
Bar
Hollybush Inn Menu — Ayr
A713, Hollybush, Ayr KA6 6EZ
- Rating
- 4.5 ★775 reviews
- Price
- £20–30per person
- Open now
- Closed
Menu
Menu sectionStarters
This venue lists its dishes without prices.
Starters12 dishes
- Soup Of The Day
Bread roll | butter portion (gf)
- Crispy Chicken Or Vegetable Tempura
Salad garnish | sweet chilli sauce (gf, v)
- Chicken Liver Parfait
Summer salad | oatcakes | onion chutney (gf)
- Smoked Salmon
Sherry & honey vinagerette | beetroot & apple salad | brown bread (gf)
- Pan Seared Hand Dived Scallops
Textures of cauliflower | pickled samphire | stornoway black pudding (gf)
- Inverloch Crumbed Goat's Cheese
Pickled shallots | chilli jam | apple syrup (gf, v)
- Stuffed Roasted Pepper
Cous cous | tomato salsa | balsamic glaze (gf)
- Bang Bang Vegetables Or King Prawn
Light salad | bang bang sauce (gf, v)
- Soup & Bread Roll
- Cheesy Garlic Bread
- Potato Wedges & Garlic Mayo
- Mozzarella Sticks & Bbq Sauce
Salads5 dishes
- Melon & Prawn
(Gf)
- Cajun Chicken & Sriracha Mayo
(Gf)
- Chilli & Ginger Chicken Or Beef
(Gf)
- Teriyaki Beef
(Gf)
- Feta Cheese & Beetroot
(Gf)
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Mains20 dishes
- Authentic Oven Baked Lasagne
House salad | fries | garlic bread
- Chef's Dirty Beef Or Cajun Chicken Burger
Brioche bun | dirty sauce | onion ring | cajun fries | salad garnish (gf)
- Freshly Landed Cod & Garlic King Prawns
Crushed new potatoes | creamed leeks | garlic lemon beurre blanc | samphire (gf)
- Battered Or Breaded Haddock Fillet
Tartare sauce | chips | garden peas (gf)
- Honey Glazed Barbary Duck Breast
Turnip fondant | red cabbage | raspberry vinegarette & coarse grain jus (gf)
- Thai Chicken Breast
Light coconut curry sauce | battered banana | basmati rice (gf)
- Crispy Breaded Wholetail Scampi
Garden peas | tartare sauce | fries
- Vegetable Stroganoff
Saffron rice | leek & mushrooms | parmesan cheese (gf)
- Add Beef Fillet Strips
- Spicy Cajun Chicken Pasta
Cajun cream sauce | garlic bread (gf)
- Pie Of The Week
Champ mash potato | medley of vegetables (gf)
- Slow Cooked Beef Cheeks
Pomme puree | summer veg | pickled onion red wine jus (gf)
- Smoked Haddock Gratin
Chive mash | tenderstem brocolli | parmesan glaze | herb crumb (gf)
- Hollybush Steak & Ale Pie
Vegetable panache | mash | golden puff pastry (gf no pastry)
- Chicken Breast, Gravy & Mash
- Chicken Goujons & Fries
- Fish Goujons
Served with peas & fries
- Cheese Burger & Chips
- Salad (Chicken Or Cheese)
- Steak Pie
Served with peas & fries (£1 supplement)
Desserts8 dishes
- Tangy Lemon Posset
Shortbread | candied lemon | raspberries (gf)
- Sticky Toffee Pudding
Butterscotch sauce | vanilla ice cream | brandy snap (gf)
- Chefs Individual Cheesecake Of The Day
Vanilla ice cream | biscuit crumb (gf)
- Trio Of Woody's Ice Cream
Mixed berry coulis | wafer (gf)
- Rhubarb & Custard Eton Mess
Stem ginger ice cream | micro mint (gf)
- Vanilla Panna Cotta
Pickled strawberries | honeycomb | sorbet (gf)
- Chocolate Orange Tart
Peanut brittle | candied orange | blood orange sorbet (gf)
- Hollybush Cheeseboard
Selection of biscuits | red onion chutney | celery & apple (gf)
Cocktails6 dishes
- French Martini
Vodka | chambord | pineapple juice
- Bramble
Gin | sugar syrup | lime juice | crème de cassis
- Strawberry Or Passionfruit Daiquiri
White rum | lime juice | sugar syrup
- Strawberry Or Passionfruit Margarita
Tequila | lime juice | sugar syrup
- Rhubarb Collins
Rhubarb gin | rum | lime juice | sugar syrup | topped with ginger ale
- Cocktail Of The Month
Ask server for details
Sweets3 dishes
- 2 Scoop Sundae
Served with wafer
- Chocolate Brownie & Ice Cream
- Hot Belgian Waffle, Ice Cream & Chocolate Sauce
Salad Selection5 dishes
- Scottish Smoked Salmon & Prawn Salad
All served with leaves, coleslaw & house dressing (gf)
- Warm Cajun Chicken & Chorizo Salad
All served with leaves, coleslaw & house dressing (gf)
- Garlic & Chilli King Prawn Salad
All served with leaves, coleslaw & house dressing (gf)
- Hot Teriyaki Beef Fillet Strips Salad
All served with leaves, coleslaw & house dressing (gf)
- Cranberry Chicken Breast Salad
All served with leaves, coleslaw & house dressing (gf)
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Vegetarian & Vegan4 dishes
- Classic Mixed Vegetable Tempura
Fries, summer salad, garlic mayo & sweet chilli sauce (gf)
- Tomato, Spinach & Pine Nut Curry
Onion & courgette bhaji & basmati timbale (gf)
- Roast Vegetable & Basil Penne Pasta
Tomato cream sauce. Cheddar glaze & micro salad (gf)
- Mediterranean Vegetable & Goats Cheese Tart
Autumnal salad, pesto & house slaw (gf)
Mains Courses8 dishes
- Scottish Beef Fillet & Smoked Paprika Stroganoff
Braised basmati rice & parmesan glaze (gf)
- Oven Baked Steak & Ale Pie
Mashed potato, mixed vegetables & golden pastry lid (gf)
- Pan Fried Chicken Breast & Spicy Haggis
Market vegetables, cauliflower puree & peppercorn sauce (gf)
- Pan Fried Lambs Liver & Black Pudding
Creamy potato mash, chorizo & pancetta jus (gf)
- Pan Fried Ayrshire Smoked Gammon Steak
Rustic potato, fine beans & charred pineapple (gf)
- Breaded Wholetail Scampi
Lemon, garden peas, tartare sauce & fries
- Chicken & Mushroom Pie
Chive mash, market vegetables & golden puff pastry (gf)
- Pan Fried Scottish Duck Breast
Fondant potato, heritage carrots & orange and maple jus (gf)
From The Griddle3 dishes
- 8oz Scottish Rib-Eye Steak
Steak garni (pepper sauce & fries) or surf & turf (garlic butter, mash & veg). 10oz steaks are available on request, please ask your server.
- 8oz Scottish Sirloin Steak
Steak garni (pepper sauce & fries) or surf & turf (garlic butter, mash & veg). 10oz steaks are available on request, please ask your server.
- 8oz Scottish Beef Fillet
Steak garni (pepper sauce & fries) or surf & turf (garlic butter, mash & veg). 10oz steaks are available on request, please ask your server.
Friday Night Steak Night3 dishes
- 2x Rib-Eye 8oz Steaks
Cooked to your preference! Served with a choice of sauces, grilled tomato, homemade onion rings, fried mushrooms and fries. Plus a bottle of our house red, white or rose wine. Or upgrade your bottle of wine to a bottle of prosecco for an additional £3.00
- 2x Sirloin 8oz Steaks
Cooked to your preference! Served with a choice of sauces, grilled tomato, homemade onion rings, fried mushrooms and fries. Plus a bottle of our house red, white or rose wine. Or upgrade your bottle of wine to a bottle of prosecco for an additional £3.00
- 2x Prime Fillet 8oz Steaks
Cooked to your preference! Served with a choice of sauces, grilled tomato, homemade onion rings, fried mushrooms and fries. Plus a bottle of our house red, white or rose wine. Or upgrade your bottle of wine to a bottle of prosecco for an additional £3.00
White Wine7 dishes
- Sauvignon Blanc Señora Rosa
This is an exceptionally well made sauvignon blanc, with apples and grass on the nose balanced with crisp, zesty acidity and a luscious, clean finish. (Chile)
- Pinot Gricio La Casada
Soft, fresh and subtle. Honeyed, floral aromas are joined on the palate with apple and lemon flavours. (Italy)
- Chardonnay La Doutelle
This easy-drinking fruit-driven chardonnay is produced in a new world style, delivering plenty of tropical fruit with a creamy finish. (France)
- Torrontes Goyenechea
This enticing, aromatic wine is bursting with flavours of peach and orange peel. Dry on the palate, but with a great depth of flavour. (Argentina)
- Picpoul De Pinet Domaine Combe Rouge
A dry white with a light and delicate style, pale gold colour and fresh, fruity, floral aromas leading in to a refreshing (france)
- Sauvignon Blanc Boundary Hot
A nose full of ripe gooseberries and notes of tomato leaf. (New zealand)
- Verdejo Rueda Bodegas Beronia
Hollybush Inn: opening hours, photos and reviews →
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