
Crown Wharf Menu & Prices — Stone
- Rating
- 4.5from 1,598 reviews
- Typical price
- £10–20per person
Full menu
Starters
Homemade Seasonal Soup With Malted Baguette
£5.50
(Vg, gfa)
Breaded Brie Bites With Winter Salad & Fig Chutney
£6.00
(V, gf)
Breaded Scampi With Salad & Homemade Tartare Sauce
£6.00
Duck Gyoza With Crisp Asian Salad & Spiced Plum Sauce
£6.50
Beef Brisket Croquettes With Bbq Sauce
£7.00
Mains
Green Monkey Beer Battered Fish, Thick Cut Chips, Mushy Peas, Chunky Tartare Sauce
£9.00
For a vegetarian alternative choose battered halloumi
Buttercross Sausages & All Butter Mashed Potato, Buttered Greens & Onion Gravy
£9.00
(Gfa)
Herb Roasted Winter Vegetable Salad With Olives, Rocket & Basil Pestó Dressing
£9.00
Choose from crispy chicken, grilled halloumi v or crumbled vegan feta vg (gf, v)
Brewer's Burger
£15.00
6oz beef burger, mature cheddar, smoked bacon, stone ale onions & salad. Served on a pretzel bun with rosemary salted fries (gfa)
Falafel & Spinach Quarter Pounder
£13.00
Topped with tomato salsa, mint yogurt & chilli jam. Served on a pretzel bun with rosemary salted fries (vg)
Roasts
Buttercross Slow Braised Pork Shoulder With Stuffing, Crackling & Apple Sauce
£9.00
(Gfa)
Treacle Cured Beef Topside Marinated In English Mustard, Cooked In Joule's Slumbering Monk Ale
£9.00
Free Range Turkey, Cooked With Sage, Thyme & White Wine, Stuffing & Cranberry Sauce
£9.00
(Gfa)
Mushroom, White Truffle & Spinach Suet Pudding With Olive Oil Roast Potatoes & Red Wine Gravy
£15.00
(Vg)
How About A Roast Bap?
Pork, Stuffing & Apple Sauce
£9.00
Served on a warm pretzel bun with beef dripping roast potatoes & slumbering monk gravy (gfa)
Beef Topside Marinated In English Mustard, Stone Ale Onions, Horseradish & Watercress
£9.00
Served on a warm pretzel bun with beef dripping roast potatoes & slumbering monk gravy
Free Range Turkey, Cranberry & Stuffing
£9.00
Served on a warm pretzel bun with beef dripping roast potatoes & slumbering monk gravy (gfa)
Sides
All Butter Mashed Potato
£3.50
(V, gf)
Cauliflower Cheese
£4.00
(V)
Buttered Seasonal Greens
£4.00
(V, gf)
Thick Cut Chips
£4.00
(V, gf)
Yorkshire Pud
£3.50
(V)
Slumbering Monk Gravy
£1.50
Beef Dripping Roast Potatoes
£4.00
(Gf)
Rosemary Salted Fries
£4.00
(Vg, gf)
Pigs In Blankets
£4.50
Puddings
Sticky Toffee Pudding With Butterscotch Sauce
£6.00
(Gf)
Dark Chocolate & Caramel Tart With Salted Caramel Ice-Cream
£6.00
(Vg, gf)
Baked Basque Cheesecake With Spiced Winter Fruits
£6.00
(V)
Ice Cream Selection
£3.00
(Vga, gfa)
Brewer's Burger Bar
Upgrade To Parmesan & Truffle Fries
£2.50
(V, gf)
Brewer's Burger
£15.00
6oz beef burger, mature cheddar, smoked bacon, stone ale onions & salad. All served on a pretzel bun with rosemary sea salted fries and green monkey mayo (gfa)
Drayman's Double Burger
£18.00
Two 6oz beef patties, loaded with mature cheddar, crispy bacon, bacon jam, stone ale onions & pale ale pickles. All served on a pretzel bun with rosemary sea salted fries and green monkey mayo
Hickory Chick-Ory Cluck
£16.00
Crispy breaded chicken breast glazed with hickory bbq sauce topped with melting mozzarella & monterey jack cheese. All served on a pretzel bun with rosemary sea salted fries and green monkey mayo
Falafel & Spinach Quarter Pounder
£13.00
Topped with tomato salsa, mint yogurt & chilli jam. All served on a pretzel bun with rosemary sea salted fries and green monkey mayo (vg)
Katsu Curry
Shrimp Crackers With Sweet Chilli Sauce
£2.00
Maple Root Vegetable & Lentil Salad
£14.00
Maple roasted root vegetables with crispy shallots, vegan feta & a tangy maple mustard vinaigrette (vg)
Chicken Caesar Salad
£15.50
A classic salad with fresh parmesan curls, char-grilled chicken garlic & herb croutons & smoked crispy bacon (gfa)
Mediterranean Chicken Skewers
£18.00
Lightly spiced with mediterranean flavours, served with greek salad, golden fries & a cooling tzatziki dip
Braised Beef Bourguignon
£19.00
Slow-braised beef in red wine, served with buttered mash and seasonal vegetables
10oz Rump Steak
£26.00
Basted in garlic butter, roast tomato, flat mushroom, thick cut chips & garden peas. Add peppercorn sauce. Add tiger garlic prawns (gf)
Homemade Soup Of The Day
£5.50
Served with malted wheat baguette (vg, gfa)
Bacon Jam & Truffle Oil
£3.00
Beef Brisket Croquettes
£3.50
Drayman's Double
£18.00
With mature chedo
Hickory Chick-O
£15.00
Glazed with hick
Sandwiches
Cheddar Ploughman's Baguette
£6.00
With mature cheddar, apple cider chutney, tomato & lettuce (v, gfa)
Buttercross Pulled Pork, Stuffing & Apple Sauce Ciabatta
£6.50
Roast Turkey, Brie & Cranberry Ciabatta Melt
£7.50
Whitby Scampi Baguette, Salad & Homemade Tartare Sauce
£7.00
Roast Topside Of Beef Baguette, Stone Ale Onions & A Pot Of Joule's Gravy Goodness For Dipping!
£7.50
(Vg)
Onion Bhaji & Mango Chutney Flatbread With Beetroot Yoghurt, & Rocket
£6.00
(Vg)
Add
Chunky Chips
£3.00
(Vg, gf)
Rosemary Sea Salt Fries
£3.00
(Vg, gf)
Truffle & Parmesan Fries
£3.50
(Gf)
A Cup Of Soup
£3.00
(Vg, gf)
House Salad
£2.50
(Vg, gf)
Cajun Waffle Fries
£3.50
(Vg, gf)
On Tap
Blonde
£3.70
Citra blonde. Light & refreshingly. 3.6% abv.
Pale
£3.80
Pale ale. Biscuit base, notes with sweet caramel finish. Best describes our flagship beer. 4.0% abv.
Mini Kegs & Paddles
Paddle Ale Tasters
£3.90
Sample 3 of our beers 1/3 pint each
9 Pint Mini Keg
£25.00
Enjoy joule's at home with our
Big Brands
Carling
£4.40
Staropramen
£5.10
Aspall Cyder
£5.20
Aspall Blush Cyder
£5.30
Guinness
£5.30
Low And No Alcohol Drinks
Strawberry & Lime Rekorderlig
£4.80
Alcohol free 0.0%
Pinetrail Pale Ale
£3.90
0.5%
Staropramen Zero
£3.90
0.0%
Guinness Zero
£4.80
0.0%
Tanqueray Zero
£3.00
0.0%
Whitley Neill Zero
£3.00
0.0%
Crisps, Nuts & Scratchings
Piper's Crisps
£1.40
Made by farmers (anglesey sea salt, burrow hill cider vinegar & sea salt, lye cross cheddar & onion, great berwick longhorn beef, biggleswade sweet chilli, kirkby malham chorizo)
Proper Black Country Pork Scratchings
£1.70
Kp Nuts
£1.30
Nuts about nuts since 1953 (original salted peanuts, spicy chilli peanuts, dry roasted peanuts)
Sparkling Wine
Italian Pink Prosecco
£6.00
Sweet summer berries
Italian Prosecco
£6.00
Soft, honey & pear
French Champagne
£65.00
Elegant, fresh, citrus
White
Australian Chardonnay
£5.20
Tropical & honeyed
Italian Pinot Grigio
£5.70
Crisp, dry, refreshing
South African Chenin Blanc
£5.70
Fresh & fruity
New Zealand Sauvignon Blanc
£6.50
Zesty, tropical, citrus
Rose
Californian White Zinfandel
£5.00
Sweet red berries
Italian Pinot Blush
£5.70
Dryish summer fruits
Whitley Neill Rhubarb & Ginger
£3.60
Whitley Neill Blood Orange
£3.60
Whitley Neill Raspberry
£3.60
Bombay Sapphire
£3.10
Tanqueray 10
£4.40
Strawberry Mombasa
£4.40
Boe Passionfruit
£3.80
Boe Parma Violet
£3.80
Rum
Bacardi
£3.10
Koko Kanu
£3.10
Sailor Jerry Spiced
£3.30
Morgans Dark
£2.80
Kraken
£3.80
Kraken Cherry
£3.80
Bumbu
£4.40
Vodka
Smirnoff Red
£3.00
Ciroc
£3.80
Ciroc Flavour
£3.80
Red berry
Zubrowka Bison Grass
£3.80
Whisky & Bourbon
Jamesons
£3.10
Jack Daniels
£3.20
Jura
£3.90
Glenmorangie 10 Year
£4.20
Liquers & Brandy
Courvoisier Vs
£3.80
Grand Marnier
£3.40
Disarrano
£3.40
Baileys
£4.20
Southern Comfort
£3.20
Tia Maria
£3.40
Pimms
£3.80
Martini
£2.80
Port
£2.80
Sherry
£3.20
Aperol Spritz
£8.00
Grown Up Soft Drinks
Premium Indian Tonic Water
£2.30
Fever tree
Refreshingly Light Indian Tonic Water
£2.30
Fever tree
Mediterranean Tonic Water
£2.30
Fever tree
Elderflower Tonic Water
£2.30
Fever tree
Ginger Ale
£2.30
Fever tree
Apple & Raspberry Fantastical Fusion
£3.00
Frobisher's
Orange & Passionfruit Fantastical Fusion
£3.00
Frobisher's
Ginger Beer
£3.20
Fentiman's
Rose Lemonade
£3.20
Fentiman's
Dandelion & Burdock
£3.20
Fentiman's
Gently Sparkling Elderflower
£3.20
Fentiman's
Crisp Apple Sparkling Presse
£3.10
Bottle green
Pub Icons
Green Monkey Battered Fish
£9.00
Thick cut chips, mushy peas, chunky tartare sauce (for a vegetarian alternative choose battered halloumi)
Steak & Ale Pie
£15.00
With slumbering monk gravy, buttered greens and a choice of thick cut chips or mashed potato
Mushroom, White Truffle & Spinach Suet Pudding
£15.00
With thick cut chips, buttered greens & red wine gravy (vg)
10oz Gammon Steak
£15.00
With thick cut chips, charred pineapple, fried egg & garden peas (gf)
10oz Angus Beef Sirloin
£24.00
With slow roast tomato, portobello mushroom, thick cut chips & peppercorn sauce (gf)
Buttercross Sausage & Mash
£9.00
With all butter mash, buttered greens & onion gravy (gfa)
Mac & Cheese
£8.00
In four cheese sauce, topped with crispy onions, garlic ciabatta crumb & rocket salad
Herb Roasted Winter Vegetable Salad
£9.00
With olives, rocket & basil pesto dressing. Choose from crispy chicken, grilled halloumi (v) or crumbled vegan feta (vg) (gf)
Crown Wharf Masala Curry
£9.00
Served with fragrant rice, pink pickles, mint yoghurt & poppadom crunch. Choose from chicken, roast vegetable & spinach (vg) (gf)
Others
Fish & Chips
£16.50
Green monkey battered fish, chunky chips, homemade tartare sauce, mushy peas or vegetarian alternative beer battered halloumi (v)
Butcher's Sausages
£14.00
Served with all butter mashed potato, seasonal greens, joule's slumbering monk gravy & onion rings
Steak & Ale Pie
£19.00
Served with seasonal vegetables, mashed potato or chunky chips & joule's slumbering monk gravy
Gammon & Egg
£19.00
10oz horseshoe gammon steak, charred pineapple wedge, thick cut chips, fried egg & garden peas (gf)
Truffle Mushroom Suet Pudding
£17.00
A rich steamed suet pudding filled with mushrooms, spinach & white truffle, served with chunky chips, seasonal veg & red wine gravy (vg)
Crispy Grilled Sea Bream
£19.00
Served with chorizo crushed potatoes wilted greens & a smokey romesco sauce
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