Prezzo

Featured reviews

• B

  Brambel S

  ·2 weeks ago

  “I've been to serval Prezzos and the service has always been great, and food always exceeded expectations, however about a recent visit to the Chester oaks restaurant, this streak is now broken. We did have a table booked, as there were 3 adults and 3 children aged 2-8, I had specifically chosen Prezzos because I have the kids eat free subscription. Upon arrival the host/manager who greeted us was very dismissive, (the host that greeted us was the man with out glasses) we got seated at the table by the window under the stairs, this was a good choice with year olds twins at the table, we could keep an eye on them better, however he failed to acknowledge the fact the had a double wide buggy and didn't bother to check or ask if my friend could get through with it nor do anything help with the situation. I had to push the table aside myself so she could get through after the host had walked away. We also not expect to not be offered high chairs and have to go to the otherside of the restaurant to get 2 for ourselves whilst the same host sat a family with child of similar age and offered and fetched them their high chair personally. He did ask how many kids menus and sort out the crayons to keep them occupied, however he gave us the 3 big kids menu for ages 9-12, this menu is blue, he failed to ask clarifying questions to establish if we had the subscription and how our oldest child was (8yo), and which menu we would prefer as the website clearly stated they acknowledge all appetites are different and the small kids can be requested if it's more appropriate for older children. The waitress was lovely and doing her job well, and fetched us the correct orange little kids menu for 2-8yos, I can't fault her on her service given how busy it was, she was setting the example her manager should have been setting. The wait time on food was ridiculous, my partner is chef who spent years working in an Italian restaurant, and was thoroughly unimpressed by the service the kitchen provided, stating the wait times were unacceptable, the topping on our large meat lovers pizzas where sparce, and the 8 year olds gluten free pizza base was was under cooked in places. He is not one to go into a restaurant and announce his credentials, so did not make them aware he knew how to open and properly top a pizza and how long it should take in a busy restaurant as we were given no indication that they were short staffed in the kitchen to justify such a delay. It was over 2½hours we took from start to finish, with increasingly fussy children from being hungry. The dessert took the longest to come out, 1 child's Sunday and 1 strawberry sundae for an adult and doughballs, probably the easiest things in the menu. Long story very short, if the host had done his job properly in the first place and given his reason for any delay we might have in service, a better and more forgiving experience would have been had by us in general, however he needs training on customer service and maybe look to his staff for examples in what good looks like.”

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• C

  Carla Taylor

  ·3 weeks ago

  “We had Nduja bolognese and it was delicious 🤤 would definitely recommend you make it a permanent thing on the menu. Rachel E was our server and she was very friendly and welcoming.”

• K

  Kieran Vickers

  ·3 weeks ago

  “Prezzos was extremely busy tonight when me and my girlfriend came for our meal but our server Rachel was amazing. She was constantly on it even though the restaurant was packed and did an amazing job and went above and beyond. Thank you so much Rachel!”

• L

  Louise Carlisle

  ·1 month ago

  “From the moment we stepped thru the door we were greeted by patrick who took us straight over to our table. We then met the wonderful Rachel who couldn't do enough for us. Rachel wanted us to have the best experience and we did!! After Rachel's recommendation to download the app to receive further offers. My husband and I are definitely going to be coming back. The Afternoon Tea was delicious. Thanks for making us feel so welcomed Rachel and Patrick.”

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• B

  Black Chapter

  ·1 month ago

  “Went here with our big boy Wilson (Rotweiler) who throughly enjoyed how nice the staff were to him. The food as always was great but the staff were exceptional and made the whole visit very memorable. A nice outdoor seating area made the visit strees free, combined with great hospitality. Makes this a place to come back more often.”

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• V

  Victoria Colyer

  ·1 month ago

  “Loved our trip to Prezzo! I have already left a review direct using their QR code but feel it warrants a second! We had a 50% off food voucher so ordered far too much and ended up with a pizza takeaway for later, but the food was excellent, the service fantastic and we'll definitely be back!”

• V

  Vicki Colyer

  ·2 months ago

  “Fantastic experience at Prezzo, Cheshire Oaks. Our server Pati was friendly polite attentive and fun which made our whole experience 5⭐️ We had the sharing platter, large chicken & peppers pizza, and prawn & smoked salmon pasta and couldn't fault a thing. The only thing we had left is in the picture and Pati kindly offered to box out up so we could take it home! Fantastic food & excellent service.”

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• M

  masoud mohamadie

  ·2 months ago

  “I ordered the Very Meaty calzone. It tasted really good, the filling was great, and the presentation was very nice. However, I feel like the cooking temperature was too high, as the dough was still raw inside while both the top and bottom were burnt. Unfortunately, the service afterwards wasn’t as good. We felt like the waiters didn’t really want us to order anything else. After our main course, a female waiter and a male waiter wearing a white shirt seemed to ignore us, even though I tried several times to get their attention. My son called the male waiter once and he didn’t notice him. The second time, his reaction towards my son made us feel like he really didn’t want to speak to us.”

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• B

  B S

  ·3 months ago

  “Came here today, 24 Jul 2026, had a large pizza, chicken with red peppers, passionfruit martini cocktail,cherry, and citrus drink, garlic bread, chicken pasta, and fries, bill came to £61 using the blue light card. Food was excellent, the pizza was great with the balsamic red onions, the pasta was very flavoursome. Staff were great, only downsides, poor choice for vegans, 1 main course dish, too many flies near the corner window,which was a pain as was the slightly loud music. Otherwise sound meal. Some disabled parking directly outside Prezzo, several seating available outside, which is bordered off. Joined the prezzo app and got the nutella dough balls free which were actually good.”

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• U

  Udara Chandana Ranasingha

  ·4 months ago

  “We had a great experience at Prezzo Italian Cheshire Oaks. The restaurant has recently been refurbished, and the fresh, modern look makes it an even more enjoyable place to dine. The atmosphere is welcoming and comfortable, the food is delicious and well-prepared, and the staff are friendly and attentive specially Nawful, who was very friendly made us feel very welcome throughout our visit. Everything felt clean, fresh, and well maintained. Also we enjoyed Disco light in upstairs 🪩”

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