Halfway Chippy

Featured reviews

• A

  Aimee Cooper 2579

  ·2 months ago

  “Really good food. Amazing portion sizes, good.price and always fresh. Not to mention the lovely customer service. Been coming getting from here for a good while and always worth it, will continue to come regular lovely place.”

• C

  cathy hodson

  ·6 months ago

  “Popped in last Saturday after my shift, had fishcake chips & curry save, lovely hot fresh chips, fishcake & curry very nice too, reasonably priced, the family that run it are so nice, been using this chippy for years, absolutely recommend”

• V

  Vikki Barden

  ·1 year ago

  “Visited 10/10/24. Food is always nice but the prices are, in my opinion, extortionate compared with other local chippies! …”

• L

  Louise Catterall

  ·1 year ago

  “Best fish and chips in Coalville, owned by a lovely friendly couple and their family, old school delicious fish and chips massive portions good value for the money 👍”

• R

  Robert Black

  ·2 years ago

  “Great chippy, always welcomed with a smile, fish is consistently good. The best imho of my side of Coalville”

• K

  Kirsty Williams

  ·2 years ago

  “The owner is lovely he's always so polite. The young woman can be kinda rude sometimes. Food is always hot and fish cooked fresh to order. Cash only”

• T

  The Wojmeister

  ·2 years ago

  “Lovely friendly service and fresh chips every time. Proper donner kebabs too (no chicken option though). Parking (on the road) can be an issue. Cash only.”

• D

  Dan bayliss

  ·2 years ago

  “Outstanding chip shop! Great quality food at a good price with exceptional service. Nikolas and Maria were very kind, friendly and helpful. My new favourite stop every time I'm in the area :⁠-⁠)”

• E

  England's food Reviews

  ·4 years ago

  “I visited this chip shop today while working in the area according to the price bored I thought this would have cost around £2.70 for a small chips and a small battered sausage I was charged £3.20 First of all the chips had a funny taste but were cooked so I'm not sure what oil they was cooked in also some of the chips had tiny nylon strands on them which was off putting so you had to check what you was eating and put those aside. In the chip shop I noticed that the plain sausages were very dark almost burnt that was in the cooked display cabinet so I could see they've been well cooked but upon opening the paper and seeing the battered sausage and removing some batter I could tell that the sausage had been cooked once dipped in batter and cooked for a second time making it hard and chewy like leather. The sausage wasn't greasy but the batter did retain a lot of oil. The paper wrapping was absolutely saturated in oil it was coming through the bottom of the paper where it had been sat in the van till I parked up and the oil was still draining off through the bottom of the paper bag onto the dashboard of my van this isn't visible in the photographs as it is directly underneath the food once I've moved it onto a plastic folder to prevent it going on my seat while unwrapping. Obviously I was starving so I eat most of the sausage and chips and left the rest that was the most greasy, burnt and covered in nylon 🙄”

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• J

  Josh Burnett

  ·4 years ago

  “It's a bit like stepping back to the '60's. Great Food and portions though! Kebabs have the best quality meat I have ever had.”