Malaysian restaurant

Chilli Padi Menu & Prices — Newcastle Upon Tyne

Name: Chilli Padi
Address: 6-10 Leazes Park Rd, Newcastle Upon Tyne, NE1 4PF, GB

6-10 Leazes Park Rd, Newcastle upon Tyne NE1 4PF

Rating: 4.5 ★1,454 reviews
Price: £20–30per person
Open now: Closed

Directions Call

「Single Set Meal」CF3 Kueh Teow Goreng+Fried Chicken Wings+S4 Tom Yum Seafood Soup£27.00
Wok-fried flat rice noodles with king prawns, fish cake, egg, bean sprouts, chives, and CP chilli paste. This dish is mildly spicy
「Single Set Meal」R5 Nasi Goreng Pattaya+Fried Chicken Wings+S4 Tom Yum Seafood Soup£27.00
Stir fried rice with king prawns, diced chicken, mushrooms in tomato paste, wrapped with omelette. Topped with dried shallots, spring onions and CP salad sauce
「Single Set Meal」CF7 Malaysian Style Seafood Mee Goreng+Fried Chicken Wings+S4 Tom Yum Seafood Soup£27.40
Stir fried oil noodle in CP sambal sauce with king prawns, fish cake and squid

Chef Special8 dishes

CF1 Nasi Lemak£14.90
Aromatic coconut rice served with fried boneless chicken leg, fried anchovies, peanuts,hard boiled egg, cucumber slices and CP sambal sauce aside
CF9 Sliced Beef / Chicken Potatoes In CP Honey Pepper Sauce£14.90
Stir fry beef and potatoes cube with CP honey pepper sauce garnish with spring onion, chilli slice and coriander
CF2 Rendang Beef Flank / Sliced Beef£12.90
Beef Flank/Sliced Beef simmered in CP rendang sauce
CF3 Kueh Teow Goreng£14.90
Wok-fried flat rice noodles with king prawns, fish cake, egg, bean sprouts, chives, and CP chilli paste. This dish is mildly spicy
CF8 M9 Butter King Prawns£18.00
Selected dishes battered deep fried and sautéed with lemongrass, chillies, curry leaves, onions, peppers, spring onions and butter with milk
N2 Laksa Curry Chicken Soup Noodles£14.90
Noodle served in laksa curry soup base with puffy tofu, fine beans, boneless chicken, shredded eggs and shredded lettuce
R7 Hainan Chicken Rice£14.80
Hainanese style steamed chicken served with oily rice. Accompanied with CP soya and CP chilli sauce (ginger, garlic, lime & fresh red chillies)
R5 Nasi Goreng Pattaya£14.80
Stir fried rice with king prawns, diced chicken, mushrooms in tomato paste, wrapped with omelette. Topped with dried shallots, spring onions and CP salad sauce

Main Dishes27 dishes

CF6 Smoked Chicken (Large)£16.50
Chicken strips coated with garlic, spring onions, bird eye chillies and sugar
CF11 Fire Cracker Beef / Chicken£14.80
A stir fried spicy spicy combination of hot chillies and tender sliced beef / chicken
CF12 Kungpo Chicken£16.50
Chicken stir fried in CP Kung Po sauce served with onions, peppers and chillies
CF8 M11 Butter C) Chicken£16.50
Selected dishes battered deep fried and sautéed with lemongrass, chillies, curry leaves, onions, peppers, spring onions and butter with milk
CF5 Chong Qing Spicy Chicken£18.00
Deep fried chicken chunks (boneless) stir fried in broad bean paste served with onions, spring onions, peppercorns, dried chillies and crushed peanuts
M6 Rendang A) Rendang Duck£18.00
Selected dishes simmered in CP rendang sauce
M6 Rendang B) Chicken (Ayam Rendang)£16.50
Selected dishes simmered in CP rendang sauce
M11 Chilli Padi Mango Sauce B) Battered Chicken£17.50
Selected dishes served with shredded mango, coriander, cucumber, carrots , spring onions and CP mango sauce
M5 Malaysian Curry A) Beef Flank Curry£17.00
Selected dishes simmered in CP curry paste, potatoes and coconut milk
M5 Malaysian Curry Sliced Beef Curry£17.50
Selected dishes simmered in CP curry paste, potatoes and coconut milk
M28 Black Bean Sauce A) Chicken£16.00
Choice of chicken, beef or king prawns stir fried in fermented black bean sauce with peppers, onions & spring onions
M5 Malaysian Curry Chicken Breast£16.90
Selected dishes simmered in CP curry paste, potatoes and coconut milk
M28 Black Bean Sauce B) Beef£17.00
Choice of chicken, beef or king prawns stir fried in fermented black bean sauce with peppers, onions & spring onions
M5 Malaysian Curry D) Boneless Chicken Leg£16.50
Selected dishes simmered in CP curry paste, potatoes and coconut milk
M30 Ginger & Spring Onion B) Chicken£16.00
Choice of battered sliced fish, chicken or king prawns stir fried in oyster sauce, served with ginger, spring onions, onions & carrots
M21 Hot Chilli Garlic Chicken£17.00
Stir fry boneless chicken leg with CP chilli garlic paste, served with onion and lime
M22 Ayam Masak Merah (Spicy Tomato)£16.50
Chopped chicken leg simmered in CP masak merah sauce
M31 Sweet & Sour A) Chicken£16.00
Choice of chicken, battered king prawns or battered sliced fish stir fried in sweet and sour sauce with peppers, onions & pineapple
M2 Okra Egg In Garlic / Sambal Belacan Sauce£13.90
Stir fried okra with egg in CP sambal belacan or garlic sauce
M11 Chilli Padi Mango Sauce D) Duck£19.80
Selected dishes served with shredded mango, coriander, cucumber, carrots , spring onions and CP mango sauce
M23 Salad Chicken£16.50
Two portions of deep fried chicken leg topped with CP salad sauce
M14 Hainan Chicken£16.50
Hainanese style steamed chicken. Accompanied with CP soya and CP chilli sauce (ginger, garlic, lime & fresh red chillies)
M35 Sliced Beef / Chicken In Malay Satay Sauce£11.90
Stir fried beef / chicken, diced pineapple, spring onions, onions red & green peppers with CP Satay Sauce (contain peanuts)
M10 Salted Egg Yolk E) Chicken£16.50
Selected dish served with a rich sauce made from salted egg yolks
M29 Black Pepper Sauce A) Chicken£16.00
Choice of chicken, beef or king prawns stir fried in black pepper sauce with peppers, onions & spring onions
M29 Black Pepper Sauce B) Beef£17.00
Choice of chicken, beef or king prawns stir fried in black pepper sauce with peppers, onions & spring onions
Hot Chilli Garlic Chicken£17.00
Stir fried boneless chicken leg with CP chilli garlic paste served with onion and lime.

CLAYPOT10 dishes

CL3 Lamb Flank Curry Hot Pot£17.50
Lamb flank simmered in Malaysian curry paste, potatoes and coconut milk
CL8 Aubergine & Sliced Fish Hot Pot£17.90
Hong Kong style deep fried battered sliced fish and aubergine
CL4 Beef Flank With Five Spice Hot Pot£17.90
Braised beef flank simmered in five spice stock
CL9 Bean Curd & Sliced Fish Hot Pot£17.90
Hong Kong Style deep fried bean curd and battered sliced fish
CL5 Aubergine & Mince Chicken Hot Pot£17.50
Minced chicken and aubergine cooked with crushed salted fish and broad bean paste
CL10 Braised Enoki Mushroom And Egg Tofu Claypot£18.60
Braised broccoli & enoki mushroom served in a bed of egg tofu
CL6 King Prawn Hot Pot£18.00
Sautéed garlic & salt king prawns, served in a creamy coconut and turmeric spice sauce
CL1 Sze Chuan Chicken Hot Pot (Approximately 25 Mins)£18.90
Boneless chicken leg simmered in Sze-chuan peppers, onions and dried chillies. Served in claypot
CL7 Beef In Ginger And Spring Onion Sauce£17.50
Beef simmered in ginger and spring onion sauce with onions and spring onions
CL2 Malaysian Lemongrass Chicken In Claypot (Approximately 25 Mins)£18.90
Boneless chicken leg simmered with lemongrass & CP spices

Seafood Series33 dishes

CF8 M10 Butter Squid£17.50
Selected dishes battered deep fried and sautéed with lemongrass, chillies, curry leaves, onions, peppers, spring onions and butter with milk
M7 Salt & Chilli A) King Prawns£18.00
Selected dishes deep fried tossed in CP salt and chilli & spices
M7 Salt & Chilli B) Squid£17.50
Selected dishes deep fried tossed in CP salt and chilli & spices
M11 Chilli Padi Mango Sauce A) Fried Sea Bass Fillet£22.90
Selected dishes served with shredded mango, coriander, cucumber, carrots , spring onions and CP mango sauce
M1 Okra King Prawn In Garlic / Sambal Belacan Sauce£14.90
Stir fried okra with king prawns in CP sambal belacan or garlic sauce
M8 Kung Po C) Squid£18.00
Selected dishes stir fried in CP Kung Po sauce served with onions and peppers.
M15 Chilli Padi Style Grilled Skate Fish (Ikan Bakar)£22.90
Grilled stingray with CP sambal sauce
M9 Golden Floss Butter Chicken / King Prawns / Squid£14.90
Stir fry chicken, king prawns or squid with egg floss and butter garnish with chilli and curry leaf
M4 Grilled Sambal Belacan Squid£18.90
Giant squid (sotong) stir fry with morning glory in CP sambal belacan paste garnish with slice chilli and onions
M16 Sautéed Beef Or King Prawns In Chilli Sauce£14.90
Sautéed beef or King Prawns stir fried in chilli sauce with cucumber, peanuts, peppercorns, mange tout, chips and dried chillies
M10 Salted Egg Yolk C) King Prawns£18.00
Selected dish served with a rich sauce made from salted egg yolks
M5 Malaysian Curry E) King Prawns£18.00
Selected dishes simmered in CP curry paste, potatoes and coconut milk
M30 Ginger & Spring Onion C) King Prawns£18.00
Choice of battered sliced fish, chicken or king prawns stir fried in oyster sauce, served with ginger, spring onions, onions & carrots
M11 Chilli Padi Mango Sauce C) Battered King Prawns£19.00
Selected dishes served with shredded mango, coriander, cucumber, carrots , spring onions and CP mango sauce
M3 Squid Or King Prawns & French Beans In Sambal Or Belacan Sauce£13.90
Stir fried fine beans and king prawns or squid with CP sambal or belacan sauce
M12 Salted Vegetables Fish Head Or Sliced Fish Soup£15.50
A creamy soup with deep fried fish head or sliced fish, sautéed pickled vegetables, tomatoes, bean curd, plum, Chinese straw mushrooms, chillies and spring onions
M13 Seafood Tom Yum Soup£14.90
Tom Yum (sour and spicy) soup served with king prawns, squid, fish cake, lemongrass, tomatoes, chillies and lime.
M32 Curry Fish Head (Seasonal)£24.80
Cod fish head simmered in CP curry sauce and garnished with okra, aubergine, fine bean, bean curd stick, fried tofu, pineapple, carrot, chilli flakes and curry leaves.
M8 Kung Po A ) Sliced Fish£18.00
Selected dishes stir fried in CP Kung Po sauce served with onions and peppers.
M8 Kung Po B) King Prawn£18.00
Selected dishes stir fried in CP Kung Po sauce served with onions and peppers.
M33 Chilli Crab (Seasonal)£31.90
Sauteed crab in CP chilli sauce and served with golden buns
M10 Salted Egg Yolk D) Squid£18.00
Selected dish served with a rich sauce made from salted egg yolks
M34 Chilli Prawn£21.80
Sauteed prawn in CP chilli sauce and served with golden buns
M28 Black Bean Sauce C) King Prawns£18.00
Choice of chicken, beef or king prawns stir fried in fermented black bean sauce with peppers, onions & spring onions
M18 Mix Seafood With Egg Tofu£19.80
Mix seafood (scallops, prawns, squid, fish cake) with mangetout, carrots, gingers, garlic and mushrooms in oyster sauce
M29 Black Pepper Sauce C) King Prawns£18.00
Choice of chicken, beef or king prawns stir fried in black pepper sauce with peppers, onions & spring onions
M19 Szechuan Poached Slice Fish Or Beef In Hot Chilli Sauce£15.90
Poached sliced fish or beef in hot chilli oil with szechuan peppers and peppercorns. This dish is extremely spic
M30 Ginger & Spring Onion A) Sliced Fish£18.00
Choice of battered sliced fish, chicken or king prawns stir fried in oyster sauce, served with ginger, spring onions, onions & carrots
M20 Suan Cai Fish£19.80
Slice fish fillet simmered in spicy & sour pickled chilli vegetable broth
M26 Sambal Sea Bass Fillet (Approximately 25 Mins)£22.90
Grilled sea bass fillet with sambal sauce
M27 Oatmeal King Prawns£18.00
Stir fried king prawn with oat, curry leaves, chillies, onions, peppers, butter, milk and garlic
M31 Sweet & Sour B) King Prawns£18.00
Choice of chicken, battered king prawns or battered sliced fish stir fried in sweet and sour sauce with peppers, onions & pineapple
M31 Sweet & Sour C) Sliced Fish£18.00
Choice of chicken, battered king prawns or battered sliced fish stir fried in sweet and sour sauce with peppers, onions & pineapple

Noodles20 dishes

CF7 Malaysian Style Seafood Mee Goreng£14.90
Stir fried oil noodle in CP sambal sauce with king prawns, fish cake and squid
CF4 Penang Prawn Soup Noodle & Vermicelli£14.90
Mixture of oil noodle and vermicelli served in rich flavoured prawn stock with king prawns, chicken, hardboiled egg, fish cake, bean sprout and morning glory. Topped with sliced chillies and dried shallots
N3 Malaysian Maggie Goreng£12.90
Wok-tossed instant noodle in rendang paste. Topped with a fried egg and a deep fried chopped chicken leg
N8 Wonton Soup Vermicelli / Kueh Teow£13.00
Mashed chicken and king prawns wrapped with wonton skin served in chicken broth. Topped with chinese leaves, dried shallots and spring onion. Serve with vermicelli or kueh teow
N13 Mixed Seafood Pan Fried Noodle£16.90
Fried crispy noodle in a thick sauce served with a combination of prawn, squid, scallop, mussels, fish cake, chinese leaves and mangetout
N4 Chilli Padi Dry Pan Mian£14.50
Freshly homemade noodle topped with anchovies, crush chillies, onsen egg, fried onions, spring onions, diced chicken, ginger, garlic and mushroom to be stirred together when served
N14 Stir Fried Seasonal Vegetables And Beef With Pan Fried Noodle£14.80
Fried crispy noodle served in oyster sauce topped with seasonal vegetables and freshly cooked beef
N5 Hokkien Mee£14.90
Hokkien style (dark soya sauce) stir-fried oil noodles with king prawns, chicken, fish cake, squid and choi-sum
N15 Stir Fried Beef Kueh Teow£12.90
Flat rice noodle stir fried with oyster sauce with fresh sliced beef, bean sprouts, onions and spring onion
N6 Hua Tan Kueh Teow£14.90
Stir fried flat noodle served on egg sauce with king prawns, squid, fish cake, chicken slices, Chinese leaves
N16 Indian Style Mee Goreng£12.90
Indian style stir fried oil noodle in CP chilli paste with king prawns, potatoes, puffy bean curds and fish cake.
N7 Yung Yang Noodle£12.90
Mixture of oil noodles and vermicelli stir fried in dark soy sauce served with chicken slices, king prawns, squid, fish cake and bean sprouts
N17 Singapore Vermicelli£12.90
Stir fried vermicelli in Cp curry paste with chicken, shrimps, fish cake, shredded carrots, mange tout, onions and peppers
N9 Chicken Or Beef Flank In Cp Curry Soup Noodle£14.90
Oil noodles with boneless chicken leg or beef flank served in CP curry soup served with potatoes & coconut milk
N10 Seafood Tom Yum Soup Vermicelli£14.90
Vermicelli in tom yum (sour & spicy) soup served with king prawns, squid, fish cake, tomatoes and chillies
N1 Laksa Curry Seafood Soup Noodle£14.90
Noodle served in laksa curry soup base with puffy tofu, fine beans, king prawns, squid, fish cake, shredded egg and shredded lettuce
N11 Seafood Tom Yum Stir Fried Vermicelli£12.90
Stir fried vermicelli with tom yum paste with king prawns, squid, chicken, fish cake, bean sprouts and peppers
N2 Laksa Curry Chicken Soup Noodles£14.90
Noodle served in laksa curry soup base with puffy tofu, fine beans, boneless chicken, shredded eggs and shredded lettuce
N12 Mixed Meat Pan Fried Noodle£16.90
Fried crispy noodle in a thick sauce served with a combination of chicken, roast duck, prawn, squid, scallop, mussels, fish cake, chinese leaves and mangetout
N18 Salted Vegetables In Fish Head/ Sliced Fish Soup Vermicelli£11.00
Vermicelli served in a creamy soup with deep fried fish head OR sliced fish, sautéed pickled vegetables, tomatoes, bean curd, plum, chinese straw mushrooms. chillies and spring onion

VEGETARIAN21 dishes

VG3 Salt & Chilli Bean Curd£13.60
Deep fried bean curd tossed in CP salt & chilli spices served with ground chillies and garlic flakes
VG4 Vegetarian Aubergine In Claypot£13.80
Deep fried bean curd and aubergine simmered with ground chillies and garlic in light spicy sauce
VG6 Battered Tofu In Chilli Padi Mango Sauce£14.00
Tofu served with shredded mango, coriander, cucumber, carrots, spring onions and chilli padi mango sauce
VG1 Pan Fried Bean Curd & French Beans In Hot & Spicy Sauce£13.60
Wok fried bean curd and fine bean in hot & spicy sauce
VG7 Malaysian Mee Goreng With Tofu£14.00
Wok-tossed oil noodles in soya sauce with tofu and mix vegetables
VG2 Mix Vegetables In Curry/ Sweet & Sour Sauce/ Garlic£10.50
Mixed vegetables stir fried in a choice of curry sauce, sweet and sour sauce or garlic sauce
VG8 Vegetarian Nasi Goreng£13.50
Fried rice with mix vegetables
V4 Morning Glory (Kang Kung)£14.90
VG9 Mix Vegetables In Rendang Sauce£13.50
Mixed vegetables stir fried in a Malaysian style coconut CP rendang sauce
VG10 Aubergine & Fried Bean Curd Stick Curry£14.00
Aubergine, fried bean curd stick and potatoes in Malaysian CP curry sauce
V5 Okra£14.90
V6 Choi Sum£14.90
V1Stir Fried Mixed Vegetables£13.50
M10 Salted Egg Yolk A) French Beans£14.80
Selected dish served with a rich sauce made from salted egg yolks
M17 Ma Po Tofu£15.80
Diced bean curd and minced chicken sautéed in chilli bean paste, peppercorns oil and Szechuan peppers.
M10 Salted Egg Yolk B) Bean Curd£14.80
Selected dish served with a rich sauce made from salted egg yolks
V2 Lettuce£13.50
V3 Chinese Leaf£13.50
M24 French Beans With Spicy Minced Chicken£15.80
Fine beans & minced chicken pan fried in chilli paste sauce
M7 Salt & Chilli C) Enoki Mushroom£15.00
Selected dishes deep fried tossed in CP salt and chilli & spices
M25 Stir Fried French Beans With Olives Leaves£15.80
Fine beans and mince chicken pan fried in olives leaves paste

Sides22 dishes

CF10 Nasi Goreng Kampung£14.90
Malaysian style fried rice with anchovies, diced chicken, bird eye chillies, dried shallots, spring onions, mushrooms and choi-sum
R5 Nasi Goreng Pattaya£14.80
Stir fried rice with king prawns, diced chicken, mushrooms in tomato paste, wrapped with omelette. Topped with dried shallots, spring onions and CP salad sauce
R6 Nasi Ayam Masak Merah£14.80
Chopped chicken leg simmered in CP masak merah sauce. Served with oily rice
R13 Deep Fried Bean Curd & Sliced Fish With Rice£14.90
Hong Kong style deep fried bean curd and battered sliced fish. Served with jasmine rice
Jasmine Rice£5.10
R1 Malay Style Rendang Rice With Chicken Or Beef Flank£14.90
Chopped chicken leg or beef flank simmered in CP rendang sauce. Served with oily rice
R2 Malay Chicken Or Lamb Flank Or Beef Flank Curry Rice£14.50
Boneless chicken, lamb flank or beef flank cooked in CP curry paste, potatoes and coconut milk. Served with jasmine rice
R3 Malay Kung Po Sliced Fish With Rice£14.90
Stir fried sliced fish in CP Kung Po sauce with onions and peppers. Served with jasmine rice
R4 Olives Leaves & Diced Duck Fried Rice£14.90
Stir fried rice in olives leaves paste with diced roast duck, green peas and spring onions
R7 Hainan Chicken Rice£14.80
Hainanese style steamed chicken served with oily rice. Accompanied with CP soya and CP chilli sauce (ginger, garlic, lime & fresh red chillies)
R8 Salad Chicken Rice£14.80
Chopped deep fried chicken leg topped with CP salad sauce. Served with oily rice
R9 Ma Po Tofu Rice£14.80
Diced bean curd and minced chicken sautéed in chilli bean paste, peppercorns oil and Szechuan peppers. Served with jasmine rice
R10 Aubergine & Sliced Fish With Rice£14.90
Hong Kong style deep fried aubergine and battered sliced fish. Served with jasmine rice
R11 Seafood With Dry Garlic Fried Rice£14.90
Dry stir fried rice with diced king prawns, squid, scallops, fish cake, carrots, green peas, spring onions, egg whites and topped with garlic granules
R12 Aubergine & Minced Chicken With Rice£14.90
Minced chicken and aubergine cooked with crushed salted fish and chilli bean paste. Served with jasmine rice
Egg Fried Rice£5.50
Oily Rice£5.50
Coconut Rice£5.50
Stir Fried Soft Noodle£5.50
Stir Fried InstantNoodle£5.50
Stir Fried Vermicelli£5.50
CF1 Nasi Lemak£14.90
Aromatic coconut rice served with fried boneless chicken leg, fried anchovies, peanuts,hard boiled egg, cucumber slices and CP sambal sauce aside

SNACKS31 dishes

S1 Calamari(Salt & Chilli )£9.30
S1 Bean Curd(Salt & Chilli )£8.10
S1 Chicken Bites (Salt & Chilli)£8.60
S1 Enoki Mushrooms(Salt & Chilli)£8.30
S1 Chicken Wings(Salt & Chilli)£8.60
S1 King Prawns(Salt & Chilli)£9.30
S14 Smoked Chicken£8.80
Chicken strips coated with garlic, spring onions, bird eye chillies and sugar
S1 Chips(Salt & Chilli)£7.30
S6 Oyster Or Seafood Pancake£12.90
Pan fried egg pancake with oyster OR king prawns, squid and fish cake. Topped with dried shallots and spring onions. Served with chilli sauce
S11 King Prawns Salad Crispy£9.30
Deep fried battered king prawns, calamari or crispy chicken bites served with CP salad sauce
S15 Spring Roll£5.30
Deep fried mini vegetarian spring rolls
S2 Crispy Chicken Bites Salad Crispy£8.30
Stir fried crispy chicken in CP Kung Po sauce served with onions and peppers.
S7 Salad You Tiaw£8.60
Stuffed king prawns in chinese donuts topped with CP salad sauce
S11 Calamari Salad Crispy£9.30
Deep fried battered king prawns, calamari or crispy chicken bites served with CP salad sauce
S16 Deep Fried Chicken Gyoza (Dumplings)£8.30
Deep fried Japanese style dumplings in chicken. Served with vinegar and ginger
S8 Fried Chicken Wings (Sambal/Lemongrass/Thai/Original)£6.90
Deep fried chicken wings served with a choice of sauce
S3 Wonton Soup£6.80
Mashed chicken and king prawns wrapped with wonton skin served in chicken broth. Topped with chinese leaves, dried shallots and spring onion
S17 Thai Style Bean Curd£8.10
Deep fried bean curd stir fried in CP thai chilli and peppers
S11 Salad Crispy C) Crispy Chicken Bites£8.70
Deep fried battered king prawns, calamari or crispy chicken bites served with CP salad sauce
S9 Chicken Satay On Skewers£8.30
Skewered chicken leg served with Malaysian satay and peanut sauce
S4 Tom Yum Seafood Soup£6.80
Tom Yum (sour and spicy) soup served with diced king prawns, squid, fish cake, lemongrass, tomatoes, chillies and lime
S18 Roti Canai£8.10
Indian flat bread served with CP curry sauce aside
S12 Radish Cake£12.00
Radish cake pan fried with crunchy pickled vegetables, bean sprouts, egg and chives
S13 Salted Crispy Chicken Bites£8.60
Deep fried chicken bites tossed with Taiwan spiced powder and peppers
S10 Crispy Boneless Chicken Chop£8.70
Deep fried battered boneless chicken served with thai sweet chilli sauce
S5 Hot And Sour Soup£6.80
Serve with shredded mangetout, carrot, tofu, shrimp and chicken. The broth is made hot (spicy) with dash of chilli oil and white pepper powder and sour by vinegar
S19 Rojak (Malaysian Fruit Salad)£7.80
A mixture of cucumber, pineapple, peanuts, apples, deep fried tofu and chinese donuts served with sundried shrimp sauce and lime juice sprinkled with peanuts
S20 Golden Bun£4.50
Deep fried buns with condensed milk
S21 French Toast£6.80
Deep fried bread with peanut butter covered with egg, topped with honey
Plain Chips£5.50
S1 Sweet Corn (Salt & Chilli)£8.10