STEKI Authenic Greek Cuisine Menu & Prices — Southsea

The famous yoghurt, cucumber and garlic dip that goes with everything! Served with pita bread

Mashed feta cheese with ground peppers, milk and mayonnaise. Served with pita bread

Mashed aubergine moted with garlic, chopped red pepper and herbs a unique flavour that keeps you coming back for more! Served with pita bread

Greek style fish roe paste that even the kids would like served with pito bread

Cypriot style chickpea dip, a cream of chickpeas with garlic, lemon and ove oil. Served with pito

Choose between tzatziki, tyrosalata, melitonosalato, taromasalata and humus served with 2 patos bread

Garlic pita bread with pito

Fresh steamed mussels with garlic onions and lemon juice, sprinkled with fresh parsley

Fresh mussels, cooked in stela tomato saue with herbs and melted hela cheese on top.

Ocean king prawns, cooked in steli tomato sauce with herbs and melted feta cheese on top.

Fresh grilled octopus sprinkled with extra virgin olive oil, vinegar & oregano.

Deep fried squid rings served with tzatziki and a lemon wedge on the side.

Deep fried squid rings served with tzatziki and amon wedge on the side.

This is a typical greek meze for at least one person. Chef's variety of cold and hot starters served with warm pito bread for those who want to experience the way greeks enjoy ouzo

This is a great selection of several starters and main courses, served in small amounts and is eal for those who would like to enjoy various greek flavours.

A great opportunity to combine any five hot and cold starters of your choice.

A selection of seafood starters, served with two pita bread.

A truly tasty soup made with carrot, potatoes, and rice. Served with bread

Wonderfully warming bean soup with tomatoes, carrots and celery served with bread

Fresh lettuce salad with cucumber, spring onions and olives, sprinkled with extra virgin olive oil and vinegar or lemon

The freshness of tomatoes, cucumber, onions, feta cheese oregano and mixture of olives, sprinkled with olive oil is what makes that salad se bavourful.

Traditional barley rusk, kinamizithra, chopped tomatoes copari, oregano and extra virgin olive oil

Red cabbage in combination with costs, celery and fresh peppers, sprin ided with extra virgin olive oil and vinegar or lemon

Solod prepared with masoroni, cucumber pickles, sweet com, lountzo and mayonnaise

A salad made with potato, spring onion eggs, mayonnene and cuc cumber pickles, sprin with extro vingin olive o

This is a combination of three salads dakos lohana cnd macaroni, and three dips of your choi two pita bread

As of lomb baked in the oven with orso posto ind anelled choo on top served in a traditional day po souce

Daberg ses, sliced petotoes, delicately spaced and become sous on top. A combination that makes this dish irresistible and worth trying. Served with fresh salad

Sausage shaped meatballs mode of a delicate mixture of minced beef, onions, eggs and herbs, cooked in tomato sauce. Served with rice and fresh salad

Layers of fried oubergines, sliced potatoes, delicate tomato sauce will courgettes, onions and mushrooms combined with a rich béchamel sauce on top. Served with fresh solad

Stuffed oubergines with onions, baked in tomato sauce with garlic and herbs served with fresh salad

Stuffed peppers with rice and herbs baked in the oven. Served with fresh salad and yogun dip

Pieces of pork meat are placed on a vertical rotisserie, in the shape of an inverted cone, which turns slowly in front of a heat source. Served with salad on the side, pita bread, chips or rice and a tzatziki dip

Pieces of chicken are placed on a vertical rotisserie, in the shape of on inverted cose, which turns slowly in front of o heat source. Served with salad on the side pita bread, chips or rice and a chicken sauce

Chor grilled pork chop, marinated with herbs and olive oil. Served with salad on the side, pita bread, chips or rice and a dip of your choice.

Char grilled chicken fillet marinated with mustard herbs and olive oil. Served with salad on the side, pita bread chips or rice and chicken son

These flavourful sousage shaped mecboils come from the island of cyprus. Their distinct laste is what makes them so delicious served with salad on the side, pita bread, chips or rice and a dip of your choice.

Sausage shaped meatballs made of a delicate muure of minced beef onions and herbs. Served with spicy yiaourlou red sauce, yoghurt dip, pita bread, salad on the side and chips or rice

Home made char grilled diced pork on a stick, marinated. Served with salad on the side, pita bread, chips or vice and a dip of your choice.

Diced char grilled vegetables, with holoumi cheese. Served with salad on the side, pita bread, chips or rice and a dip of your choice or stek souc

Chor grilled greek country styled sausage, with various spices and herbs served with salad on the side, pito bread, chips or rice and o dip of your choice

Home mode greek style malek med beef cheese & chopped tomatoes rice & stek souce

A perfect bbq dish for yourself or to share with ardor bande a combination of different grilled meat bread chips or nice

Pork souvlaki, chicken souvlaki, vegetarian souvlaki, sick tovemo sou soge, gyros park, gyros chicken all wraps include tomato, onions, chips and your choice of dip

Konto is a delicious shredded lo dough together with honey syrup. Served with

Sougatsa is a pastry consistin and onnamon on the top

A delicious and topped with whipped cream on the top served with a scoop of ice cream

Our greek cream thick delicious served with honey or syrup for an extra £1.00

A traditional semolina dessert with almonds, nuts and syrup on the top

(2 scoops)

Choose one course prom beef meatballs/chicken or pork or vegetable sites served with salad or chips

Choose one from coca cola or still water or juice (orange cranberry apple) or loux (orange, cherry lemonade lemon

Choose one from ice cream or yoghurt with honey