Bottega Louie

Featured reviews

• R

  Rebecca Massicotte

  ·4 weeks ago

  “Popped in here for breakfast. It was beautiful spot. My second time there got the açai bowl. It was absolutely gorgeous. Freshly made. The cappuccino was spot on beautiful bakery would highly recommend.”

• K

  katherine quinn

  ·1 month ago

  “Very nice restaurant. The service was great and food was pretty good. Good size servings. I had the Matcha Latte and a Hamburger with Cheese. All was good except you do have to sweeten the Latte, which they accompanied with a Raw Sugar …”

• K

  Kevin

  ·1 month ago

  “My partner and I had a reservation for this restaurant and as soon as we walked in, we were greeted with the smell of desserts and snacks. The style of the restaurant is immaculate as there's a golden/white sparkling when entering, similar to marble type environment, super modern and well designed. Parking is a bit limited, no designated structure or lot but plenty of paid parking lots across/nearby to accommodate, not too expensive. Since we had a reservation, we were seated super quick even though it was quite busy. Service was great, our server checked up on us on our order and refills very often along with ordering speed. We ordered a margarita pizza, omelette, and a "must try" Portobello Fries, all shareable dishes. Pizza was bigger than expected but it was super delicious with a nice crunchy crust. Omelette is well cooked and has good portions. Although I feel like there was too much veggies and less of the omelette, nonetheless, still pretty yummy. Lastly, the Portobello Fries were an absolute treat, as someone who loves mushrooms and fries, this was a perfect combo. Highly recommend even for non mushroom lovers. Only downside to the fries is the container that it comes in, although great aesthetic, the pieces that fall off can easily make a mess on the table, not a huge downside but one to look at. After the meal, we took a look at the bakery and we were enamored with the amount of macaron choices, a huge variety and super affordable. There were plenty of other desserts but we were too full to continue! We will definitely be back to try other menu items and bakery catalogs. Food was amazing, dessert is plentiful, service is great, and environment is perfect for a date setting.”

• E

  Elvira B

  ·1 month ago

  “Very nice place you definitely need to make reservation. I had the pizza made right infront of us and the Italian salad very good. Nice Atmosphere will definitely go back. I almost forgot I also had creme brule sooo good.”

• J

  Jackie Wilushewski

  ·2 months ago

  “The menu offered a great variety, and everything lived up to expectations. The Margherita Pizza was a standout, and both the Classic Cheeseburger and Chicken Parmesan were delicious. They also have excellent dessert options. …”

• S

  Syed S Mehdi

  ·3 months ago

  “Really loved this place. It was a restaurant, bakery, and coffee shop all at once but had the best of all the worlds. The restaurant was amazing with the decor beautiful and simple. Food was delicious base on Italian style pizza, pastas …”

• C

  Colby Goldberg

  ·4 months ago

  “Enjoyed a delicious meal for a work meeting and really enjoyed all of the food, flavors, and vibe. This spot is rather loud but the food was worth it. We loved the burrata, Cesar, and the carbonara. The carbonara is delicious but very heavy so we shared!”

• F

  Farrah Ramona

  ·4 months ago

  “We were there celebrating a birthday and the service made it an overall good time and pleasant experience. The gnocchi was very tasty, and their pizzas were great. There are also LOTS Of desserts to choose from. The atmosphere is gorgeous but I will say there is something about those beautifully high ceilings that does amplify noise so it is on the louder side - but you are still able to talk to your group.”

• M

  Mathew Kujak

  ·6 months ago

  “This restaurant is amazing. They make mushroom sticks that are unbelievable. I now have a friend that lives in a apartment above this restaurant so now I get to eat here even more often than before. Highly recommend. You can’t go wrong. Good desserts good dinner with ambience good staff with everything. I took pictures looking down the street because there’s a metro station just two blocks away if you’re on the metro”

• J

  Javier Ayala

  ·6 months ago

  “First time at Bottega Louie and it was unbelievable. We had a pizza, pasta that made you want more and of course pastries, a must! Pepperoni pizza was great, simple but delicious. We tried the Fra Diavlo and the Trenne pasta, both …”