
Dishoom Permit Room Oxford
Quick info
About Dishoom Permit Room Oxford
Dishoom Permit Room Oxford is a modern Indian restaurant and all-day bar-café in Oxford, serving breakfast, brunch, savoury dishes and desserts from one menu. Breakfast pairs a Double Bacon Naan Roll with bottomless chai, and the Chicken Keema pau also sits on the morning menu. Later meals turn to black daal, with naan on the side. The bar pours local beers and wines that are mostly organic, and a selection of music runs alongside the food and drink. Walk-ins are welcome.
Good to know
“Dishoom Permit Room Oxford is an all-day bar-café on New Inn Hall Street, with round-the-clock deliciousness on the menu. Begin the morning after the night before with a breakfast of a Double Bacon Naan Roll and (bottomless) Chai, enjoy craveable snacks for brunch, get your fill of delicious savouries and end on a sweet note with a dessert, all accompanied by a curated selection of eclectic beats. Local beers are firm favourites and the wines are more than delicious and mostly organic. Walk-ins are welcome but reservations are recommended for large gatherings.”
- AccessibilityWheelchair: entrance, restroom, seating
Reviews
What reviewers say
Reviewers most often mention tandoori chicken, chicken ruby, bottomless chai and crispy spinach chaat.
What reviewers say
Reviewers most often mention tandoori chicken, chicken ruby, bottomless chai and crispy spinach chaat.
Customer Review Summary
Tandoori chicken is the dish diners name most often, and one reviewer calls it an absolute favourite alongside the chicken ruby, which another party also found spectacular. Bottomless chai, the chicken keema pau at breakfast, cheesy garlic naan, and lamb samosa also come up. Reviewers describe food that arrived boiling hot, full of flavour and authentic, with dishes that each tasted different. Servers draw repeated praise for explaining the menu, refilling water unasked, and taking care over tree nut and other allergies. The crispy spinach chaat divides opinion. One diner came back within a week for it, while another found it closer to spinach pakora with yogurt and a tamarind sauce that was too sweet. Others mention smaller portions and a room that grew noisier near midday, with one suggesting mornings for a quieter meal and another saying a reservation is essential on busy days. One family asked for a dessert to mark their young daughter's birthday and was not charged for it.
Customer Review Summary
Tandoori chicken is the dish diners name most often, and one reviewer calls it an absolute favourite alongside the chicken ruby, which another party also found spectacular. Bottomless chai, the chicken keema pau at breakfast, cheesy garlic naan, and lamb samosa also come up. Reviewers describe food that arrived boiling hot, full of flavour and authentic, with dishes that each tasted different. Servers draw repeated praise for explaining the menu, refilling water unasked, and taking care over tree nut and other allergies. The crispy spinach chaat divides opinion. One diner came back within a week for it, while another found it closer to spinach pakora with yogurt and a tamarind sauce that was too sweet. Others mention smaller portions and a room that grew noisier near midday, with one suggesting mornings for a quieter meal and another saying a reservation is essential on busy days. One family asked for a dessert to mark their young daughter's birthday and was not charged for it.
Featured reviews
- Google user
“My party got the cheesy garlic naan, tandoori chicken, and dishoom chicken ruby dish. All were spectacular! Our server, Pratik, was very considerate and thoughtful about my tree nut allergy and gave us incredible service. Highly recommend for anyone looking for a cute, authentic, tasty place.”
- Google user
“I went for the Breakfast menu with Oxford Girl Network and we all had a lovely time with fantastic company and great food. I had the Chicken Keema pau and their unlimited Chai tea. The Chicken Keema pau was so filling and it tasted so good. The staff, servers and manager on the day were very welcoming and the service was really really good; with non stop filling of Chai tea which was delicious and fresh! I would love to come back again soon to try different things on the menu. If you are after a much quieter meal I would advise to go in the morning as it got much noisier nearer to 12pm. The morning was perfect for us to chat and eat.”
- Google user
“One of the best Indian restaurants i’ve been to, outside of India. Food was excellent. Every dish was bursting with flavour and was spot on. Portion sizes are on the smaller side but food was definitely worth it. My absolute favourite had to be the Tandoori chicken and the Chicken Ruby. Also, be sure to try their bottomless chai at the end of the meal.”
- Google user
“I had the most wonderful experience here at Dishoom. Kamron was the most wonderful server, who was so attentive to all of our needs and went out of his way to make us have the best experience ever. They were so attentive to my allergies and constantly providing wonderful service and care. The food is incredibly made and feels so authentic. I will be coming back all the time.”
- Google user
“Fantastic little find. On of only a very few Indian restaurants that I have been to where each dish really tasted completely different and was a delight to savour. Our waiter Pratik was very welcoming and hospitable. Highly recommended if you are in Oxford. Service was quick. Try the lamb samosa...”
Amenities
- Wheelchair accessible entrance
Show more amenities
- Accessibility· 2
- Wheelchair accessible restroom
- Wheelchair accessible seating
Location
Indian restaurants near Dishoom Permit Room Oxford
- 8.5 mi away
authentic indian cooking tips, private dining in her home, cooked in front of you
| Place | Rating | Distance | Mentioned in reviews |
|---|---|---|---|
| Dishoom Permit Room Oxford | 4.911,581 | — | tandoori chicken, chicken ruby, bottomless chai |
| In Anita's Kitchen - Exclusive Indian Dining - Bookings Only | 5.0126 | 8.5 mi away | authentic indian cooking tips, private dining in her home, cooked in front of you |
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