size with grated coconut beer batter, mango salsa, sweet potato strips.

grilled chicken breast marinated with a chilli, coriander, nam pla, onion, garlic, tomato and tamarind sauce

Thai spicy beef salad with red onion, mint, Thai parsley, chilli, spring onion and a sprinkle of roasted rice.

Crunchy tofu pieces, toasted peanuts, chilli nut yam, coriander.

Fried sweetcorn fritters with sweet chilli and crushed peanut dip

Fancy some bites to share? Perfect for four to share - choose from 4 small boxes, 4 sides and 4 drinks.

Soft drink

Soft drink

Soft drink

Soft drink

Soft drink