Tavernaki

Featured reviews

• M

  Matt8878

  ·1 week ago

  “Food was nice. Plenty of it. Had the meze. Service was great, very attentive staff.”

• S

  Sober Hawk

  ·2 weeks ago

  “So much quality food! Very good value for money, very friendly staff. The starters were big portions and the mixed grill was perfection. Amazingly fresh salad as well, so tasty. Had some left over and took it away after.”

• M

  mario demetriou

  ·5 months ago

  “The food & service is so consistently good, it is almost boring !! Each time I visit i try different main dishes and I have never been disappointed. The courgettes keftedes are always my go to starter and they are the best i have tried. Keep it up 😋”

• S

  Sharon L

  ·5 months ago

  “Just had a lovely meal(30/05/26) Delicious and just full of flavour. Service was smiley, not overbearing and professional. Combined with the gorgeous weather the atmosphere was relaxing....... I had the calamari and liver to follow, all fresh and a treat to the taste buds. Thanks for a relaxing evening 5 stars all round 🧿”

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• L

  Lily Georgiou

  ·9 months ago

  “Very good authentic Greek food - we had kebabs, generous portion sizes and really flavourful. The dips are also nice, the tzatziki is really tasty. In my opinion, they are more expensive than other Greek restaurants but worth the money”

• C

  c jim

  ·11 months ago

  “Food is delicious, but the shorter waiter is extremely rude. Been here a few times and the food is always on point but that particular waiter is always rude. You're almost scared to speak to him or ask him any questions just incase he reacts in a rude way. When it comes to payment you're almost made to fee to tip by this waiter. Food is also on the pricey side.”

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• O

  Omega Red

  ·1 year ago

  “Food was just ok, a bit dry, but not really good for the price we paid. Dip selection for starters was real small portions. Waiter brought the wrong main meal to me twice, and both times argued that what he brought was what I ordered (I ordered a mixed kebab), also the menu says that all kebabs comes with chips or rice. However as I asked to have my kebab in a pitta bread they automatically deducted the chips from my meal., had to order chips as extra. For £21 for a kebab, I thought a handful of chips on the side shouldn’t be extra. Waiter got annoyed at me when I opened the front door as it swung open due to wind: Waiter looked annoyed that we wanted to pay by card. Also little fruit they give at the end was horribly presented. I’ve never really experienced this bad service before to be honest:”

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• W

  Wendy K

  ·1 year ago

  “We had a lovely family meal here. The staff were welcoming and helpful and the food was great with very generous portions.”

• Z

  Zoe C Welsh

  ·1 year ago

  “We’re visiting from the US, and this place ended up being one of our favorite meals of the whole trip! The food was absolutely delicious—everything was full of flavor, and the lamb souvla just fell off the bone. So tender and perfectly cooked. The vibe was really warm and welcoming, and our waiter Fonzi was awesome—super friendly and made us feel right at home. Portions were generous, everything looked and tasted great, and the whole experience was just spot-on. We’ll definitely be back next time we’re in the UK!”

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• O

  olgun hilmi

  ·1 year ago

  “Me and my frend was in your restaurant for the first time 12,12,2024.iv been looking for a good Greek restaurant for a while now and must say your the best one iv tryed so far this year. Your lamb sovla was great, karamari was how it should be with flower not batter. Your hallumy and bastarma was great but I did expect that. I think you need to improve your chips as they are freshly cooked, your salad needs a bit much imagination and your Tbone steak need to be cook faster higher heat so you can have it a least med not well done so it's more tender. And I know you give a little fruit on a plate at the end you need a bit more imagination so it looks better. Apart from that it was great these little things I'm talking about makes a difference and I hope you make or look at improving so you can be one of the best places to eat. If you need eny help I be happy to advice or even come in and demonstrate how to improve. But I hope to visit again and try other dishes. Mr Olgun hilmi Revisit this restaurant yesterday, And yes they have inproved the chip. Enyway food was great, had octopus amazing and mix suvla great. Definitely the best Greek restaurant in north London even if you pay more, at least good food and good portions. Olgun Hilmi International chef”

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