Wichel Inn Menu & Prices — Swindon

thewichelinneastwichel.co.uk

Cream cheese, mozzarella & cheddar cheese bites in a rustic crumb. Served with tomato salsa and finished with rocket. Caution, hot cheese may ooze! (400 kcal, v)

Macaroni pasta in croxton manor cheddar sauce, topped with mozzarella & cheddar. Finished with chopped chives, crispy onions and a bbq drizzle. (474 kcal, v)

Warming soup sprinkled with chopped chives and served with half a baguette and butter. Ask a team member for today's flavour. (Tomato 350 kcal, leek & potato 350 kcal, v)

Succulent prawns topped with marie rose sauce, served with shredded iceberg lettuce, cucumber, lemon wedge and multigrain bloomer bread and butter. (530 kcal)

Crispy chicken fillets in a buttermilk coating and popcorn chicken, drizzled with bbq sauce and finished with rocket. (517 kcal)

Crispy breaded mushrooms with garlic mayonnaise, sprinkled with chopped chives. (548 kcal, v)

(1221 kcal, v)

(1082 kcal, v). (Vegan option available when served without fluffy mashed potatoes and the home-made yorkshire pudding, 883 kcal)

(1019 kcal, v). (Vegan option available when served without fluffy mashed potatoes and the home-made yorkshire pudding, 883 kcal)

Our carefully selected grills are expertly matured to give depth of flavour and are all served with half a grilled tomato, button mushrooms, garden peas, beer-battered onion rings and chips (unless otherwise stated). Cooked to your liking. If you'd prefer a lighter version, you can request your steak is served with a dressed house side salad with brown rice, quinoa and soya beans, instead of the above accompaniments. (1277 kcal, lighter version 671 kcal)

Our carefully selected grills are expertly matured to give depth of flavour and are all served with half a grilled tomato, button mushrooms, garden peas, beer-battered onion rings and chips (unless otherwise stated). An 8oz gammon steak topped with a fried free-range egg and juicy pineapple slice. Served with half a grilled tomato, garden peas and chips. (88 kcal)

Lighter versions of our burgers can be ordered without the bun and fries, and with a dressed house side salad with brown rice, quinoa and soya beans instead. Lighter versions have at least 30% fewer calories than the standard equivalent. Two prime beef burgers topped with crispy bacon, american-style cheese and shredded iceberg lettuce. Served with fries and a dip pot of burger sauce. (1202 kcal)

Lighter versions of our burgers can be ordered without the bun and fries, and with a dressed house side salad with brown rice, quinoa and soya beans instead. Lighter versions have at least 30% fewer calories than the standard equivalent. A deep-fried sweetcorn and croxton manor cheddar burger. Topped with salsa and bbq cauliflower wings and smothered in a nacho cheese sauce. Served with fries and a dip pot of salsa. Caution, hot cheese may ooze! (1091 kcal, v)

Lighter versions of our burgers can be ordered without the bun and fries, and with a dressed house side salad with brown rice, quinoa and soya beans instead. Lighter versions have at least 30% fewer calories than the standard equivalent. A crispy southern-fried chicken fillet topped with crispy bacon, hash browns, american-style cheese, bbq sauce and shredded iceberg lettuce in a seeded bun. Served with fries, a dip pot of burger sauce and chicken gravy for dipping. (1585 kcal)

Our salads are served on a bed of mixed leaves with slices of cucumber, tomato, red onion, red pepper, quinoa, kale, brown rice and soya beans. Tossed in a french dressing and topped with crispy onions. (Choose your topping: bbq cauliflower wings (ve) 465 kcal, prawns & marie rose sauce 547 kcal, chicken & bacon 543 kcal)

(418 kcal, ve)

(313 kcal, v)

(418 kcal, v)

(486 kcal, ve)

(606 kcal, ve)

(515 kcal, ve)

(519 kcal, v)

(224 kcal)

(560 kcal)

(225 kcal, ve)

(150 kcal, v)

(275 kcal, v)

(133 kcal, ve)

A roasted chicken breast served on chorizo roasted potatoes seasoned with garlic, rosemary and thyme. Served with a marinara sauce, tenderstem® broccoli. Finished with pea shoots and italian hard cheese. (704 kcal)

Butternut squash, charred red pepper and spinach puree with layers of pasta and topped with goat's cheese béchamel sauce. Finished with chopped chives and crispy onions, served with garlic bread and a salad garnish. (817 kcal, v) add a portion of chips (ve)* 486 kcal for £3.

Vanilla and strawberry flavour ice cream. With krispy mallow chunks. Topped with squirty cream and a chocolate flake. (551 kcal)

Chicken breast in a mild tikka masala sauce. Served with rice, naan bread, a poppadum and mango chutney.

Pork sausages on a bed of mashed potato, topped with red onion gravy. Served with garden peas.

Spiced mix of roasted potatoes, red onion and red & green peppers in a jalfrezi sauce. Served with naan bread, a poppadum and mango chutney. Vegan option available. Served with a mixed salad and rice.

Served with garlic bread and a mixed salad.

Two tender chicken strips in a spicy beef chilli sauce, topped with melted cheese. Served with rice, tortilla chips and sour cream. (Add chicken katsu fries on the side for £3.50)

Courgettes, aubergines and red peppers. Served with garlic bread and a mixed salad.

Two half racks of sticky bbq baby back pork ribs, cooked in a tangy bbq sauce. Served with chips, onion rings, corn on the cob and coleslaw.

Chicken breast and gammon in a creamy dijon and wholegrain mustard sauce, topped with a puff pastry lid. Served with chips, peas and gravy.

A roasted chicken breast, bacon and monterey jack cheese smothered in your choice of bbq or thai sweet chilli sauce. Served with chips, onion rings, corn on the cob and coleslaw.

A 8oz rump steak, 6oz gammon, two sausages, two fried eggs, chicken breast, lamb chop and onion rings. Served with half a grilled tomato, onion rings, chips and peas.

A prime cod fillet in beer batter and golden whitby scampi. Served with chips, mushy peas, tartare sauce and a lemon wedge.

A classic combination of roasted chicken breast, sliced bacon and crispy garlic croutons. Mixed leaves, red onion, tomatoes, carrot, cucumber and a classic vinaigrette dressing on the side. (Under 600 calories and 2 of your 5 a day)

Slices of seasoned rump steak with stilton cheese and crispy onions. Mixed leaves, red onion, tomatoes, carrot, cucumber and a blue cheese dressing on the side. (Under 700 calories)

Crispy golden whole tails of whitby scampi, served with chips, garden peas and tartare sauce.

Tender slow-cooked lamb shank in a minted gravy served with mashed potato, fresh carrots and garden peas.

Braised lamb in a rich thyme gravy and encased in a hand finished puff pastry. Served with your choice of garden peas and gravy or mushy peas.

A prime beef burger. Served on a glazed toasted bun with chips and coleslaw.

Crispy buttermilk chicken, topped with monterey jack cheese and covered in bbq sauce. Served on a glazed toasted bun with chips and coleslaw.

A prime beef burger topped with delicious melted brie, bacon and caramelised red onion chutney. Served on a glazed toasted bun with chips and coleslaw.

A prime beef burger topped with grilled flat mushroom and melting stilton cheese. Served on a glazed toasted bun with chips and coleslaw.

A prime beef burger topped with golden whitby scampi and a mustard mayonnaise. Served on a glazed toasted bun with chips and coleslaw.

A prime soya burger topped with a grilled flat mushroom, cool salsa and rocket. Served on a glazed toasted bun with chips and coleslaw.

A prime beef burger topped with monterey jack cheese, bacon and fried egg. Served on a glazed toasted bun with chips and coleslaw.

Served with a grilled tomato, fried egg or pineapple ring. Served with chips and peas.

Two half racks of sticky bbq baby back pork ribs and a grilled chicken breast. Served with chips, coleslaw and corn on the cob.

All our beef steaks are aged for a minimum of 21 days to bring you the flavour! Served with onion rings and half a grilled tomato. Served with chips and peas.

All our beef steaks are aged for a minimum of 21 days to bring you the flavour! Served with onion rings and half a grilled tomato. Served with chips and peas.

Visit the specials board for today's choices.

Macaroni pasta in creamy mature cheddar sauce. Topped with mozzarella & mature cheddar cheese, with crispy bacon, smoked paprika & bbq sauce. Served with chips, half a grilled tomato, beer-battered onion rings and a salad garnish. (708 kcal, v)

A roasted chicken breast topped with melted mozzarella & cheddar cheese, with crispy bacon, smoked paprika & bbq sauce. Served with chips, half a grilled tomato, beer-battered onion rings and a salad garnish. (882 kcal)

Ten succulent wholetails of whitby scampi served with chips and tartare sauce. With your choice of: mushy peas (105 kcal) or garden peas (149 kcal). (1004 kcal)

Large fish fillet battered in-house with our famous marston's pedigree beer batter. Served with chips and tartare sauce. With your choice of: mushy peas (105 kcal) or garden peas (149 kcal). (1153 kcal)

3 cumberland pork sausages with sautéed red onions and gravy. Served on a bed of mashed potatoes with garden peas. (988 kcal)

Our classic steak & ale pie. A shortcrust pastry base filled with tender chunks of beef in a rich ale gravy, topped with puff pastry sprinkled with cracked black pepper. Served with chips, garden peas and gravy. (1191 kcal)

A shortcrust pastry base, filled with tender chicken and mushrooms in a creamy white wine sauce, topped with a lattice puff pastry lid. Served with chips, garden peas and gravy. (1289 kcal)

A delicious vegetable and meat-free mince, served with pilau rice and tortilla chips. Topped with salsa, guacamole, sour cream-style sauce and jalapeños. Sprinkled with chopped chives. (798 kcal, ve)

Rich beef ragu layered with pasta and a cheddar cheese sauce. Topped with mozzarella & mature cheddar cheese and served with garlic bread and a salad garnish. (778 kcal)

(51 kcal)

(V, 68 kcal)

(V, 146 kcal)

(50 kcal)

(206 kcal)

A toasted flatbread layered with tomato, cucumber, red onion, red peppers, and a sour cream-style sauce. Finished with sliced red onions, pea shoots. Served with fries. Choose your sauce: garlic mayonnaise (366 kcal), piri piri (77 kcal), hot maple flavour sauce (175 kcal). (1325 kcal)

A toasted flatbread layered with tomato, cucumber, red onion, red peppers, and a sour cream-style sauce. Finished with sliced red onions, pea shoots. Served with fries. Choose your sauce: garlic mayonnaise (366 kcal), piri piri (77 kcal), hot maple flavour sauce (175 kcal). (1627 kcal)

(190 kcal)

(35 kcal)

(193 kcal, ve)*

(40 kcal, v)

(105 kcal, v)

(7 kcal, ve)

(22 kcal)

Italian egg pasta interleaved with spinach, salmon, cod & king prawns in a creamed prosecco sauce topped with a plum tomato compote. Served with garlic bread & side salad.

Shortcrust pastry filled with british chicken breast & roasted portobello mushrooms in a creamy white wine & mustard sauce topped with a puff pastry lid. Served with a choice of mash or fries & either garden or mushy peas.

A succulent wild boar and chorizo burger, topped with cool salsa and peppery rocket. Served in a sesame seed bun with skin on fries and coleslaw.

Grilled chicken breast marinated in cajun spices to give it the taste of the deep south, served skin-on fries, salad garnish and a sour cream dip.

Two slices of wiltshire ham & two fried eggs served with skin-on fries.

Crispy coated buttermilk chicken goujons, topped with monterey jack cheese, pulled chipotle chicken & salsa. Served with skin on fries & coleslaw.

A grilled chorizo sausage rolled into a wheel, sat on top of a 6oz beef burger with monterey jack cheese & gherkin. Served in a seeded bun with skin on fries & coleslaw.

A prime beef burger topped with grilled flat mushroom & melting stilton cheese, served in a seeded bun with skin-on fries, coleslaw & blue cheese sauce.

Chickpeas, roasted red peppers, aubergines, spinach & onion flavoured with harissa, garlic, parsley, lemon & mint coated in crispy golden panko style crumbs. Served in a seeded bun with skin-on fries and coleslaw.