Menu & Prices

Peninsular Cantonese Restaurant Menu & Prices

Cantonese restaurant·Sutton Coldfield, United Kingdom·★ 4.1(300)·£20–60 / person

Full Menu

13 sections · 131 items

Seafood Specials1 items · £9

Mussels

(Half dozen) (one dozen)

£9.00

Soups6 items · £6–7

Hot & Sour Soup

£6.50

Crab Stick & Sweetcorn Soup

£5.80

Chicken & Sweetcorn Soup

£5.80

Chicken & White Mushroom Soup

£5.80

Minced Prawn & Sweetcorn Soup

£5.80

Wun Tun Soup With Lettuce

£6.50

Vegetarian Dishes9 items · £9–13

Seasonal Mixed Vegetables In Black Bean Sauce

£12.50

Vegetable Satay

£12.50

Szechuan Mixed Vegetables

(Slightly sweet & spicy)

£12.50

Vegetable Curry

£12.50

Vegetarian Chow Mein

£12.50

Fried Tofu & Aubergine In Black Bean Sauce

£12.50

Fried Tofu With Seasonal Mixed Vegetables

£12.50

Vegetable Fried Rice

(Contain egg)

£8.50

Vegetable Singapore Vermicelli

(Contain egg)

£12.50

Fried Rice & Noodle Dishes6 items · £9–13

Yung Chow Fried Rice

(Assorted meat & prawns)

£8.50

Pineapple Fried Rice

(Diced pineapple & peas)

£8.50

Rainbow Fried Rice

(Mixed vegetables & meat in fruity sauce)

£8.50

Singapore Fried Rice

(Assorted meat, hot & spicy)

£8.50

Chicken Fried Rice

£8.50

Singapore Vermicelli

(Thin rice noodles) (hot & spicy)

£12.50

Chow Mein Dishes3 items · £14–17

King Prawn Chow Mein

£14.50

Chicken Chow Mein

£13.50

Sliced Fillet Steak Chow Mein

£16.50

Extras14 items · £2–10

Boiled Rice

£3.90

Egg Fried Rice

£4.10

Chow Mein

£6.00

Mushrooms

(Stir fried with garlic)

£6.00

Seasonal Mixed Vegetables

£6.00

Beansprouts

(Stir fried with garlic)

£6.00

Fresh Chinese Vegetables

(Pak choi) (served in oyster sauce or stir fried with garlic)

£9.50

Indian Sauce

£5.00

Chilli Oil Or Chilli Sauce

£2.00

Curry Sauce

£3.50

Sweet & Sour Sauce

£3.50

Satay Sauce

£3.50

Chips

£4.00

Salt & Pepper Chips

£5.50

Meat Dishes13 items · £14–17

Fillet Steak In Fruity Sauce

Sliced fillet steak marinated in fruity sauce, served with onions

£16.50

Fillet Steak In Black Pepper Sauce

A traditional cantonese style - spicy & slightly hot

£16.50

Fillet Steak With Ginger & Spring Onion

£16.50

Fillet Steak With Wine & Chilli

(Spicy)

£16.50

Fillet Steak Satay

£16.50

Fragrant Fillet Steak With Cashew Nuts

£16.50

Fillet Steak With Green Pepper In Black Bean Sauce

£16.50

Szechuan Fillet Steak

(Slightly sweet & spicy)

£16.50

Fillet Steak With Mixed Vegetables

£16.50

Crispy Shredded Beef

Strips of crispy beef in a sweet chilli garlic coating

£16.50

Sweet & Sour Pork

£14.00

Char Siu Pork Satay

£14.00

Char Siu Pork (Steamed)

With bbq sauce & syrup

£16.00

Hot Pot Special Dishes3 items · £13–16

Special Hot Pot

Plain gravy sauce (consists of sliced chicken, pork, char siu, king prawns & vegetables)

£14.00

Special Curry Delight

Combination of chicken, king prawns & roast pork

£13.00

Seafood Hot Pot

Ideal for seafood lovers (king prawns, scallops, mussels & squid)

£16.00

Thai Curry Dishes2 items · £15

Thai Green Curry

Contains fish sauce & green chilli (choice of: chicken or king prawns)

£14.50

Thai Red Curry

Much spicier than green curry. Contains fish sauce & red chilli (choice of: chicken or king prawns)

£14.50

Poultry Dishes23 items · £14–18

Chicken In Black Pepper Sauce

£13.50

Salt & Pepper Chicken

£13.50

Chicken Satay

(Spicy)

£13.50

Fillet Chicken With Wine & Chilli

(Hot & spicy)

£13.50

Fillet Chicken With Ginger & Spring Onion

£13.50

Chicken In Fragrant Hoi Sin Sauce

(Slightly sweet)

£13.50

Lemon Honey Chicken

Deep fried chicken fillet in a light crispy batter, topped with lemon honey sauce

£13.50

Chicken With Mixed Vegetables

£13.50

Chicken With Green Pepper In Black Bean Sauce

£13.50

Chicken With Cashew Nuts In Oyster Sauce

(Contains nuts)

£13.50

Crispy Chicken In Shanghai Sauce

£13.50

Szechuan Chicken

(Slightly sweet & spicy)

£13.50

Stir Fried Classic

Shredded chicken, duck & char siu pork fried with beansprouts

£13.50

Sweet & Sour Chicken

£13.50

Chicken Macau

(Mild curry with cream)

£13.50

Kung Po Chicken With Cashew Nuts

(Sweet & chilli, contains nuts)

£15.00

Minced Prawns & Crispy Duck

With choice of: crab meat sauce, oyster sauce or sweet & sour sauce

£18.00

Fried Duck In Hoi Sin Sauce

£15.00

Szechuan Duck

(Slightly sweet & spicy)

£15.00

Duck With Green Pepper In Black Bean Sauce

£15.00

Roast Duck (Chinese Style)

Sliced crispy duck in barbecue sauce

£15.00

Roast Duck In Plum Sauce

A traditional cantonese taste

£15.00

Deep Fried Duck In Orange Sauce

£15.00

Seafood Dishes11 items · £15–16

Garlic Butter King Prawns

£14.50

King Red

Succulent king prawns marinated & stir fried with wine, garlic & chilli

£14.50

King Prawns Cantonese Style

King prawns marinated in fruity sauce, served with onions

£14.50

King Prawns & Scallops With Ginger & Spring Onion

£16.00

King Prawn Satay

(Spicy)

£14.50

Crispy Shanghai King Prawns

(Sweet & spicy sauce)

£14.50

King Prawns With Green Pepper In Black Bean Sauce

£14.50

King Prawns In Hoi Sin Sauce

(Slightly sweet)

£14.50

King Prawns With Mixed Vegetables

£14.50

Sweet & Sour King Prawns

£14.50

Kung Po Prawns With Cashew Nuts

(Sweet & chilli, contains nuts)

£14.50

Dim Sum - Appetisers32 items · £4–18

Mongolian Spicy Lamb

(For two persons) (minced lamb served with lettuce)

£14.00

Crispy Aromatic Duck

Crispy duck served with pancakes, cucumber, spring onion & hoi sin sauce (half, quarter)

£18.00

Jill Yuen King Prawns

£8.20

Skewered Prawn Satay

£8.20

Skewered Chicken Satay

£7.20

Pork Chop "King Do" Style

£8.00

Jill Yuen Pork Chop

Very tasty, with a touch of pepper, salt & spring onion

£8.00

Jill Yuen Chicken Wings

£7.50

Crispy Chicken Wings In Barbecue Sauce

£7.50

Barbecued Spare Ribs

£8.50

Capital Style Spare Ribs

Spare ribs covered in fruity sauce

£8.80

Jill Yuen Spare Ribs

£8.80

Yuk Sung

A mixture of finely chopped pork, fried with crunchy vegetables, mixed with crispy chinese vermicelli, served on little boats of crispy lettuce

£7.80

Chicken Sung

£7.80

Vegetable Yuk Sung

£7.80

Oriental Crispy Wun Tun

Little pastry packets of deep fried minced prawns

£7.50

Wafer Wrapped King Prawns

£9.00

Cantonese Crispy Pancake Rolls

£6.90

Vegetable Mini Pancake Rolls

£6.70

Battered Crispy Stuffed Mushrooms

Stuffed with minced prawns, deep fried in a crispy light batter, served with our sweet & sour dip

£9.70

Sesame King Prawn On Toast

£8.00

Butterfly King Prawns

King prawns fried in a light batter

£10.00

Spicy Prawn Crackers

£5.50

Deep Fried Seaweed

With dried minced fish

£6.90

Garlic Mushrooms

£6.50

Jill Yuen Tofu

Bean curd

£6.90

Filo King Prawns

£8.50

Prawn Crackers

£3.90

Steamed Pork & Prawn Dumplings (Siu Mai)

(4) (please allow 15 minutes cooking time)

£7.50

Steamed Prawn Dumplings (Ha Gau)

(4) (please allow 15 minutes cooking time)

£7.50

Jill Yuen Calamari

£8.90

Deep Fried Calamari With Sweet & Sour Dip

£8.90

Others8 items · £15–16

Fried Calamari With Green Pepper In Black Bean Sauce

£15.50

Fried Calamari In Satay Sauce

£15.50

Jill Yuen Calamari

A traditional cantonese taste of squid (very tasty, with a touch of pepper, salt & spring onion)

£15.50

Sweet & Sour Fillet Of Fish

Cod fish in a light coating

£14.50

Fillet Of Fish In Black Bean Sauce

Cod fish in a light coating

£14.50

Fillet Of Fish With Mixed Vegetables

Cod fish in a light coating

£14.50

Jill Yuen Fish

Cod fish in a light coating

£14.50

Mushrooms Stuffed With Minced Prawns & Fresh Vegetables

£14.50

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