Bay View Menu & Prices — Swansea

Skewers of marinated chicken breast with peanut sauce (n, gf)

Thai style vegetarian rolls with sweet chilli sauce (v)

Minced pork wrapped in a crispy wonton crepe with chilli sauce

Sweet corn fritters with fragrant spices served with sweet chilli (v)

A selection of crispy vegetables in a light batter served with chilli sauce (v)

Minced pork and prawn on bread, sealed with sesame seeds, deep fried and served with sweet chilli sauce

Spicy thai fishcakes blended with red curry, long bean and kaffir lime leaves. Served with sweet chilli sauce (gf)

Thai hot and sour soup with galangal, lemongrass, kaffir lime leaves, mushrooms chilli and lime juice (chicken or mixed vegetables)

Thai hot and sour soup with galangal, lemongrass, kaffir lime leaves, mushrooms, chilli and coconut milk (chicken or mixed vegetables)

Thai hot and sour soup flavoured with galangal, lemongrass, kaffir lime leaves, mushrooms, chilli, and lime juice. (Available with king prawn or mixed seafood)

Thai hot and sour soup with galangal, lemongrass, kaffir lime leaves, mushrooms, chilli, and coconut milk. (Available with king prawn or mixed seafood)

Stir-fried meat with green peppers, onion, pineapple and cashews. Served with rice or noodles. Can be cooked with chicken, beef, pork, king prawn (6) or mixed vegetables.

Stir-fried meat and mixed vegetables in oyster sauce. Served with rice or noodles. Can be cooked with chicken, beef, pork, king prawn (6) or mixed vegetables.

Stir-fried meat with red curry, onion, coconut milk, fresh chilli and kaffir lime leaves (medium). Served with rice or noodles. Can be cooked with chicken, beef, pork, king prawn (6) or mixed vegetables.

Stir-fried beef with red wine, onions, fresh tomato, garlic and spring onions. Served with rice or noodles. Can be cooked with chicken, beef, pork, king prawn (6) or mixed vegetables.

Stir-fried meat or mixed vegetables with pineapple in sweet and sour sauce. Served with rice or noodles. Can be cooked with chicken, beef, pork, king prawn (6) or mixed vegetables.

Stir-fried meat with ginger, green and red peppers, mushrooms, garlic and spring onion. Served with rice or noodles. Can be cooked with chicken, beef, pork, king prawn (6) or mixed vegetables.

Stir-fried meat with onion, red and green peppers, thai sweet basil and fresh chilli (hot). Served with rice or noodles. Can be cooked with chicken, beef, pork, king prawn (6) or mixed vegetables.

Stir-fried chicken, pork, beef and king prawns with chilli, spring onions, garlic and thai sweet basil (hot). Served with rice or noodles. Can be cooked with chicken, beef, pork, king prawn (6) or mixed vegetables.

Stir-fried meat with galangal, onion, lemongrass, sweet basil, kaffir lime leaves and onion. Served with rice or noodles. Can be cooked with chicken, beef, pork, king prawn (6) or mixed vegetables.

Stir-fried meat, onion, black bean sauce, garlic, and spring onion. Served with rice or noodles. Can be cooked with chicken, beef, pork, king prawn (6) or mixed vegetables.

Thai green curry with bamboo shoots, green and red peppers and coconut milk (medium). Served with rice or noodles. Can be cooked with chicken, beef, pork, king prawn (6) or mixed vegetables.

Thai red curry with green and red peppers and bamboo shoots (medium). Served with rice or noodles. Can be cooked with chicken, beef, pork, king prawn (6) or mixed vegetables.

Stir-fried king prawns with tamarind and chinese leaf. Served with rice or noodles. Can be cooked with chicken, beef, pork, king prawn (6) or mixed vegetables.

Tender pieces of meat served with vermicelli noodles in a laksa curry soup (medium). Can be cooked with chicken, beef, pork, king prawn (6) or mixed vegetables.

Stir-fried flat noodles with meat, egg, bean sprouts, spring onion and peanuts. Can be cooked with chicken, beef, pork, king prawn (6) or mixed vegetables.

Stir-fried meat and fresh vegetables on a bed of noodles in a dark soy sauce topped with juices. Can be cooked with chicken, beef, pork, king prawn (6) or mixed vegetables.

Thai style rice with meat, vegetables, egg, and soy sauce. Can be cooked with chicken, beef, pork, king prawn (6) or mixed vegetables.

Stir-fried rice, meat, mixed vegetables, egg, thai sweet basil and chilli (hot). Can be cooked with chicken, beef, pork, king prawn (6) or mixed vegetables.

Thai style vegetarian spring rolls served with sweet chilli sauce (v)

Minced pork wrapped in a crispy wonton crepe served with chilli sauce

Sweet corn fritters with fragrant spices served with chilli sauce (v)

Minced pork on bread, sealed with sesame seeds, deep fried and served with sweet chilli sauce

Spicy thai fishcakes blended with red curry, long bean and kaffir lime leaves. Served with chilli sauce. (Gf, 2 piece of each)

Thai hot and sour soup with chicken, galangal, lemongrass, lime leaves, mushrooms, chilli and lime juice

Stir-fried beef with red wine, onion, fresh tomatoes, garlic and spring onions

Pork slices stir-fried with hot red curry, long beans, bamboo shoots, fresh chilli, coconut milk and kaffir lime leaves.

Stir-fried vermicelli noodles with chicken, onion, coconut milk, chilli and flavoured with a hint of curry.

Rubbed with our lemon & pepper seasoning, served on a bed of sizzling vegetables and garlic dressing, with your choice of basmati rice (246 kcal) or chips (403 kcal) (421 kcal)

Chargrilled pork belly, served on a bed of sizzling vegetables and garlic dressing, with your choice of basmati rice (246 kcal) or chips (403 kcal) (1086 kcal)

Rubbed with our cajun-style seasoning, served on a bed of sizzling vegetables and garlic dressing, with your choice of basmati rice (246 kcal) or chips (403 kcal) (644 kcal)

Served on a bed of onions, peppers and courgettes, with soft flour tortilla wraps, crushed avocado, sour cream, salsa, jalapeños and cheddar cheese (1167 kcal)

Served on a bed of onions, peppers and courgettes, with soft flour tortilla wraps, crushed avocado, sour cream, salsa, jalapeños and cheddar cheese (1580 kcal)

Two chargrilled skewers, served on a bed of sizzling vegetables and garlic dressing, with your choice of basmati rice (246 kcal) or chips (403 kcal) (742 kcal)

Our steaks are seasoned and served with sizzling onions, onion rings, chips, a grilled half tomato and button mushrooms (1213 kcal)

Our steaks are seasoned and served with sizzling onions, onion rings, chips, a grilled half tomato and button mushrooms (1010 kcal)

Our steaks are seasoned and served with sizzling onions, onion rings, chips, a grilled half tomato and button mushrooms (904 kcal)

(136 kcal)

(130 kcal)

(82 kcal)

(70 kcal)

(403 kcal)

(466 kcal)

(562 kcal)

(472 kcal)

A 5oz# rump steak with half a rack of ribs smothered in bbq sauce, served with sizzling onions, onion rings, chips, a grilled half tomato and button mushrooms (1261 kcal)

A 5oz# rump steak, small gammon steak, pork sausage and a grilled half chicken fillet, served with sizzling onions, onion rings, chips, a grilled half tomato and button mushrooms (1216 kcal)

5oz# rump steak and a grilled chicken fillet, served with sizzling onions, onion rings, chips, a grilled half tomato and button mushrooms (1082 kcal)

8oz# sirloin steak topped with garlic prawns, served with sizzling onions, onion rings, chips, a grilled half tomato and button mushrooms (1440 kcal)

5oz# rump steak and six pieces of whitby® wholetail scampi, served with sizzling onions, onion rings, chips, a grilled half tomato and button mushrooms (1112 kcal)

(564 kcal)

(361 kcal)

All our burgers are served in a lightly toasted bun with lettuce, tomato, red onion and burger sauce, served with chips. Your choice of burger, topped with bacon, american-style cheesy slice and bbq sauce. (Fried buttermilk chicken: 1150-1437 kcal, grilled chicken: 1038-1214 kcal, beef: 1046-1229 kcal)

All our burgers are served in a lightly toasted bun with lettuce, tomato, red onion and burger sauce, served with chips. A dopsu™ meat free burger topped with mature melted violife™ and vegan burger sauce, served with diced potatoes and a bbq dip. (vegan, 940-1161 kcal)

All our burgers are served in a lightly toasted bun with lettuce, tomato, red onion and burger sauce, served with chips. Two crispy buttermilk chicken fillets with american-style cheesy slices, frank's redhot® mayo, onion rings and jalapeños. (1570 kcal)

All our burgers are served in a lightly toasted bun with lettuce, tomato, red onion and burger sauce, served with chips. Two beef burgers topped with tomato salsa, cheddar cheese and pepperoni, stacked high and drizzled with garlic dressing. (1461 kcal)

All our burgers are served in a lightly toasted bun with lettuce, tomato, red onion and burger sauce, served with chips. A lemon & pepper seasoned chicken breast, southern-fried chicken strips and bbq pulled smoked turkey, topped with american-style cheesy slices. Served with a side of gravy to slam dunk!!. (1078 kcal)

(78 kcal)

(176 kcal)

(68 kcal)

(288 kcal)

(71 kcal)

(184 kcal)

All served in a brioche roll with chips. Our authentic bratwurst topped with chilli con carne, nacho cheese sauce and a doritos™ crumb. (1347 kcal)

All served in a brioche roll with chips. Our authentic bratwurst topped with fried onions, french's® classic yellow mustard and ketchup. (1170 kcal)

All served in a brioche roll with chips. Our authentic bratwurst topped with fried onions, hash brown bites, jalepeños, nacho sauce and doritos™ crumb. (1424 kcal)

5oz# rump steak, 7oz# gammon steak, grilled chicken fillet, two pork sausages, grilled tomato, button mushrooms, onion rings and chips. (1498 kcal)

With basmati rice, poppadums and mango chutney, naan and onion bhajis. (954 kcal)

Two grilled chicken breasts, topped with two bacon rashers, cheddar cheese and bbq sauce, served with chips and peas. (1390 kcal)

15 pieces of whitby® wholetail scampi served with chips, peas, a lemon wedge and tartare sauce. (1208 kcal)

Two 7oz# gammon steaks, topped with pineapple and two fried free-range eggs. Served with a grilled tomato, onion rings, chips and peas. (1266 kcal)

Chargrilled chinese-style pork belly and half a rack of ribs smothered in bbq sauce. Served with onion rings, a grilled tomato, grilled corn, coleslaw, gravy and chips. (1751 kcal)

Spicy mexican-style buttermilk chicken breast, a caribbean-style jerk chicken skewer and crispy chicken wings, served with grilled corn, grilled tomato, coleslaw and chips. With bbq sauce, garlic mayo and frank's red hot® sauce for dipping. (2046 kcal)

With a choice of chicken or mixed veg

With a choice of chicken or mixed veg

Stir-fried mixed peppers, onion, pineapple, fresh chilli and cashews (chicken or mixed vegetables)

Stir-fried chicken with garlic and pepper in seasoning and sauce

Red or white