Hickory's Smokehouse Worcester Menu & Prices

Jambalaya, & charred lime.

Corn, mojito guacamole & tater tots.

Crispy lettuce, sweetcorn, red & yellow peppers, onions), blue cheese dressing, avocado, cheddar cheese & crispy shallots.

Flavoured goodness.

12oz. this rump is big in flavour. Hickory's pepper sauce, dusted field mushroom.

Two classic beef patties with crisp lettuce, pickled red onions, pickles, house burger sauce & american style cheese. Add a patty £2.75

Southern fried chicken, topped with american style cheese, crisp lettuce, pickled red onions, pickles & house burger sauce. Add a fillet £2.75. Add some heat with a louisiana hot sauce coating +£1 (it's spicy!)

Three toasted buns, two prime beef patties, a southern fried chicken fillet, streaky bacon, magic dusted pork collar, a hash brown & three slices of american style cheese. Plus lettuce, pickled red onions, pickles & hickory's burger sauce.

Southern fried chicken, prime beef patty, hash brown, lettuce, american style cheese, crisp lettuce, pickled red onions, pickles & house burger sauce.

Roast soy patty, american style cheese, magic-dusted hash brown & roasted field mushroom topped with south carolina style bbq sauce. Remove the sliced american style cheese, swap the slaw for salsa & you've got yourself a vegan burger! Ask your server.

A loaded tray of chopped, smoked sausage with a bourbon glaze dip, garlic buttered pretzel bites & beer fondue, cowboy buttered corn ribs, dusted smoked wings with blue cheese dip & celery, frickles and corn chips & salsa.

A pair of corn dogs with french's mustard, crispy bacon, shallots & kansas bbq sauce. Add more! £5.50 each

Smoky southern fried brisket bites with kansas style bbq sauce.

Oven-baked pretzel bites tossed in roasted garlic butter served with a beer-infused cheese sauce for dipping.

Crisp corn tortilla, topped with pulled pork, crumbled feta, pickled red onion & cilantro.

Juicy pickles deep-fried in a crispy cajun spiced batter served with a pot of south carolina barbecue sauce. (V)

Served hot or not with blue cheese dip & celery. Choose kansas bbq or louisiana hot (it's spicy!) Or try a tennessee bourbon glaze £11.50

14 hour pulled pork, kansas bbq sauce, french's mustard, pickled red onion & crispy shallots.

Our classic smoked pork, jalapeño & gooey cheese sausage in a brioche style sub roll with kansas style bbq sauce & american mustard.

Slow-smoked beef brisket, packed in a toasted sub, baked with roasted peppers & onions, gooey cheese, creamy pepper sauce & a pot of tennessee gravy.

14 hour smoked pulled pork & bbq pit beans.

Spiced homemade chilli, kansas caviar, crumbled feta & coriander.

With hand-pulled pork.

Loaded with kansas caviar. (V)

With pickled red onion & crushed corn nuts. (V)

With hot honey ranch dip. (V)

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Cowboy buttered, with feta & fresh cilantro. (V)

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Topped with fresh chillies.

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Magic-dusted with cheese & poutine gravy.

Beef rib rubbed in our magic dust, smoked for 8 hours then glazed with sweet tennessee bourbon gravy. Served with an extra pot of gravy for dippin'.

Choose either house bbq sauce, maple or bourbon glaze. Our baby back ribs are seasoned in our pitmaster mustard rub, smoked for 4 hours then sopped.

Bourbon glazed ½ rack of memphis-style ribs, smoky pork jalapeño & cheese sausage, hand pulled pork & pit beans.

Tennessee bourbon gravy glazed smoked beef baby back ribs, kansas style bbq sauced wings & cowboy buttered smoked chicken leg.

Texas-style brisket & gravy, cowboy buttered smoked chicken leg, smoked pork jalapeño sausage & dressed 14 hour smoked pulled pork.

Havana club 7 year rum, passionfruit liqueur, pineapple juice & fresh lime.

Evan williams extra aged bourbon, cherry, lemon juice, served long with cola & a hickory's pale ale top.

Elijah craig bourbon, rittenhouse rye & angostura bitters.

Slingsby rhubarb gin, licor 43, vanilla syrup, lemon, apple juice & a mega lollipop.

Beefeater gin & cointreau shaken with lemon juice & poured over

With sour cream & mature cheddar cheese.

With cilantro crema & pickles.

Kahlúa coffee liqueur, white chocolate & oreos, topped with a custard cream.

Bayou spiced rum, rich fudge & butterscotch sauce topped with a custard cream.

We mix three types of cheese to make a rich silky sauce, then add even more cheese.

Topped with buttermilk marinated southern fried chicken, bacon crumb & a maple drizzle.

Bbq pulled pork, smoked pork & jalapeño sausage, crushed pork rinds.

Our flagship usda st louis cut ribs are imported from the mid-west. So good, you'll think you're in missouri - you'll be hard pushed to find ribs this authentic anywhere this side of the atlantic. Choose either house bbq sauce, maple or bourbon glaze.

Two hour smoked chicken, glazed in your choice of sauce. Choose house bbq sauce or our own hot 'n' spicy sauce.

Pork this tender doesn't happen by accident. Lovingly smoked for 14 hours with barbecue pit beans.

House sausage smoked & served with a pot of tennessee bourbon gravy.

Our baby back ribs are rubbed in magic dust, sopped then smoked for 4 hours. Choose either house bbq sauce, maple or bourbon glaze. (Half rack, full rack)

Beef rib rubbed in magic dust, smoked for 8 hours then glazed with our sweet tennessee bourbon gravy. Served with an extra pot of gravy for dippin'.

There's no messing around with our well marbled, black angus grain-fed brisket. Smoked low 'n' slow for 16 hours, each brisket is served warm rather than piping hot (just like they do in texas) & comes with a pot of bourbon gravy.