Indian restaurant

Turmeric Square Menu & Prices — West Malling

Name: Turmeric Square
Address: 11 Liberty Square, West Malling, ME19 4AU, GB

11 Liberty Square, Kings Hill, West Malling ME19 4AU

Rating: 4.6 ★202 reviews
Price: £20–30per person
Open now: Closed

Directions Call

King Prawn Butterfly£10.25
King prawn coated in golden breadcrumbs then deep fried.
Turmeric Platter For 2£17.95
Selection of starters consisting of spicy potato with garlic mushrooms, chicken tikka, lamb tikka, duck tikka, crunchy thin bread and salad.
Tandoori Lamb Cutlets£9.95
Marinated tender cutlets, grilled in the clay oven to bring out deep Indian flavours.
Chilli Fish£9.50
Tender pieces of fish, fused with spices, herbs, pan-fried with onions, capsicum and green chillies.
Paneer Chana Wrap£8.50
Chickpeas with sliced Paneer cheese and jeera potatoes in a classic tomato and tamarind dry textured sauce in a poori bread and served with salad.
Spiced Potato & Garlic Mushroom (Vg)£5.95
Diced potato and mushroom sautéed in a thick garlic sauce. (Vg)
Somosa£5.25
(Choice of Chicken, Lamb or Vegetable) Classic Indian triangular pastries.
Onion Bhaji (Vg)£5.50
Crispy fried onions in coated chickpea flour. (Vg)
Chicken Chat Poori£8.95
sliced chicken tikka infused with chat Mossala spice served in a poori bread
Prawn Poori£8.95
Sautéed prawns served in Indian thin poori bread.
Special Mix Tikka£9.95
Marinated in our signature spices and grilled in the clay oven consisting of chicken tikka, lamb tikka and duck tikka.
Tandoori Tikka£6.95
(Choice of Chicken, Lamb, Duck or Paneer) Marinated in our signature spices and grilled in the clay oven.
Chilli Chicken Wrap£8.95
Strips of grilled chicken cooked in dry textured sauce with peppers, onions, tomato with chat massala spices wrapped in poori bread and served with salad.
Grilled Salmon£10.25
Lightly spiced fillets, grilled in the clay oven and served with salad.
Spicy Tandoori Wings£7.50
Succulent chicken wings, coated in a spicy rich marinade, grilled to perfection with crispy exterior and tender meat.

Chef's Specialities20 dishes

Mushroom Piazza£15.50
(Served with Chicken, Lamb or Prawn) pan-fried garlic mushrooms, cooked in a blend of spices and herbs with tomatoes, onions and fresh coriander in a medium thick sauce.
Jeera Lamb£15.95
(Lamb only) Tender pieces of slow cooked lamb with garlic, ginger, cumin and mustard seeds in our home made spices in dry textured sauce
Rajastani Lamb Chops£21.95
Lamb cutlets marinated with Kashmir spice, grilled in the clay oven and slow cooked in a thick sauce with spicy minced lamb.
Modhu£15.50
(Served with Chicken, Lamb or Prawn) stir fried with onions, peppers, roasted almonds, Kashmir spices, coconut milk and honey with your chosen ingredient in mild to medium sauce.
The Grill£22.95
Marinated and grilled in the tandoori, consisting of chicken tikka, duck tikka, lamb shish kebab and tandoori chicken, lamb cutlet and jumbo king prawn. Served with a side salad and plain nan.
Mango Mishti£15.50
(Served as Chicken, Lamb or Prawn) an exquisite dish, blending lush mangos and coconut milk to provide rich, creamy, exotic and aromatic flavours.
Chilli Balti£15.50
(Served with Chicken, Lamb or Prawn) marinated breast chicken is cooked with our home made balti sauce and comes with a fairly spicy twist with various chillies, peppers, onions, ginger and garlic.
Garlic Chilli£15.50
(Served with Chicken, Lamb or Prawn) pan fried garlic, peppers and onions stir fried in a fairly spicy sauce with fresh chillies and a touch of massala sauce.
Paneer Shobzi Tawa£15.50
(Vegetarian only) Chunks of home made paneer cheese, mix vegetables and sliced aubergines with a spicy tomato and garlic sauce.
Tava£15.95
(Served with Chicken, Lamb or Prawn) A light stir-fried dry textured dish cooked in a Tava with grilled peppers, onions, grilled tomatoes in a blend of spices and herbs.
Xa-Cuti£15.50
(Served with Chicken, Lamb or Prawn) A very popular Goan dish, cooked with blend of Goan spices, as well as Kashmir spices with chillies & coconut milk in fairly hot sauce.
Dilkush£15.50
(Served with Chicken, Lamb or Prawn) lean warming dish cooked with garlic, chopped tomatoes with Rajastani spices in a thick medium to madras strength sauce.
Naga£15.50
(Served with Chicken, Lamb or Prawn) A throat warming spicy dish for the adventurous, cooked with the very popular and famed Naga chilli. Toned down to give a very distinct, aromatic flavour in a hot, dry textured sauce.
Nawabi Tatoy Chicken£15.50
(Chicken only) Marinated breast chicken is cooked with finely chopped onions, tomato, tamarind, garam masala and fenugreek leaves.
Mishti Khodu£15.50
(Served with Chicken, Lamb or Prawn) pan-fried Butternut squash with mustard seed cooked with a blend of spices and herbs in a medium spiced sauce.
Kalonjee£16.95
(Chicken and Lamb mix) - A mixture of chicken and lamb cooked in a thick yet rich textured sauce using fresh herbs and spices, medium to madras in strength,
Spicy Manglore Murug£16.50
Tender pieces of grilled breast chicken with spicy minced lamb, onion, garlic, peppers and fenugreek leaves.
Lamb Cutlets£21.95
Marinated tender cutlets, grilled in the clay oven to bring out deep Indian flavours and served with spicy sliced jeera baby potatoes.
Khazana£16.50
(Chicken only) Succulent strips of tandoori chicken cooked with sliced onions and peppers with a touch of home made massalla sauce.
Lembu Adda£15.50
(Served with Chicken, Lamb, Prawn or Fish) cooked with ginger and fresh lemon skins, onions tomatoes and peppers in a medium sauce.

Balti Dishes5 dishes

Chicken Tikka£15.95
Chicken pieces cooked with traditional tikka spices.
Lamb£16.95
Lamb cooked with seasoning and served as a portion.
King Prawn£19.95
King prawns cooked with seasoning and served as a portion.
Vegetarian£13.50
Vegetarian
Prawn£16.95
Prawns cooked with seasoning and served as a portion.

Favourite Classic8 dishes

Massalla£11.95
A rich, mild and creamy dish cooked with exotic blend of spices, herbs & coconut.
Pathia£11.95
A fairly hot and spicy dish cooked with onions, garlic, fresh herbs in a sauce made with roasted spices.
Jalfrezi£11.95
A hot & spicy sensation cooked with slices of onions, green peppers, fresh herbs and green chillies.
Achari£11.95
A flavoursome dish cooked with onions, garlic, tomatoes, peppers in a medium spiced sauce with mixed pickles.
Dansak£11.95
A fairly hot and spicy dish cooked with onions, garlic, fresh herbs & lemon juice in a sauce made with lentils.
Butter£11.95
A smooth and tasty dish made with coconut, fresh cream & butter in a thick mildly spiced sauce.
Sag£11.95
A medium spiced dish cooked with onions, garlic, fresh herbs in a thick sauce with spinach.
Passanda£11.95
A rich, mild and creamy dish cooked with exotic blend of spices, herbs & almond.

Biryani Dishes5 dishes

Prawn£16.95
Prawns cooked with seasoning and served as a portion.
Chicken Tikka£15.95
Chicken pieces cooked with traditional tikka spices.
Lamb£16.95
Lamb cooked with seasoning and served as a portion.
King Prawn£19.95
King prawns cooked with seasoning and served as a portion.
Vegetarian (Vg)£13.50
A vegetarian dish prepared with mixed ingredients and seasoning.

Side Dishes21 dishes

Bombay Aloo (Vg)£5.95
Spiced pieces of potatoes (Vg)
Aloo Gobi (Vg)£5.95
Potato & cauliflower (Vg)
Onion Bhaji (Vg)£5.50
Popular onion snack deep fried (Vg)
Chana Bhaji (Vg)£5.95
(Vg)
Sag Bhaji (Vg)£5.95
Dry spinach dish cooked with onions & garlic
Butternut Squash Chana (Vg)£5.95
Butternut squash & chickpeas (Vg)
Bhindi Bhaji (Vg)£5.95
Okra, sliced and lightly spiced (Vg)
Mushroom Bhaji (Vg)£5.95
Sliced mushrooms lightly spiced
Sag Gobi (Vg)£5.95
Spinach with cauliflower (Vg)
Chana Dall (Vg)£5.95
Chickpeas and lentils (Vg)
Garlic Mushroom Sag (Vg)£5.95
Mushroom, garlic with spinach lightly spiced (Vg)
Brinjal Bhaji (Vg)£5.95
Aubergine, sliced & lightly spiced (Vg)
Tarka Dall (Vg)£5.95
Lentil soup garnished with fried garlic (Vg)
Sag Paneer£5.95
Spinach with Indian cottage cheese
Sesame Shobzi (S) (Vg)£5.95
Courgettes, shallots & sesame seeds
Cauliflower Bhaji (Vg)£5.95
Cauliflower lightly spiced
Sag Aloo (Vg)£5.95
Spinach & potato (Vg)
Vegetable Curry (Vg)£5.95
Classic mixed vegetable curry
Gobi Paneer£5.95
Slightly spicy cauliflower with sauteed paneer cheese
Chana Masala£5.95
VG
Spicy Potato Garlic Mushroom (Vg)£5.95
Potatoes, garlic & mushrooms lightly spiced (Vg)

Rice Dishes8 dishes

Chicken Tikka Rice£6.10
Rice cooked with chicken tikka and seasoning.
Pilau Rice (Vg)£4.95
(Vg)
Coconut Rice (Vg)£5.95
(Vg)
Garlic Kheema Rice£6.10
Rice cooked with minced meat, garlic, and seasoning.
Egg Rice£5.95
Rice cooked with egg and seasoning.
Plain Rice (Vg)£4.50
(Vg)
Mushroom Rice (Vg)£5.95
(Vg)
Sag Rice (Vg)£5.95
(Vg)

Seafood Specialities5 dishes

Fish Shobzi£15.95
Stir-fried chunks of succulent cod, cooked with fresh coriander, garlic, tomatoes and okra.
Raja Chingri£21.50
Jumbo fresh water king prawns stir-fried with peppers, spicy tomato, garlic, coriander and a touch of massalla sauce. Served with salad.
Chingri Shobzi£21.50
King prawns cooked in Rajastani spices with sliced courgettes, shallots and okra.
Coco Chilli King Prawns£21.50
Jumbo fresh water king prawns fused with Indian herbs and spices, pan-fried with fresh chillies, onions, mix peppers and coconut milk. Served with salad.
Cumin Mustard Seabass£21.50
Fillet of seabass roasted with light spices, ground cumin & mustard seeds in a medium sauce. Served with plain rice.

Nan Breads12 dishes

Roti£4.50
A traditional flatbread made with wheat flour.
Cheese Nan£4.95
A naan bread filled with cheese and seasoning.
Chapati£3.50
A traditional flatbread made with wheat flour.
Paratha£5.95
Choice of minced meat, vegetables or potato
Keema Nan£4.95
A naan bread filled with seasoned minced meat.
Vegetable Nan£4.95
A naan bread made with vegetables and seasoning.
Garlic Nan£4.95
A traditional naan bread flavoured with garlic.
Peshwari Nan£4.95
A naan bread filled with sweet ingredients and nuts.
Plain Nan£4.25
A plain naan bread cooked in a tandoor.
Stuffed Paratha£5.95
A stuffed flatbread filled with seasoned ingredients.
Chilli Nan£4.95
A naan bread flavoured with chilli and seasoning.
Coriander Nan£4.95
A naan bread flavoured with fresh coriander.

Sundries13 dishes

Fish & Chips (Cod)£11.95
Cod served with chips as a traditional meal.
Papadum (Vg)£0.90
(Plain or Spicy) (VG)
Raitha£3.95
A yoghurt-based side dish with herbs and seasoning.
Chicken Nuggets & Chips£9.50
Chicken nuggets served with chips as a meal.
Chutney£0.90
Mango, Tamarind, Mint Sauce, Mixed Pickle or Onion Salad)
Chips£4.25
Potato chips served as a side dish.
Green Salad£3.95
A fresh green salad made with vegetables.
Vindaloo Sauce£4.75
A spicy Vindaloo-style sauce served as an accompaniment.
Kurma Sauce£4.75
A traditional Kurma-style sauce served as an accompaniment.
Butter Sauce£4.75
A buttery sauce served as an accompaniment.
Dansak Sauce£4.75
A traditional Dansak-style sauce served as an accompaniment.
Madras Sauce£4.75
A spicy Madras-style sauce served as an accompaniment.
Curry Sauce£4.75
A curry sauce served as an accompaniment.

Tandoori Dishes5 dishes

Tandoori Tikka£13.25
(Choice of Chicken, Lamb, Duck, Tandoori Chicken (on the bone) or Paneer) Marinated and grilled in the clay oven, served with salad.
Tandoori King Prawn Shashlick£19.95
Fresh water jumbo king prawns, marinated in tandoori spices and grilled with peppers, onion and tomatoes in the clay oven. Served with a side salad.
Grilled Salmon£19.95
Lightly spiced salmon grilled in the clay oven. Served with a side salad.
Shashlick£14.95
(Choice of Paneer, Chicken, Lamb, Shish Lamb Kebab or Duck Tikka) Marinated with grilled peppers, onions and tomato, served with salad.
Mix Grill£18.50
Marinated and grilled in the tandoori, consisting of chicken tikka, duck tikka, lamb shish kebab and tandoori chicken. Served with a side salad and plain Nan.

Classic Dishes8 dishes

Dupiaza£10.95
A slightly sweet dish cooked with caramelised onions in a medium strength sauce.
Kurma£10.95
A very popular dish that is mild and is cooked with a creamy coconut and almond sauce.
Ceylon£10.95
A fairly hot exotic dish cooked with selected spices & coconut.
Curry£10.95
Medium in strength cooked in a variety of spices.
Rogon£10.95
Cooked with chopped tomatoes to give a lovely aromatic tangy taste and medium in strength. (Vg)
Vindaloo£10.95
A very hot dish cooked with a selection of spices & potatoes.
Bhuna£10.95
A thick, dry textured sauce cooked with a variety of spices to a medium strength. (Vg)
Madras£10.95
Fairly hot with an exotic blend of spices.