Las Iguanas - Portsmouth - Gunwharf Quays Menu & Prices — Portsmouth

Our homemade corn tortilla chips with cheese, pico de gallo, jalapeños, tomato salsa, sour cream & guacamole. Add extra toppings: warm, gooey cheese sauce (220kcal, v), veggie chilli (50kcal, v, vg, gf), refried black beans (111kcal, v, vg, gf), chilli con carne (161kcal, gf), shredded chipotle beef (175kcal, gf), smoky chipotle chicken (211kcal, gf). (430kcal/959kcal, v, ask for vg, ask for gf)

Spicy, crispy coated chicken breast with agave aioli. (498kcal)

Marinated wings sauced-up with your choice of honey peri-peri (406kcal) or spicy bbq jerk (447kcal).

Squid served with creamy aioli. Choose: new sweet chilli popcorn squid (810kcal), crispy calamares & sweet chilli popcorn squid (553kcal).

Shell-on prawns in a spiced ginger, coconut & lime sauce with ciabatta. (527kcal, ask for gf)

Cheese-loaded tortilla, pan-toasted & served with salsa. Choose: garlicky mushroom, chilli & thyme (515kcal, v), spicy chicken, peppers & onion (526kcal), shredded chipotle beef (512kcal).

Meatballs in tomato & chipotle sauce with cheese & ciabatta. (549kcal)

Two crispy brie & mango pasties with sticky chilli jam. (290kcal, v)

Cubes of fried squeaky cheese with chilli jam. (401kcal, v, ask for gf)

Spicy, crispy coated cauliflower with agave aioli. (875kcal, v, pb)

Crispy cubes of potato with aioli & smoky chipotle sauce. (559kcal, v, pb)

Coconut sauce with ginger, garlic, cumin, cayenne, tomatoes & coriander. Choose: pan-fried chicken (1101kcal), roasted jackfruit & palm hearts (797kcal, v, ask for vg). (Ask for gf)

Creamy coconut curry with peppers, ginger, garlic & tomatoes. Choose: squash & palm hearts (864kcal, v, ask for vg, ask for gf), pescado - white fish (893kcal, ask for vg).

For those who like it spicy. A classic brazilian dish of chicken, red chilli, butternut squash, coconut milk, ginger, garlic, onion & baby spinach. (987kcal, ask for gf)

Rolled tortilla with smoky chipotle sauce, on a bed of spring onion rice & refried beans, topped with cheese. Options: smoky chipotle chicken (886kcal), squash, peppers, spinach & cheese (754kcal, v).

A rich beef & black bean chilli with spring onion rice, corn tortilla chips, sour cream, guacamole & pink pickled onions. (692kcal, ask for gf)

Sweet potato, butternut squash & chickpeas braised with spiced tomatoes, served with spring onion rice, corn tortilla chips, sour cream, guacamole & pink pickled onions. (450kcal, v, ask for vg, ask for gf)

Wheat tortilla stuffed with rice, refried beans, crunchy slaw & cheese served with salad, sour cream, guacamole & tomato salsa. Options: smoky chipotle chicken (1188kcal), shredded beef braised in chipotle (1165kcal), sweet potato & squash chilli (684kcal, v, ask for vg).

Cooked to order in our special mix of spices, onions & peppers. With guacamole, grated cheese, sour cream, jalapeños, tomato salsa & soft wheat tortillas. Options: mixed chicken, steak & prawn (1150kcal), marinated steak strips (1182kcal), chicken (1052kcal, ask for gf), mushroom (396kcal, v, ask for vg, ask for gf).

Deep fried tortilla parcel filled with butternut squash, cheese, peppers & spinach on a bed of spring onion rice & refried black beans, topped with tomato salsa, sour cream & guacamole. (765kcal, v)

Spiced quinoa salad with coconut squash, broad beans & chickpeas, mixed leaves, carrot, pink pickled onions, tomatoes, toasted pumpkin seeds & sweet chilli pearls. (379kcal, v, vg, gf, mains under 700kcal)

(90kcal, v)

(365kcal, v, ask for vg)

(158kcal, gf)

(352kcal)

All served with tomato, lettuce & tomato-paprika mayo. Options: chicken with caramelised onion (629kcal, mains under 700kcal), beef with caramelised onion (851kcal), squeaky beach cheese with chilli jam (937kcal, v), bean & beetroot with cheese (714kcal, v, ask for pb).

Buttermilk-marinated chicken breast in a crispy spice-crumb with cheese, pink pickled onions, coriander & agave aioli. (1064kcal)

Our 100% prime beef patty, char-grilled & topped with creamy aioli, lettuce, smoky pork chorizo, caramelised onion, melted cheese & chimichurri. (904kcal)

(72kcal, v, vg)

(4kcal, v, vg)

(187kcal, v, vg)

(118kcal, v)

(74kcal, v)

(153kcal, v)

(158kcal)

(133kcal)

(148kcal)

(186kcal)

(110kcal, v)

Warm, gooey cheese sauce served with crispy chunks of potato. Perfect for 2 to share. (1266kcal, v)

(93kcal, v, vg, gf)

Green & black olives with garlic & red pepper. (198kcal, v, vg, gf)

Fried giant corn, soft corn & crunchy broad beans in a chilli seasoning. (432kcal, v, vg, gf)

Fried green padrón peppers. (89kcal, v, pb)

(470kcal, v, pb)

(359kcal, v, pb)

(395kcal, v, pb)

(503kcal, v)

(95kcal, v, vg, gf)

(559kcal, v)

(66kcal, v, gf)

(167kcal, v, gf, ask for vg)

(173kcal, v, vg, gf)

(183kcal, v, vg, gf)

(188kcal, v, vg, gf)

(33kcal, v, vg, gf)

(337kcal, v, pb)

(220kcal, v, gf)

(166kcal)

(171kcal)

(23kcal)

(49kcal)

(96kcal)

(17kcal)

In a brioche style bun, with lettuce and tomato. Served with your choice of two sides: fries (v), curly fries (v), sweetcorn (vg, gf), mixed salad (vg, gf), pepper & cucumber strips with fresh guacamole (vg, gf), baked beans (no added sugar) (vg, gf)

In a brioche style bun, with lettuce and tomato. Served with your choice of two sides: fries (v), curly fries (v), sweetcorn (vg, gf), mixed salad (vg, gf), pepper & cucumber strips with fresh guacamole (vg, gf), baked beans (no added sugar) (vg, gf)

Golden battered fish. Served with your choice of two sides: fries (v), curly fries (v), sweetcorn (vg, gf), mixed salad (vg, gf), pepper & cucumber strips with fresh guacamole (vg, gf), baked beans (no added sugar) (vg, gf)

With cheese sauce and mozarella. (V) served with your choice of two sides: fries (v), curly fries (v), sweetcorn (vg, gf), mixed salad (vg, gf), pepper & cucumber strips with fresh guacamole (vg, gf), baked beans (no added sugar) (vg, gf)

Chicken breast pieces coated in crunchy corn crumb. Served with your choice of two sides: fries (v), curly fries (v), sweetcorn (vg, gf), mixed salad (vg, gf), pepper & cucumber strips with fresh guacamole (vg, gf), baked beans (no added sugar) (vg, gf)

Crispy breadcrumbed nuggets full of colourful veggies. (V) served with your choice of two sides: fries (v), curly fries (v), sweetcorn (vg, gf), mixed salad (vg, gf), pepper & cucumber strips with fresh guacamole (vg, gf), baked beans (no added sugar) (vg, gf)

Choose from: chicken or halloumi & mixed peppers (v). Vegan option available. (Gf) served with your choice of two sides: fries (v), curly fries (v), sweetcorn (vg, gf), mixed salad (vg, gf), pepper & cucumber strips with fresh guacamole (vg, gf), baked beans (no added sugar) (vg, gf)

Tropical or berry (vg, gf)

Two scoops of your choice: vanilla (v), salted caramel (v), mango sorbet (vg), lemon sorbet (vg) (gf)

With a scoop of vanilla ice cream. (V, gf)

A cinnamon-sugar dusted doughnut with a chocolate dip. (V)

Apple, pineapple or orange

Blackcurrant or orange

Orange or apple & blackcurrant

Fresh guacamole, fresh salsa, cheese, jalapeños, spring onions, pickled red onions, chipotle cheese sauce, sour cream. Extra toppings (3.50 each): chilli (gf), sweet potato, squash & bean chilli (gf, vg), pulled pork (gf), chipotle chicken (gf), slow-cooked chipotle beef brisket. (V, vgo, gfo)

Brazilian cheese dough balls, with garlic butter. (V, gf)

21 wings served three ways: bbq, hot honey and cholula hot sauce.

Warm chipotle cheese sauce with crispy seasoned potatoes. (V)

With chilli flakes. (V, gfo)

With salsa.

With salsa.

With salsa. (V, vgo)

With garlic aioli.

Watermelon, cucumber, fresh mint, mixed leaves, feta, cherry tomatoes, pineapple dressing. (V, gf, vgo)

Two soft flour tortillas with your choice of filling (v, vgo, please ask to swap tortillas for lettuce cups: v, gf, vg): slow-cooked chipotle beef brisket, chipotle chicken (gf), lemon & chilli butter king prawns (gf, created by stephon from las iguanas reading), roasted corn & feta (v, gf, vgo), halloumi & red pepper salsa (v).

Agave aioli, spring onions, pineapple citrus slaw.

Fried potatoes, chipotle sauce, garlic aioli, spring onions. (V)

Fried green padron peppers, with maldon sea salt. (V, gfo, vgo)

Fresh red pepper salsa, cherry tomatoes, pink pickled onions, rocket, pumpkin seeds, pineapple dressing. (V, vg, gf)

Choose from: bbq, hot honey, cholula hot sauce.

With bread for dipping.

Sautéed mixed peppers, onions and spices, with fresh guacamole, fresh salsa, sour cream and cheese. (Gf, vo, gfo)

Sautéed mixed peppers, onions and spices, with fresh guacamole, fresh salsa, sour cream and cheese. (Gf, vo, gfo)

Sautéed mixed peppers, onions and spices, with fresh guacamole, fresh salsa, sour cream and cheese. (Gf, vo, gfo)

Sautéed mixed peppers, onions and spices, with fresh guacamole, fresh salsa, sour cream and cheese. (Gf, vo, gfo)

Sautéed mixed peppers, onions and spices, with fresh guacamole, fresh salsa, sour cream and cheese. (V, gf, vo, gfo)

Double stack smash beef patties, monterey jack cheese, smoked streaky bacon, lettuce, pickles, burger sauce. Served in a brioche style bun with fries (v) or mixed salad (vg). Please ask for additional toppings. Add an extra patty for 4. Upgrade to curly fries (v) or sweet potato fries (v) for 50p.

Crispy buttermilk fried chicken, slaw, lettuce, tomato, chipotle cheese sauce. Served in a brioche style bun with fries (v) or mixed salad (vg). Please ask for additional toppings. Add an extra patty for 4. Upgrade to curly fries (v) or sweet potato fries (v) for 50p.

Double stack smash beef patties, chilli con carne, american mustard, ketchup, caramelised onions. (Vgo). Served in a brioche style bun with fries (v) or mixed salad (vg). Please ask for additional toppings. Add an extra patty for 4. Upgrade to curly fries (v) or sweet potato fries (v) for 50p.

Lettuce, tomato and burger sauce. Choose from: buttermilk fried chicken, double stack beef patties, grilled chicken, vegetarian patty (v). Served in a brioche style bun with fries (v) or mixed salad (vg). Please ask for additional toppings. Add an extra patty for 4. Upgrade to curly fries (v) or sweet potato fries (v) for 50p.

Our legendary homemade creamy lime and peanut curry with chicken and crayfish, served with toasted coconut and our pão de queijo brazilian cheese dough balls. (Gfo). Our signature brazilian curries, served with fluffy spring onion rice and scorched padron peppers.

Served with our bahian curry sauce. Our signature brazilian curries, served with fluffy spring onion rice and scorched padron peppers.

Served with our bahian curry sauce. (Gfo). Our signature brazilian curries, served with fluffy spring onion rice and scorched padron peppers.

Served with our bahian curry sauce. (Gfo). Our signature brazilian curries, served with fluffy spring onion rice and scorched padron peppers.

Served with our bahian curry sauce. (V, vgo, gfo). Our signature brazilian curries, served with fluffy spring onion rice and scorched padron peppers.

A classic recipe from north brazil. Chicken & crayfish in our creamy lime & peanut sauce with spring onion rice, shredded greens, coconut farofa & sweet plantain. (N, ask for gf)

From bahia on the northeast coast, chicken pan-fried in cumin, coriander & cayenne & cooked in a coconut sauce with ginger, garlic, tomatoes & coriander. Served with spring onion rice & shredded greens. (ask for gf)

Peeled prawns, white fish & peppers cooked in our homemade creamy coconut, fresh tomato & lime sauce with spring onion rice, sweet plantain, pico de gallo & coconut farofa to sprinkle. (N, ask for gf)

Butternut squash, ethically sourced palm hearts & spinach in a creamy coconut curry with charred red peppers, garlic & fresh tomatoes. With spring onion rice, sweet plantain, pico de gallo & coconut farofa to sprinkle. (V, ask for vg, ask for gf)

Slow-cooked salt cured beef top rib served with a sweet potato mash, sweet potato crisps, shredded greens & a rich beef & caramelised onion jus. (ask for gf)

Butternut squash, mixed peppers, ethically sourced palm hearts & spinach in a rich, cheesy tomato sauce, served in our sourdough bread bowl inspired by the famous maracanã stadium in rio. Served with shredded greens. (V)

Prawns cooked in a peanut, chilli, coconut, lime & coriander sauce served in our sourdough bread bowl inspired by the famous maracanã stadium in rio. Served with shredded greens. (N, ask for gf)

Roasted pulled jackfruit & ethically sourced palm hearts cooked in a coconut sauce with ginger, garlic, cumin, cayenne, coriander & tomatoes. Served with spring onion rice & shredded greens. (Vg, ask for gf)

Absolut mango vodka, triple sec, mango, orange, lemonade.

Absolut vodka, peach schnapps, orange, cranberry.

Olmeca blanco tequila, grapefruit soda, lime.

Absolut vodka, ginger beer, lime.

Malibu coconut rum, strawberry liqueur, cranberry, lemon, lemonade.

Malibu strawberry, pineapple, lime, soda.

Wray & nephew overproof rum, pineapple, passion fruit, vanilla, lemonade.

Absolut vodka, havana club especial rum, beefeater gin, olmeca blanco tequila, triple sec, lemon, coke.

Wray & nephew overproof rum, lime, pineapple, lemonade.

Absolut vodka, peach schnapps, cranberry.