The Kingswood Arms, Banstead Menu & Prices — Tadworth

with roasted garlic aioli

glazed with hot honey, topped with chives

with Korean BBQ sauce

with mango Habanero sauce

with buffalo & truffled blue cheese sauce

with roasted garlic aioli

with roasted garlic mayo, chive oil & spring onion

spinach & truffle

with pumpkin seed granola

served with an Asian salad and soy dipping sauce

with roast potatoes, maple parsnip & carrot, hispi & cavolo nero, Wildfarmed Yorkshire pudding & gravy

with roast potatoes, sage & onion stuffing, maple parsnip & carrot, hispi & cavolo nero, Wildfarmed Yorkshire pudding & gravy

with roast potatoes, maple parsnip & carrot, hispi & cavolo nero & gravy

with roast potatoes, maple parsnip & carrot, hispi & cavolo nero, cauliflower cheese, Wildfarmed Yorkshire pudding & gravy

with roast potatoes, sage & onion stuffing, maple parsnip & carrot, hispi & cavolo nero, cauliflower cheese, Wildfarmed Yorkshire pudding & gravy

with roast potatoes, maple parsnip & carrot, hispi & cavolo nero, cauliflower cheese, Wildfarmed Yorkshire pudding & gravy

with roast potatoes, maple parsnip & carrot, hispi & cavolo nero & gravy

with roast potatoes, maple parsnip & carrot, hispi & cavolo nero, cauliflower cheese, pigs in blankets, stuffing, Wildfarmed Yorkshire pudding & gravy

with cherry tomatoes and red peppers

with rigatoni, truffle & crispy onions

with cavolo nero

with tamarind & date chutney, cucumber & mint yoghurt, pickled red onion, served with triple cooked chips

beer battered haddock served with triple-cooked chips, mushy peas, tartare sauce & lemon

with Monterey Jack cheese, London Pride braised onions, tomato, pickles, burger sauce & triple-cooked chips

with spinach, pomegranate, chickpeas & topped with tahini dressing

thyme roasted plum tomato, flat mushroom, London Pride braised shallot

sautéed wild mushrooms & crispy sage

served with fries

with creamed potato, peas, jus & crispy onion

with a blackberry jus & grilled spring onion

served with tender stem broccoli, hispi cabbage & cavolo nero, red wine gravy & your choice of chips or mash potato

San Marzano tomatoes, mozzarella & basil

San Marzano tomatoes, mozzarella & Cobble Lane pepperoni

San Marzano tomatoes, mozzarella, Cobble Lane pepperoni, jalapeños and red onions

San Marzano tomatoes, mozzarella, chicken, roasted red peppers, red onions & BBQ sauce

vanilla ice cream

with vanilla ice cream

by the scoop

with vanilla ice cream

with vanilla ice cream

with hedgerow berries, clotted cream shortbread & verbena

served with condensed milk ice cream, custard & raspberry compote

with Italian meringue, chocolate shards & candied walnut

served with custard or vanilla ice cream

with roasted chicken butter

with garlic oil & rosemary, served with tomato chutney & sourdough

with pomegranate & grilled flatbreads

with Korean BBQ sauce

buffalo sauce & blue cheese dressing

with hot honey sauce

with melted cheese, guacamole, tomato salsa, sour cream & jalapeños

with Korean BBQ sauce

buffalo sauce & blue cheese dressing

with hot honey sauce

with Korean BBQ sauce

with hot honey sauce

with buffalo & truffled blue cheese sauce

glazed in honey

with salsa verde

spinach & truffle

with roasted garlic mayo, chive oil & spring onion

with pumpkin seed granola

with triple-cooked chips, peas and tartare sauce

with cavolo nero

sautéed wild mushrooms & crispy sage

served with Caesar salad

with chocolate & malt sauce & vanilla ice cream

served with custard or vanilla ice cream

with lettuce & tartare sauce

pork sausage, smoked bacon & a runny fried egg

with pickled cabbage, sriracha sauce & tahini dressing

with pickled red cabbage, roasted peppers & sriracha sauce

with mixed peppers & onion

roast turkey, streaky bacon, cranberry jam, lettuce & tomato