Fish and seafood restaurant
Cintra Seafood Bar Menu & Prices — Saint Ives
The Wharf St Ives, The Wharf, Saint Ives TR26 1PG
- Rating
- 4.5 ★518 reviews
- Price
- £20–30per person
- Open now
- Closed
Menu
Menu sectionBreakfast
Breakfast5 dishes
- Cintra Breakfast£8.95
Smoked cornish bacon, poached egg, hogs pudding, toast
- Ham Hock Hash£8.50
Poached eggs, homemade brown sauce
- Smoked Salmon & Scrambled Eggs£9.50
Toasted homemade bread
- Granola Bowl£7.50
Greek yoghurt, honey, summer berries
- Toast & Cornish Preserves£4.00
Toasted homemade bread
Mains4 dishes
- Seafood Chowder
Tiger prawns, crispy chorizo
- Braised Beef Cheek
Squash puree, tender stem, red wine jus
- Honey Glazed Duck Breast
Fondant potato, pickled blackberries, spinach
- Pan Fried Hake Fillet
Celeriac fondant, mussels, beurre blanc
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Sides5 dishes
- Garlic & Rosemary Chips£4.75
- Truffle & Parmesan Chips£6.50
- Roasted New Potatoes£4.75
Garlic, rosemary
- House Salad£5.00
- Cornish Greens£5.00
Desserts5 dishes
- Chocolate Orange Panna Cotta£8.00
Raspberry gel, chocolate crumb, hazelnut
- Banoffee£8.00
Caramelised banana, shortbread, caramel, crème chantilly
- Affogato£6.50
Vanilla ice cream, espresso
- Cornish Ice Cream Selection£7.00
- Espresso Martini£9.75
Vodka, kahlua, espresso
Breakfast Cocktails3 dishes
- Bloody Mary£9.75
Classic with chorizo and celery
- Mimosa£9.75
Prosecco, orange juice
- Kir Royale£13.50
Chambord, veuve clicquot
Small Plates18 dishes
- Tempura Cod£10.95
Crushed peas, chunky chips, tartare sauce
- King Prawns£9.75
Smoked chilli & garlic
- Cornish Mackerel Fillet£10.95
Blood orange hollandaise, fennel salad
- Salt & Pepper Squid£9.25
Roasted garlic aioli
- Local Lemon Sole Fillet£11.50
Courgette & basil
- Steamed Mussels£10.00
Marinière
- Cajun Spiced Monkfish£11.75
Flatbread, apple labneh, tomato salsa
- Pan-Fried Scallop
Creamed leeks, parmesan & bacon crumb
- Porthilly Oyster
Pickled cucumber mignonette
- Crab Nachos£13.95
Jalapeño, sriracha, lemon crème fraîche, coriander
- Spanish Seafood Broth£9.50
Tiger prawns, mussels, white fish, paprika, saffron, tomato, chorizo
- Korean Fried Chicken£9.50
Chilli sesame glaze
- Cornish Sirloin£11.95
Crostini, caramelised onion, mushroom ketchup
- Moroccan Braised Lamb£11.95
Hummus, flatbread
- Roasted Beetroot Hummus£8.75
Pine nuts, feta, flatbread
- Feta & Pesto Arancini£8.75
Basil mayo
- Charred Hispi Cabbage£8.75
Beurre noisette, almond crumb
- Harissa Roasted Heritage Carrots£8.50
Whipped goat's curd, honey, hazelnut
Side Plates5 dishes
- Garlic & Rosemary Chips
(Gf, df)
- Truffle & Parmesan Chips
(Gf)
- Roasted New Potatoes
(Ve, gf, df)
- House Salad
(Ve, gf, df)
- Wok-Fried Vegetables
(Vg, gf)
Others6 dishes
- Smoked Almonds£3.75
- Gordal Olives£4.50
- Homemade Focaccia£4.50
- Charred Padrón Peppers£6.00
Cajun & lime aioli
- Marinated Anchovies£4.25
- Homemade Bread
Whipped flavoured butter.
Cintra Seafood Bar: opening hours, photos and reviews →
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