Stratton Saffron Menu & Prices — Swindon

Okra ladies fingers

Aubergine

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Hot and sour dry curry

Hot, sweet and sour with thick lentils

Biryani dishes are with rice, served with vegetable curry. Request mild, medium or hot.

Biryani dishes are with rice, served with vegetable curry. Request mild, medium or hot.

Biryani dishes are with rice, served with vegetable curry. Request mild, medium or hot.

Biryani dishes are with rice, served with vegetable curry. Request mild, medium or hot.

Biryani dishes are with rice, served with vegetable curry. Request mild, medium or hot.

Biryani dishes are with rice, served with vegetable curry. Request mild, medium or hot.

Biryani dishes are with rice, served with vegetable curry. Request mild, medium or hot.

Biryani dishes are with rice, served with vegetable curry. Request mild, medium or hot. (V)

Biryani dishes are with rice, served with vegetable curry. Request mild, medium or hot.

Biryani dishes are with rice, served with vegetable curry. Request mild, medium or hot.

Biryani dishes are with rice, served with vegetable curry. Request mild, medium or hot.

Fresh vegetables cooked daily recommended with main curries.

Fresh vegetables cooked daily recommended with main curries.

Fresh vegetables cooked daily recommended with main curries.

Fresh vegetables cooked daily recommended with main curries.

Fresh vegetables cooked daily recommended with main curries.

Fresh vegetables cooked daily recommended with main curries.

Fresh vegetables cooked daily recommended with main curries.

Chickpeas. Fresh vegetables cooked daily recommended with main curries.

Tender lamb, marinated in yogurt and spices and grilled.

Tender spring chicken (off the bone) lightly spiced and grilled.

Spring chicken marinated in herbs and selected indian spices and roasted in the tandoor (clay oven).

Minced lamb pungently spiced and grilled (medium hot).

Served with salad

Kebab covered in plain egg omelette.

Delicately spiced king prawn in bread crumbs.

Spicy diced potatoes coated in egg and fried.

Chicken & lamb tikka with sheek kebab.

6 pieces

Baked

Boiled

Vegetable

Flaky multi-layered pastry stuffed with vegetables.

Served with chips, peas and tomatoes.

Served with chips, peas and tomatoes.

Served with chips, peas and tomatoes.

Served with chips, peas and tomatoes.

Served with chips, peas and tomatoes.

Served with chips, peas and tomatoes.

(Whole, half)

Piece of tandoori chicken, sheek kebab, chicken tikka and lamb tikka served with salad.

Boneless pieces of spring chicken or lamb lightly spiced and grilled.

Boneless pieces of spring chicken or lamb lightly spiced and grilled.

Served in a nan bread with salad and cocktail sauce.

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Medium hot well spiced curry, fairly dry with thick gravy.

Medium hot well spiced curry, fairly dry with thick gravy.

Medium hot well spiced curry, fairly dry with thick gravy.

Medium hot well spiced curry, fairly dry with thick gravy.

Medium hot well spiced curry, fairly dry with thick gravy.

Medium hot well spiced curry, fairly dry with thick gravy.

Medium hot well spiced curry, fairly dry with thick gravy.

Medium hot well spiced curry, fairly dry with thick gravy.

Medium hot well spiced curry, fairly dry with thick gravy.

Medium hot well spiced curry, fairly dry with thick gravy. (V)

Medium hot well spiced curry, fairly dry with thick gravy.

Almond, cashewnut, butter and cream.

Sweet & sour (mild, medium or hot).

Sweet & sour (mild, medium or hot).

Hot. A very popular dish from the south of india. Strips of grilled chicken or lamb, cooked with freshly roasted crushed mustard seeds, slices of fresh green chillies, lots of diced fresh garlic and coconut milk.

Hot. A very popular dish from the south of india. Strips of grilled chicken or lamb, cooked with freshly roasted crushed mustard seeds, slices of fresh green chillies, lots of diced fresh garlic and coconut milk.

Sweet and sour cooked with mushrooms, fresh green chillies, garlic, green peppers, spring onions and coriander. Fairly hot.

Chicken in a fragrant spicy chinese sauce.

A very delicious recipe from the land of hyderabad flavored with lemon juice.

Garlic fried chicken with onion, tomatoes, green chilli, fresh coriander.

Mildly spiced spring chicken roasted in the tandoor then cooked in a special sauce, butter and cream.

Madras to pall hot, cooked with natural chilli paste of bangladesh origin.

Madras to pall hot, cooked with natural chilli paste of bangladesh origin.

Medium to mild.

Spring chicken baked in cream and spices stuffed with minced meat.

Pieces of tika chicken or lamb cooked with vegetables in a mild spicy sauce.

Pieces of tika chicken or lamb cooked with vegetables in a mild spicy sauce.

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