Ruby Murry's Takeaway

Featured reviews

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  Pablo Thomson

  ·2 months ago

  “Ordered over the phone and the lady was really helpful and made a couple of suggestions that were delicious ! The chicken poori was lovely and the peshwari nan also great as sides ! The tikka meal was very nice and a generous serving of sauce on the side. Enough for two people to share and will definitely go back”

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  J-Lo Al

  ·3 months ago

  “The food in rubys is great it’s the go to place in the east end however - I never normally write reviews or comment on stuff online but the way the boss (George as I heard someone call him) spoke to his staff was actually sickening tonight my blood was boiling whilst waiting on my food. Shouting get that brush away, do this, do that, his manner and attitude was shocking. His staff are lovely and he should think himself bloody lucky. I don’t know how the girls held their tounge and didn’t ask him who the f he thought he was talking too. I’m pretty sure If life wasn’t hard enough they girls would have walked out that door. And in front of customers - humiliating! And not one f given! Didn’t even care enough to at least put a face on in front of customers!! It’s bothered me all night!”

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  David Mowat

  ·7 months ago

  “The best takeaway food in the west of Scotland without a doubt have never had a bad meal in 10 years.Staff are very friendly service 1st class”

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  Helen

  ·7 months ago

  “Ordered chicken tikka kebab separate salad and sauce, diet coke. No freaking salad man, was so hungry just ate it, who wants a kebab without salad?? Well mad”

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  Robert Hammack

  ·9 months ago

  “Kebab size is an absolute joke , didn’t even fill the pitta bread and was including salad”

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  jon edwards

  ·10 months ago

  “Hands down the best calzone ive ever had. I can only assume the rest of the food is to the same quality. Top marks”

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  Jonathan

  ·1 year ago

  “Absolute junk. As someone lucky enough to have visited India and eaten at some of Glasgow’s best Indian restaurants and takeaways (Nakadoor Grill, Charcoals Cranhill Tandoor), I was proper disappointed by the cooking and the overall standard of food at this place. First off, their South Indian Garlic Chilli should be a proper mix of flavours: fresh garlic sharpness balanced with a good kick of chilli, a bit of tang from tamarind or lemon, and the warmth of mustard seeds and curry leaves. It should have layers that make it interesting and lively. What I got was just a bland, watery red sauce with none of that. The chicken bhunna was no better. It didn’t even have the signature tomato or any spices or veg in the sauce—it tasted like a premade, flavourless mix dumped over the chicken. A decent bhunna needs a thick, rich sauce with spices cooked in slowly to give it depth—a bit of sweetness, some caramelized onions, and a proper balance of heat. This was flat and lifeless. Utter .... The chicken pakora was small and overcooked too, and all this set me back £35. For that kind of money, you’d expect decent portions and food made with a bit of care, not shortcuts and skimpy servings. I will stick to Nakadoor from now on If they want to sell food like this and expect people in the East End to pay top prices, they need to learn how to make a proper curry with some real flavour and character. There are plenty of other places doing exactly that for the same money. This? It just doesn’t cut it. It was a bland, tasteless mess. Best thing about it was having a friendly delivery driver.”

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  Craig Robertson

  ·1 year ago

  “Long reigning best takeaway on the east side of Glasgow. Pizzas are supreme, curry boxes are supreme. The branding looks cool, the food tastes unbelievably banging, long live Ruby Murry’s.”

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  LA C

  ·1 year ago

  “I ordered the low fat chicken tikka masala which was amazing perfect portion size flavour was amazing chicken and vegetables cooked to perfection and very filling! Did not disappoint! I also ordered the chicken dinger wrap and peri fries again food was cooked to perfection this has been a favourite of mines for years from your shop only difference is you don’t get onion rings with the meal deal as you used to. Only disappointment was forgot my can of juice lol but all in all food was perfect 😊”

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• D

  Debbie McTaggart

  ·1 year ago

  “I was in tonight ordering my takeaway. The food is always great. The service from the girls taking orders was great as it always is. Although moral must be low from what I seen tonight, as the way George the manager spoke to them in front of a shop full of customers was so unprofessional. These girls always ask after customers engage with us while we wait for food. That’s part of Ruby’s charm from my previous experiences. You always feel valued as a customer due to the staff serving you here. I was shocked and embarrassed for them, with the way the manager George was speaking to them.”

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