Divino Italian Restaurant Wigan

Featured reviews

• S

  Stuart Mitchley

  ·1 month ago

  “Always a welcome restaurant. We have been a few times for special occasions and just with family of 4 . I can highly recommend Divinos in Pemberton wigan to anyone. All the staff are friendly and very helpful to . Thanks again”

• A

  angela cuerden

  ·1 month ago

  “First time been in since it changed from the pub and what can I say the owners are lovely very friendly and polite the owner made a garlic cheese bread and give me and my partner some it was beautiful we will definitely be returning”

• S

  scott c

  ·5 months ago

  “Well that was a great experience! Although abit quiet but expected midweek lets be fair. The food was fantastic, but damn did i underestimate the portion sizes 🤣 spaghetti polpette was lovely and left absolutely stuffed. Will 100% be a returning customer soon.”

• G

  Ged Robb

  ·6 months ago

  “Little gem in Pem. Food good staff great. If you order the garlic bread with cheese starter be ready because it is quite large. Staff only too willing to box up anything you don't finish to take home if you want.”

• K

  kayden

  ·6 months ago

  “got told to shut up and got told they where gonna take time with bill bc we’re teens”

• P

  Paul Moseley

  ·7 months ago

  “Had another lovely evening tonight great food lovely staff and a great lad singing, James Norton hope he's back soon. There was only one down side and this is something that really winds me up and it was the way the front of house bloke was speaking to the young girls serving everyone who were actually doing a great job, he needs to learn some man management skills”

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• E

  Elise Carden

  ·9 months ago

  “Was a lovely meal, all the staff were very polite and helpful, looked after us the whole night, special mention to Karim”

• L

  L Young

  ·10 months ago

  “Visiting the area for work, we chose this place for an evening meal and they could fit us in, no bother at short notice. We quite enjoyed a starter of garlic bread with tomato, but our mains were very mundane. I had tortellini in a creamy tomato sauce - which bore a distinct taste resemblance to tinned soup; hubby had meatballs which he said were a little dry. Desserts were not the homemade affair we were hoping for. Prices a little steep for not so special food: we paid £65 for 2 meals, 1 garlic bread, 2 desserts and 3 drinks (no alcohol). Place was very clean and staff were attentive and friendly.”

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