Clavell's Restaurant Menu & Prices — Wareham

Warm chicken slices and crispy bacon in a honey and mustard dressing. served on a bed of mixed leaves, tomatoes, cucumbers, peppers and red onions. Served with hot buttered new potatoes (gf)

Sliced grilled goats cheese served on a bed of mixed leaves tossed with tomatoes, cucumbers, peppers, red onions, beetroot and candied walnuts. Served with hot buttered new potatoes (v, gf)

Two rashers of bacon, pork sausage, fried egged tomats, hash browns baked beans & mushrooms. Served with maled grain or white toast & butter

Two quorn™ sausages, two fried eggs, grilled tomato, hash browns, baked beans. wilted spinach & mushrooms. Served with malted grain or white boast & butter (m)

Toasted english muffin, wilted spinach, two poached eggs & hollandaise sauce (m)

Toasted english muffin, bacon, two poached eggs & hollandaise sauce

Toasted english muffin, smoked salmon, two poached eggs & hollandaise sauce

Malted grain toast, avocado, two poached eggs, cherry tomatoes, balsamic glaze (v, vg & gf by request)

Bacon & fried egg in a brioche bap or sausage & fried egg in a brioche bap (v by request)

Jam, honey or marmalade

Two rashers of bacon, kimmeridge pork sausage, fried egg, grilled tomato, hashbrowns, baked beans & mushrooms. Served with malted grain or white toast & butter

Two quorn™ sausages, two fried eggs, grilled tomato, hash browns, baked beans, wilted spinach & mushrooms. Served with malted grain or white toast & butter (v)

Toasted english muffin, grilled bacon, two poached eggs & hollandaise sauce

Toasted english muffin, smoked salmon, two poached eggs & hollandaise sauce

Toasted english muffin, wilted spinach, two poached eggs & hollandaise sauce (v)

Two fillings garnished with watercress. Cheese, tomato (v) or bacon & mushroom (gf)

Fried egg, bacon, sausage & hash brown in a brioche bap

Jam, honey or marmalade

Served with white rice, poppadom & mango chutney. Add flatbread (gf)

Chips, seasonal vegetables & gravy

Toasted brioche bun, lettuce, pickle & chips

3 bean chilli served on a bed of rice. Add flatbread (gf)

Served with custard

Strawberry & champagne sorbet (vg)

Served with custard (gf)

Plant based vanilla, lemon sorbet, strawberry & champagne sorbet

Vodka, tomato juice, tabasco & worcester sauce, served over ice with lemon & celery

Vodka, kahlua, fresh espresso & vanilla syrup shaken over ice & garnished with coffee beans

Pink prosecco & rhubarb & ginger liqueur, topped with soda & garnished with a strawberry

Gin, tomato juice, tabasco & worcester sauce, served over ice with lime & celery

330ml, 5.0% abv

330ml, 4.6% abv

330ml, 2.5% abv

330ml, 4.6% abv

330ml, 2.8% abv

330ml, 2.2% abv

500ml, 3.7% abv

500ml, 4.5% abv

500ml, 4.2% abv

500ml, 4.3% abv

500ml, 4.2% abv

330ml, 0.5% abv

330ml, 0.5% abv

500ml, 0.5% abv

Sparkling (medium) 500ml, 5% abv

Sparkling (medium dry) 500ml, 4% abv

Sparkling (sweet) 500ml, 4.8% abv

Sparkling, subtle mint (medium) 500ml, 4% abv

175ml, 250ml, bottle

175ml, 250ml, bottle

175ml, 250ml, bottle

175ml, 250ml, bottle

175ml, 250ml, bottle

175ml, 250ml, bottle

175ml, 250ml, bottle

175ml, 250ml, bottle

175ml, 250ml, bottle

175ml, 250ml, bottle

175ml, 250ml

200ml, bottle

Subtly spiced chicken, creamy coconut sauce, white rice, poppadom & mango chutney. Add flat bread & a yoghurt mint dip (gf)

Beer battered cod & gourmet chips, garden peas & homemade tartare sauce. Add rustic bread & butter

Mozzarella, bacon, toasted brioche, lettuce, pickle, gourmet chips & coleslaw. Add onion rings

Salmon, cod, prawns, white wine sauce, creamy mashed potato served with seasonal vegetables (gf)

Gourmet chips, seasonal vegetables & gravy

Poached salmon, mangetout, tomatoes, olives, new potatoes, hard boiled egg, lettuce, honey & mustard dressing (gf)

Whitebait, calamari, grilled mackerel, shell on prawns, smoked salmon, marie rose sauce, lemon mayonnaise, sweet chilli, salad, crusty bread & butter. Add gourmet chips (two people to share)

Grilled goats cheese, mixed leaves, mediterranean vegetables, vine tomatoes, dressing & balsamic glaze (gf, v)

South coast mussels, creamy white wine & parsley sauce, rustic bread & butter. Add gourmet chips (gf by request)

Breaded calamari rings, cod bites, scampi, butterfly prawns & calamari chunks, salad, lemon mayonnaise & rustic bread & butter. Add gourmet chips

Please see daily specials

Beef mince, pasta sheets, rich bechamel, grated cheese, salad, rustic bread & butter

Gourmet chips, lemon wedge & garnish. Add a creamy mushroom & white wine sauce

Gourmet chips & a seasonal salad (24 hr notice required)

Add chips (v)

Add cheese

With peas

Served with marinara sauce (gf)

(Gf by request)

Served with crusty bread (gf by request)

Garnish & balsamic glaze (gf by request)

Served with fresh crusty bread

With naan bread + mango chutney

Served with mixed salad + garlic bread

In a tomato + basil sauce, served with garlic bread

Served with rice + garlic bread

In garlic butter, served with crusty bread, salad + new potatoes

Served with

Buttermilk chicken with smoked garlic

Line caught dorset sardines, sauce vierge & paprika mayonnaise

Barbequed romanesco served with smoked almond pesto & fresh pomegranate (vegan)

Served in the shell with harissa & lemon

Fregola salad with pomegranate, chilli, coriander & lime

Charred tender stem broccoli anchovies dressing & smoked almond pesto

Tanqueray gin, cloudy apple juice, sauvignon blanc, and soda

A luxurious creamy crab soup finished with brandy and clotted cream. Served with crusty bread

(V)

Grilled goats cheese served with toasted baguette, onion marmalade, roasted red peppers and dressed mixed leaves (v)

The classic mix of prawns in a marie rose sauce topped with smoked salmon. Served with a dressed side salad and brown bread and butter