
House of the Rising Sun Menu & Prices — Shrewsbury
- Rating
- 4.5from 897 reviews
- Typical price
- £20–60per person
Full menu
At a Glance
MISO COD (NF)
£14.50
Cornwall x Japan Brown butter miso, charred hispi, pickled apple, sea herbs
SMOKED CRISP TOFU (VEG,NF,DF)
£10.00
North Yorkshire x Japan Sesame, pickled cucumber, crispy chilli oil
BEEF SHORT RIB (NF,DF)
£17.50
Yorkshire x Korea 18-hour braise, gochujang glaze, kimchi potato, crispy onion
SEA
MISO COD (NF)
£14.50
Cornwall x Japan Brown butter miso, charred hispi, pickled apple, sea herbs
KING PRAWNS (DF, GF)
£15.00
Cornwall x Thailand Charred king prawns, peanut satay, coconut, pickled cucumber and chilli-lime dressing
GOCHUJANG SALMON (NF,DF,GF)
£13.50
Scotland x Korea Crispy rice, kimchi aioli, spring onion, sesame
GRILLED MONKFISH (NF,GF)
£15.50
Cornwall x Thailand Thai green curry butter, charred baby corn, coriander, lime
SCALLOP ROBATA (NF,GF)
£16.50
Dorset x Japan Yuzu kosho butter, seaweed crisp, trout roe, chive
BBQ OCTOPUS (NF)
£14.50
Devon x China XO sauce, crispy potato, curry leaf and pickled onions
EARTH
SMOKED CRISP TOFU (VEG,NF,DF)
£10.00
North Yorkshire x Japan Sesame, pickled cucumber, crispy chilli oil
BBQ HISPI CABBAGE (NF,DF,VEG)
£9.50
Yorkshire x Korea Gochujang glaze, kimchi crumb, spring onion
FIVE SPICE CELERIAC (DF,VEG,GF)
£9.50
England x China Black bean purée, pickled mushroom, crispy garlic
CHARRED COURGETTE (DF,VEG,GF)
£9.50
Norfolk x Thailand Peanut satay, coconut, chilli oil, coriander
WILD MUSHROOMS (NF,GFr,V)
£10.50
British Woodland x Japan Soy butter, shiso, spring onion, sourdough crisp
FARM
BEEF SHORT RIB (NF,DF)
£17.50
Yorkshire x Korea 18-hour braise, gochujang glaze, kimchi potato, crispy onion
CHAR SIU PORK BELLY (NF,DF)
£15.00
Norfolk x China Apple purée, crackling crumb, soy caramel
MASSAMAN LAMB SHOULDER (DF,GF)
£17.50
Wales x Thailand Peanut, roasted shallot, mint yoghurt
TERIYAKI VENISON
£18.50
Highlands x Japan Beetroot, blackberry, miso venison sauce, sesame
FIVE SPICE DUCK CROQUETTES (NF)
£12.50
England x China Plum ketchup, crispy duck skin, spring onion
FIRE
YAKITORI CHICKEN SKEWERS (NF,DF)
£11.00
Tare glaze, spring onion
KOREAN FRIED CHICKEN (NF)
£11.50
Sticky glaze, sesame, pickled cucumber
PORK BELLY BAO (NF)
£11.00
Kimchi, hoisin, coriander
TERIYAKI RUMP STEAK (NF,GFr,DF)
£16.50
Soy glaze, spring onion, crispy onion
TAKOYAKI BALLS (NF)
£11.00
Octopus, takoyaki sauce, mayo, bonito, nori
SWEET
STICKY TOFFEE BAO (NF)
£9.50
Miso caramel, vanilla ice cream
YUZU POSSET (NF,V)
£9.50
Shortbread, white chocolate
BLACK SESAME BROWNIE (VEGr,GFr)
£9.50
Salted caramel, peanut praline
Menus near here
6 places within 0.1 mi that publish their full menu.

Henry Tudor Inn

The Boathouse

Wellington Bar & Grill

The Boot Micropub

La Piazzetta

CSONS
More to explore in Shrewsbury

5 places
Bars in Shrewsbury
Photo: Henry Tudor Inn · 4.5 · 1,443 Google reviews
See all 5 bars in Shrewsbury