Grano Lab

Featured reviews

• F

  Fred Mills

  ·1 month ago

  “First time visiting, had the set menu, 3 courses for 22 pound. the service was excellent from the lady that served us and the food was superb and good value for what we paid for, will return”

• J

  Jay Kwok

  ·1 month ago

  “Highly recommended for gathering or family ! Pizza were freshly made and loads of toppings ! Cotto ham / artichoke are both nice combinations. My hubby ordered lamb pasta which was today special . Rich in taste 👍🏻 kids menu is also great taste and portion , with marghrita , apple juice and ice cream perfect for a hungry 8 year old .”

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• J

  Joseph Bailey

  ·1 month ago

  “Fantastic food. Really great atmosphere. All the staff know what they are doing, providing excellent friendly service. Great to see a busy restaurant full of happy customers.”

• T

  TINA WELLS

  ·2 months ago

  “Went as a group of 6, on 8.8.26, food was incredible, I had the insalata di pollo, you know it’s good food when the restaurant was packed, great atmosphere, will definitely be back!”

• L

  Lynn Waters

  ·2 months ago

  “Really good food here, tasty and generous portions. Pleasant and attentive staff. Good every time I visit.”

• T

  Tamsin

  ·2 months ago

  “Grano Lab’s modern website promises an inventive, East London-style dining vibe for Swindon, but the actual experience falls well short. While the restaurant was apparently taken over and updated within the last decade, the interior still feels dated and stuck in the 90s. Service was quick to take our order and starters arrived promptly, but the wait for mains was far too long. The food was a major letdown: Starters: The house-made focaccia was decent, but the accompanying pesto and parmesan cream were completely unseasoned. The burrata lacked flavor and was served with bland, cold fridge tomatoes. Mains: The carbonara was gloopy, made with a floury sauce, and tasted like heavy Mac and cheese with burnt, overcooked lardons. The lamb ragu was watery, made with basic mince instead of slow-cooked chunks, and lacked any depth or seasoning. There wasn't one single disaster serious enough to justify complaining on the night, but the execution and flavors were just really disappointing and not to our taste. We won't be returning unless quality improves significantly.”

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• A

  Amber Gray

  ·2 months ago

  “Fantastic restaurant, food and service is exceptional and they're always accommodating! 10/10 from me”

• G

  Gian Lan

  ·2 months ago

  “Cercavo un posto dove mangiare a Swindon e dalle recensioni questo posto mi ispirava. Devo dire che sono soddisfatto, abbiamo prenotato online e quando siamo arrivati abbiamo avuto subito il nostro tavolo. Siamo stati accolti in modo molto cordiale. Il locale è piccolo ma molto accogliente e ben arredato e pulito. Ottima la pizza (che fuori dall'Italia e quasi impossibile trovare buona e soprattutto fatta veramente all'italiana) e anche il piatto con il Roasted Seabass, verdure e patate. Dispiace che non sono riuscito a fare le foto dei piatti, ma questo posto merita. Ci torneremo. Aggiornamento: Sono ritornato qualche sera dopo con mio genero e superconfermo le 5 stelle e anche più. È il mio ristorante preferito di Swindon”

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• J

  James Small

  ·2 months ago

  “Very nice meal. Food was freshly prepared, well made and tasted good. Service is very friendly and helpful. Plenty of options on the menu along with specials. Can be busy so worth booking.”

• H

  Heidi Small

  ·2 months ago

  “Wow, a lovely local treasure serving real Italian dishes (Sicilian). Highly recommend.”