Butley Orford Oysterage Menu — Woodbridge

With amaratto cream

(1 scoop, 2 scoops, 3 scoops)

(1 scoop, 2 scoops, 3 scoops)

(1 scoop, 2 scoops, 3 scoops)

(1 scoop, 2 scoops, 3 scoops)

(1 scoop, 2 scoops, 3 scoops)

(1 scoop, 2 scoops, 3 scoops)

(1 scoop, 2 scoops, 3 scoops)

*Subject to availability

*Subject to availability

*Subject to availability

Freedom farmed at wester ross. All served with brown bread.

With horseradish sauce. All served with brown bread.

With our homemade mustard sauce. All served with brown bread.

(Abv 4.1%) 500ml bottle.

(Abv 4.1%) 440ml can.

(Abv 3.8%) 275ml bottle.

(Local bitter) (abv 4.5%) 500ml bottle.

(Local) (abv 7%) 500ml bottle. Clean, light aroma of dessert apples. Dry, round and creamy on the palate.

(Abv 5.5%) floral/appley aroma, especially russets. Off dry and quite complex, enhancing the long finish. (500ml, 300ml)

Crisp and dry. Our local apple grower producing a range of seasonal english varieties. (when available)

Medium dry. Our local apple grower producing a range of seasonal english varieties. (when available)

Medium and crisp. Our local apple grower producing a range of seasonal english varieties. (when available)

Sweet. Our local apple grower producing a range of seasonal english varieties. (when available)

From the foothills of snowdonia - naturally low in sodium nitrates. (Large bottle 75cl, small bottle 33cl)

(330ml)

Served with a baguette or brown bread

Served with a baguette or brown bread

Smoked mackerel, trout and salmon served with granary or white toast

With garlic mayonnaise and baguette or brown bread

Made with only our own caught local crabs and served with a chilli jam

Butley oysters wrapped in smoked bacon, grilled and served on toast. Served with brown bread.

Thinly sliced served on white or granary toast. Served with brown bread.

Prawns in a cheese sauce with potato topping

With a crunchy garlic topping

With white or granary toast

With brown bread

Prawns in garlic and chilli oil

(Starter, main)

Cooked with garlic butter. Served with new potatoes.

With lemon and chive butter. Served with new potatoes.

With a parsley sauce. Served with new potatoes.

Mixed leaves, cherry tomatoes, cucumber and red onion with a homemade dressing

Espresso topped with a little milk foam

Cooked on a hot plate brushed with garlic oil and served with garlic mayonnaise and baguette.

Cooked on a hot plate brushed with garlic oil and served with garlic mayonnaise and baguette.

Cooked on a hot plate brushed with garlic oil and served with garlic mayonnaise and baguette.

Prawns, squid, sardines and grilled mussels. Cooked on a hot plate brushed with garlic oil and served with garlic mayonnaise and baguette. (med, large)

A pair of lightly buttered soles. All served with new potatoes.

Including our smoked cheddar & stilton

A selection of smoked fish and oysters. Served with brown bread.