Cottage Loaf Menu & Prices — Wirral

(Chimichurri, diane, peppercorn, bearnaise, garlic butter)

Topped with a light, crispy crumb and served with your choice of custard, ice cream, or pouring cream (v, gf)

Topped with our own rich toffee sauce, dates served with custard or pouring cream (gf)

Homemade and served with your choice of cream, or ice cream (v, vg, gf)

Baked to perfection and finished with a touch of nutmeg (v, vg, gf)

Topped with a caramelised sugar crust and served with whipped cream (v)

Rich and indulgent, served with pouring cream (gf)

Cheesecake of the day. Please ask your server about today's choice

Served with focaccia (v, vg, gf)

Toasted focaccia, house chutney and salad garnish

Slow-cooked pork ribs in our signature coca-cola bbq sticky sauce (gf)

Coated in our own seasoned crumb, served with a choice of texan smoky bbq, sweet chilli, chimichurri or ranch dip (gf)

Served with sweet chilli sauce and rocket (v)

Lightly battered prawns on a bed of rocket, served with lemon and dill mayonnaise

Three crispy bon bons on mixed leaves with sriracha vegan mayonnaise (v, vg)

On a bed of fried onions and peppers, served with mango chutney (v, vg, gf)

Sautéed mushrooms and spicy chorizo in a rich, creamy sauce served on toasted focaccia (gf option available)

Juicy prawns, crisp lettuce and our house marie rose sauce, served with focaccia (gf)

Crispy fried squid served with garlic mayonnaise

Served with rice, chips, or half & half, with popadom and mango chutney (v option available)

Seared salmon fillet, topped with béarnaise sauce. Served with crushed new potatoes and seasonal vegetables

Sautéed mushrooms with herbs in a creamy vegan sauce. Served with rice or new potatoes (v, vg)

Melt in the mouth belly pork cooked in our secret recipe sticky sweet chilli sauce served with basmati rice and topped with chilli flakes (gf)

Hand battered fillet served with chips and a choice of mushy or garden peas (gf)

Seasoned minced beef or roasted vegetables in a creamy béchamel sauce and topped with cheese. Served with salad and garlic bread (v option)

Slow cooked diced beef in a rich beef stock packed with vegetables and served with beetroot, crusty cob and butter (gf option)

Homemade pasta bake of the week served with focaccia garlic bread. Ask your server for details (v option available)

Grilled to your liking, served with a grilled tomato, flat mushroom and traditional chips

Grilled to your liking, served with a grilled tomato, flat mushroom and traditional chips

4oz rump steak, 4oz gammon, pork sausage, ½ chicken breast, grilled tomato, mushroom and fried egg. Served with chips & peas

Topped with either fried egg or pineapple. Served with traditional chips and garden peas (gf)

(401 kcal)

(276 kcal)

(289 kcal, ve)

(44 kcal)

(163 kcal)

(49 kcal, ve)

(39 kcal)

(146 kcal, v)

(57 kcal, ve)

(878 kcal)

(922 kcal)

Rump steak, chicken breast, two pork sausages and gammon steak topped with a fried free-range egg and grilled pineapple (1455 kcal)

(104 kcal)

(53 kcal)

(126 kcal)

(129 kcal)

(49 kcal)

(146 kcal)

(438 kcal)

(266 kcal)

Served with your choice of chips or creamy mash, and fresh seasonal vegetables. Please ask your server for more details

Slow-cooked, tender beef served with horseradish mash, seasonal vegetables and topped with crispy onions (gf)

Crisp golden crumbed fillet served with traditional chips, mushy or garden peas, tartare sauce and a lemon wedge