
Restaurant
The Wayfarer Menu & Prices — Wigan
1-3 Alder Ln, Parbold, Wigan WN8 7NL
- Rating
- 4.3 ★1,368 reviews
- Price
- £20–30per person
- Open now
- Closed
Menu
Menu sectionStarters
Starters4 dishes
- Sticky Pork Belly
Crispy noodles, spring onion & chilli (gfo)
- Soup Of The Day
Warm bread, butter (veo, gfo)
- Garlic Flatbread
Roast garlic butter (veo)
- Chicken Liver Pate
Sherry & orange jelly, pickles, sourdough (gfo)
Mains10 dishes
- Braised Ox Cheek & Ale Pie£18.00
Creamy mash, red cabbage, problem child gravy
- Problem Child Beer Battered Haddock£17.00
Hand cut chips, mushy peas, lemon, tartare sauce
- Clarksons 6oz Gammon£15.00
Grilled black pudding, homemade hashbrowns, fried egg, mushy peas (gfo)
- 10oz Clarksons Ribeye Steak£32.00
Hand cut chips, beer battered onion rings, peppercorn sauce (gfo)
- Cod Loin£20.00
Sweetcorn & mussel chowder style sauce, confit potatoes, roasted cherry tomatoes, garden peas (gf)
- Spiced Chicken Breast£19.00
Chilli & garlic flatbread, lime & ginger coconut curry sauce, bombay potatoes, raita (gfo)
- Squash & Brie Gnocchi£16.00
Sage, red onion, roasted squash, cavola nero, cranberry & pumpkin seed (gfo, v, veo)
- Smash Burger£16.50
Cheese, house sauce, bacon, braised onions, lettuce, skinny fries, house slaw (gfo, vo, veo)
- Festive Chicken Burger£16.50
Chicken thigh, cranberry & pork stuffing, baconnaise, gravy, pigs in blankets, skinny fries
- Moving Mountains Vegan Burger£16.00
House slaw, cheese, onions, lettuce, house sauce, skinny fries (v, veo, gfo)
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Desserts4 dishes
- Sticky Toffee Pudding
Toffee sauce, vanilla ice cream
- Mulled Apple & Pear Crumble
Gingernut crumb, glace ginger custard (veo, gfo)
- Lemon & Raspberry Panna Cotta
Raspberry jelly, toasted pine nuts (gf)
- Brownie Sundae
Chocolate brownie, whipped cream, vanilla ice cream
Cocktails6 dishes
- White Christmas Mojito£9.50
White rum, coconut rum, coconut milk, lime
- After Eight Espresso Martini£9.50
Mint vodka, kahlua, crème de cacao, espresso
- Baileys Chocolate Orange Martini£9.50
Baileys, cointreau, crème de cacao, cream
- Snowball£9.50
Advocaat, brandy, lemonade
- Spiced Apple Jd Apple£9.50
Cinnamon vodka, apple juice, winter spiced syrup
- Rudolfs Martini£9.50
Vodka, chambord, crème de cacao
Extras6 dishes
- Hand Cut Chips£4.00
(Ve, gfo)
- Skinny Fries£4.00
(Ve, gfo)
- Sea Salt Buttered Veg£4.50
(V, veo)
- Creamy Mash Potato£4.50
(V, g)
- Pork & Cranberry Stuffing£5.00
- Salt & Pepper Chipolatas£5.00
Light Bites & Stonebaked Pizzas5 dishes
- Small Problem Child Beer Battered Haddock£13.00
Hand cut chips, mushy peas, lemon
- Festive Toasted Ciabatta£13.00
Turkey, bacon, stuffing, cranberry sauce, skinny fries, house slaw
- Brie & Cranberry Ciabatta£13.00
English brie, roquette, cranberry, skinny fries, house slaw (v, gfo)
- Pepperoni Pizza£14.00
Tomato base, mozzarella & cheddar, chilli jam, jalapenos
- Spicy Vegan Pizza£13.00
Tomato base, mozzarella & cheddar, char grilled vegetables, vegan cheese (ve)
Afters7 dishes
- Chocolate Orange Cheesecake£8.50
Bourbon biscuit base, honeycomb, orange sorbet, chocolate soil
- Strawberry Sherry Trifle£8.50
Strawberry, shortcake, vanilla bean custard (gfo)
- Sticky Toffee Pudding£8.00
Toffee sauce, honeycomb, vanilla bean ice cream (gfo)
- Aged Christmas Pudding£8.00
Brandy sauce, xmas dust (veo, gfo)
- Apple & Pear Crumble£8.00
Vanilla custard
- Lemon Tart£8.50
Tourched meringue, marinated berries, raspberry gel
- 3 Scoops Of Mrs Dowson's Ice Cream£6.00
Vanilla, strawberry, chocolate, raspberry ripple, mint choc chip, salted caramel, vegan chocolate, vegan vanilla, raspberry sorbet (veo, gfo)
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Hot Drinks7 dishes
- Tea£3.00
(Decaf available)
- Hot Chocolate£3.75
- Fruit Tea£3.50
- Black Americano, Espresso£3.00
- Liqueur Coffee£6.25
Irish (jameson's), french (brandy), caribbean (rum), calypso (tia maria), italian (amaretto), baileys
- White Coffee£3.25
- Latte, Cappuccino, Mocha£3.50
Festive Food8 dishes
- Hog Roast Barm£9.00
Slow cooked pork shoulder, apple sauce + stuffing.
- No Hog Roast Barm£8.50
Pulled jackfruit, apple sauce & stuffing.
- Turkey Dirty Fries£8.50
Turkey, stuffing, bacon bits gravy.
- Hog Roast Dirty Fries£9.00
Slow cooked pork shoulder, apple sauce + cracking.
- No Hog Dirty Fries£8.50
Pulled jackfruit, stuffing + apple sauce.
- Just Fries£4.50
- Sticky Toffee Pudding£7.00
With sticky toffee sauce + popcorn.
- Apple Crumble£7.00
Homemade apple crumble + custard.
Starters & Nibbles9 dishes
- Honey Roasted Parsnip & Rosemary Soup£7.00
House bread, butter (gfo, veo)
- Smoked Mackerel & Horseraddish Pate£9.00
Watercress, cucumber & gin gel, water biscuits (gfo)
- Crispy Fried Pork Belly Bites£9.00
Gochujang bbq sauce, tempura cauliflower, ginger spring onion & chillis
- Chicken Liver Pate£8.50
Beetroot gel, seasonal chutney, toasted foccacia (gfo)
- Truffled Wild Mushroom£8.50
House bread, rocket, parmesan shavings, truffle salt (gfo, veo)
- Marinated Olives & Home Dried Tomatoes£7.00
Wayfarer sea salt foccacia, wignals farm rapeseed oil (v, veo, gfo)
- Chilli & Lime Calamari£8.50
Avocado puree, sriracha aioli, lime
- Roast Garlic Flatbread£7.00
(V, veo)
- Roast Garlic & Cheese Flatbread£7.50
(V, veo)
Main Course7 dishes
- Clarkson's Sausage & Mash
Caramelised onion gravy (gfo, vo)
- Pie Of The Week
Crispy pastry lid, seasonal veg, creamed potato
- Ham, Egg & Chips
Roast ham, two fried eggs, hand cut chips (gf)
- Beer Battered Haddock
Hand cut chips, mushy peas, lemon
- Roast Chicken Supreme
Herb butter, creamy mash, roast hispi cabbage, jus (gf)
- Crispy Pork Belly
Tiger milk, udon noodles, miso, coriander, lime (gfo)
- Cumin & Ginger Lentil Curry
Crispy chickpeas, garlic flatbread (veo). Add chicken tikka £2.50
Nibbles7 dishes
- Garlic Bread
Herb butter, parmesan cheese (v)
- Marinated Olives
Piquillo peppers (ve, gf)
- Buttermilk Fried Chicken Wings
Korean bbq sauce, sesame seeds (gf)
- Bacon Mac & Cheese Croquettes
Charred tomato salsa
- Salt & Pepper Squid
Chilli & lime aioli (gf)
- Bread & Butter
Milk roll, seasonal butter (v)
- Cauliflower Bhaji
Mango chutney (gf, v, ve)
Main Courses6 dishes
- Market Fish Of The Week
See a member of staff for today's special dish
- Nduja & Fennel Sausage Pappardelle
Spicy chilli tomato sauce, parmesan shavings
- Clarkson's 10oz Cured Gammon
Pineapple, fried egg, chips, mushy peas (gf). (Small, standard)
- Slow Cooked Beef & Real Ale Pie
Suet crust, chips, mushy peas
- Problem Child Beer Battered Haddock
Chips, mushy peas, lemon
- Grilled Beef Burger
Red leicester cheese, lettuce, tomato, red onion served with fries
Appetisers1 dish
- Smørrebrød
Pickled beetroot & whipped goats cheese
Steaks & Grills5 dishes
- Thick Cut Rump 10oz (283g)
Best med rare, not recommended above medium
- Sirloin 8oz/16oz (227g/454g)
Best rare to medium
- Ribeye 10oz (283g)
Best med rare to medium
- Fillet 7oz (227g)
The most tender, not recommended above medium
- 28 Day Aged T-Bone 16oz (454g)
Aged on the bone, best med rare
Pasta & Risotto6 dishes
- Penne Arrabiata
Chicken, peppers, garlic, chilli, greens, cherry tomatoes
- Fettucine Carbonara
Chicken, wild mushroom & smoked pancetta, parmesan cream, poached egg
- Seafood Linguine
Prawns, squid, smoked salmon, mussels, chilli, garlic, tomato, samphire
- Meatball Linguine
Pork & beef, tomato, garlic, parmesan
- (V) Risotto Of Asparagus And Broad Bean
Spinach, broccoli, parmesan (add chicken £2.00)
- Lasagne
Pork & beef ragu, cheese sauce, garlic bread
Speciality Burger7 dishes
- Burger
Gem, tomato, onion, gherkin, chipotle mayo, skinny fries
- Pulled Pork And Cheddar Cheese
- Smoked Bacon And Cheese
- Salt And Pepper Ribs
- Stilton And Onion Jam
- Bourbon Smoked Chilli Brisket & Cheese
- Fried Egg, Avocado, Beetroot
Nibbles & Breads5 dishes
- Salt Cod Croquettes
Tartare sauce
- Baked Sourdough
Oil & vinegar
- Lentil Dahl, Flatbread
Onion & tomato
- Malaysian Curry Rice Balls
Sirracha mayonnaise, mango
- Garlic Cheddar Cheese Bread
Red pepper jam (v)
To Start6 dishes
- Seafood Paella
Scallop, tiger prawn, squid, mussel saffron rice, samphire
- Goosnargh Chicken & Duck Liver Pâté
Sweet onion jam, balsamic pearls, toasted brioche
- Grilled Asparagus
Goats cheese, fried duck egg, lemon oil (v)
- Seasonal Soup & Bread
Made using locally sourced ingredients (v)
- Fish Plate
Salt cod croquette, smoked salmon & soda bread, potted shrimp, tartare sauce, tomato fondue
- Spiced Potato Cakes
Heirloom tomato salad, crispy onion, herb oil (v)
Others7 dishes
- Pâté
Honey, balsamic pearls
- Roast Monkfish & Southport Shrimp Butter
Spiced potato cakes, asparagus, capers & tomato fondue
- Squid
Mayo & lemon
- Oven Baked Meatballs
Spicy tomato, mozzarella, parmesan, garlic cheese bread
- Soup
Seasonal ingredients, warm bread
- Salt & Pepper Ribs
Chop salad, crispy onion, herb oil
- Olives
Herbs
The Wayfarer: opening hours, photos and reviews →
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