United Kochi Ltd Menu & Prices — Swindon

Traditional South Indian spiced soup with pepper and spices.

Kerala-style seafood soup with spices. (Clear)

Crispy pappadoms served with three house chutneys.

Crispy paneer tossed with peppers and mild chilli sauce.

Crispy samosas crushed & layered with crunchy sev, mint sauce & chutneys.

Crispy cauliflower florets tossed in a bold Indo-Chinese garlic-chilli sauce.

Golden-fried mixed vegetable patties.

Tender beef, lightly spiced, crumb-coated and golden fried.

Spiced chicken drumsticks, deep-fried and tossed in a tangy, chilli-garlic sauce.

Crispy chicken cooked with peppers and chilli sauce.

A mixed platter of chicken tikkas - spiced, herb-marinated and creamy malai.

Squid rings coated in Kerala spices and shallow fried.

Pan-fried boneless fish with South Indian spices.

Kerala-style fried chicken with curry leaves.

Slow-roasted beef with coconut and spices.

Kerala's traditional tangy fish curry with coconut and tamarind.

Prawns simmered in rich coconut milk gravy.

Chicken cooked in roasted coconut gravy with spices.

South Indian string hopper bundle filled with spiced chicken roast, crispy chicken fry, and boiled egg, served with coconut milk.

South Indian string hopper wrapped with spiced beef roast and beef fry with boiled egg, served with coconut milk.

Spiced fish in red chilli and tangy sauce wrapped in banana leaf and grilled.

Fragrant Kaima rice, slow-cooked spices, and your choice of chicken, mutton, beef, fish, paneer or vegetables layered, steaming and bursting with flavour. A biryani to fall in love with!

Fragrant Kaima rice, slow-cooked spices, and your choice of chicken, mutton, beef, fish, paneer or vegetables layered, steaming and bursting with flavour. A biryani to fall in love with!

Fragrant Kaima rice, slow-cooked spices, and your choice of chicken, mutton, beef, fish, paneer or vegetables layered, steaming and bursting with flavour. A biryani to fall in love with!

Fragrant Kaima rice, slow-cooked spices, and your choice of chicken, mutton, beef, fish, paneer or vegetables layered, steaming and bursting with flavour. A biryani to fall in love with!

Fragrant Kaima rice, slow-cooked spices, and your choice of chicken, mutton, beef, fish, paneer or vegetables layered, steaming and bursting with flavour. A biryani to fall in love with!

Fragrant Kaima rice, slow-cooked spices, and your choice of chicken, mutton, beef, fish, paneer or vegetables layered, steaming and bursting with flavour. A biryani to fall in love with!

Fragrant Kaima rice, slow-cooked spices, and your choice of chicken, mutton, beef, fish, paneer or vegetables layered, steaming and bursting with flavour. A biryani to fall in love with!

Our Kizhi specials are a feast for the senses. Flaky porotta wraps your choice of curry, slow-cooked in fragrant banana leaves for tender, aromatic, deeply infused flavours.

Our Kizhi specials are a feast for the senses. Flaky porotta wraps your choice of curry, slow-cooked in fragrant banana leaves for tender, aromatic, deeply infused flavours.

Our Kizhi specials are a feast for the senses. Flaky porotta wraps your choice of curry, slow-cooked in fragrant banana leaves for tender, aromatic, deeply infused flavours.

Our Kizhi specials are a feast for the senses. Flaky porotta wraps your choice of curry, slow-cooked in fragrant banana leaves for tender, aromatic, deeply infused flavours.

Our Kizhi specials are a feast for the senses. Flaky porotta wraps your choice of curry, slow-cooked in fragrant banana leaves for tender, aromatic, deeply infused flavours.

Each Kizhi Biryani is carefully layered with fragrant rice and your choice of meat, seafood or paneer, then slow-cooked in banana leaves to lock in rich, deeply infused flavours.

Each Kizhi Biryani is carefully layered with fragrant rice and your choice of meat, seafood or paneer, then slow-cooked in banana leaves to lock in rich, deeply infused flavours.

Each Kizhi Biryani is carefully layered with fragrant rice and your choice of meat, seafood or paneer, then slow-cooked in banana leaves to lock in rich, deeply infused flavours.

Each Kizhi Biryani is carefully layered with fragrant rice and your choice of meat, seafood or paneer, then slow-cooked in banana leaves to lock in rich, deeply infused flavours.

Each Kizhi Biryani is carefully layered with fragrant rice and your choice of meat, seafood or paneer, then slow-cooked in banana leaves to lock in rich, deeply infused flavours.

Paneer cooked in rich tomato-butter gravy.

Yellow lentils tempered with garlic and spices.

Mixed vegetables in mild coconut milk gravy.

Traditional Kerala curry with breadfruit.

Paneer cooked with peppers and spiced gravy.

Chicken in coconut milk gravy.

Dry-roasted chicken with onions, spices and curry leaves.

Creamy tomato-based chicken curry.

Slow-cooked beef with Kerala spices.

Mussels cooked with onions and spices.

Spicy red chilli-malabar tamarind fish curry.

Mutton cooked in roasted coconut gravy with special spices.

Dry-roasted mutton with black pepper and spices.

Boiled eggs cooked in onion-spice gravy and spices.

Crispy rice crêpe with spiced potato masala filling.

Thin, crispy dosa roasted with ghee.

Spicy potato-filled dosa.

Flaky and fluffy bread.

Fermented rice pancakes.

Rice hoppers.

A traditionally plated meal with steamed rice at the centre, surrounded by thoran, omelette, fish, chicken & beef fry, coconut chutney (thenga chammanthi), aviyal, served with rasam, pulissery, moru vellom, sambar and pappadom on the side.

A traditional Kerala rice meal wrapped in a banana leaf, featuring steamed rice with thoran, fish fry, omelette, pickle, coconut chutney (thenga chammanthi), and aviyal, and served with rasam, pulissery, pappadom and moru vellom.

Crab cooked with roasted spices and curry leaves.

Creamy ice cream wrapped in a crisp, golden shell.

Traditional fruits and delicacies layered dessert with ice cream.

Soft, syrup-soaked dumplings served warm, paired with ice cream for a delightful contrast.