Kong Menu & Prices — Glasgow

(Ask your server for more info)

A mixture of white wine and white peach puree with a dash of vanilla syrup served over crushed ice

Coconut liquor with mango and coconut puree, mixed with fresh lime and pineapple juice

Vodka, fresh lime juice and triple sec shaken with cranberry and served straight up

Vodka, strawberry liqueur with fresh lime juice shaken with cranberry

Toast the famous caribbean island with this bacardi blanco and cola classic cocktail

Vodka, peach schnapps and fresh lime shaken and layered on top of cranberry juice

Simply vodka, midori and cranberry juice all shaken and served straight over ice

Hypnotiq mixed with lemon juice and a dash of gomme topped topped with a cherry

Boë violet gin topped with prosecco

Vodka with apple schnapps and apple juice

Vodka and chambord shaken with fresh raspberries and pineapple juice

Chambord muddled with fresh limes and sugar syrup

Gin, lychee liqueur with lychee juice, shaken over ice with a dash of lemon juice and sugar syrup

Xante pear cognac with apple juice and passionfruit served over ice topped with prosecco

Southern comfort mixed with apple juice, apricot jam, fresh lemon and almond syurp